Anti-ageing sandwiched hawthorn fruits and preparation method thereof

Abstract

The invention provides anti-ageing sandwiched hawthorn fruits and a preparation method thereof. The anti-ageing sandwiched hawthorn fruits are prepared from the following raw materials in parts by weight: 100-110 parts of hawthorn fruits, 4-5 parts of hawthorn leaves, 15-17 parts of white sesames, 8-9 parts of waxberry juice, 5-6 parts of lemon juice, 8-9 parts of coconut juice, 10-12 parts of Chinese yams, 4-5 parts of oysters, 4-5 parts of mashed ginger, 4-5 parts of tomato sauce, 10-11 parts of mashed banana, 8-9 parts of purple sweet potato powder, 2-3 parts of cistanche, 3-4 parts of Szechuan lovage rhizome, 2-3 parts of pseudo-ginsengs, 4-5 parts of wolfberry fruits, 1-2 parts of herb of wilson passionflowers, 2-3 parts of ziziphora clinopodioides lam, 35-40 parts of fine sand, 5-6 parts of white sugar and 8-9 parts of a nutritional supplement. According to the anti-ageing sandwiched hawthorn fruits, the complete nutrition of the hawthorn fruits is kept; hawthorn fruit pulp and the fine sand are put into a pot to be fried so that the hawthorn fruit pulp is uniformly heated; meanwhile, the anti-ageing sandwiched hawthorn fruits contain Chinese herbal medicine components and can be used for resisting ageing when being usually eaten; the content of phosphorus of broad beans in the nutritional supplement is high and a buffering system can be formed by the phosphate, so that an oral cavity is prevented from being excessively acidified; and green tea is matched and can be used for resisting acid, so that the sore and aches caused when the hawthorn fruits are eaten are prevented.

Description

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AI Technical Summary

Benefits of technology

This patented technology allows creation of an edible product containing various ingredients such as hemp seed kernel powder, cocoa seeds, red coffee bean sprouts, rice husk ash, yogurt peptide, tangerine pepper root oil, safflower flowers, ginger ale, licensed chlorophyllum flower bark (green tea), and other traditional medications like berberisks). These products provide benefits beyond just keeping them fresh from exposure during storage. They also contain specific chemical compounds found naturally within these plants called quaternary ammonium salts. Overall, this new method helps maintain good taste while reducing harmful side reactions on teeth overcomes issues associated with older methods involving burning harvested materials.

Problems solved by technology

The technical problem addressed by this patented technology relates how to produce an edible product that contains both pure ingredients like hawshemp root cores or shriveled oats (Haworthy) berries for medical purposes while also providing good texture when eating it without adding too much sugar or calorie content.