Herba-taraxaci traditional Chinese medicine wine

A technology of dandelion and traditional Chinese medicine wine, which is applied in antipyretics, drug combinations, and medical formulas, and can solve problems such as breast surface damage, chapping, infection, and germ invasion

Inactive Publication Date: 2016-01-13
王晓燕
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

If you often wash off the protective layer with soap, etc., or even wash away the oil that protects the lubricating breast

Method used

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Embodiment Construction

[0021] The dandelion traditional Chinese medicine wine of the present invention, its raw material medicinal materials are respectively: 100 parts of dandelion, 100 parts of honeysuckle, 90 parts of Akebia, 90 parts of Fritillaria chinensis, 85 parts of licorice, 75 parts of dew honeycomb, 300 parts of ginkgo kernel, whole Trichosanthes 120 copies, 3000 copies of rice wine;

[0022] The preparation method comprises the following steps: Step 1) Weighing raw materials: 100 parts of dandelion, 100 parts of honeysuckle, 90 parts of Akebia, 90 parts of Chuan Fritillaria, 85 parts of licorice, 75 parts of dew honeycomb, 300 parts of ginkgo kernel, whole melon 120 parts of fennel; ground into fine powder, sieved and mixed, set aside;

[0023] Step 2. Put the raw medicinal materials obtained in step 1) together with rice wine in the tank, seal, stir once every 3 days, and soak for 7 days;

[0024] Step 3, after soaking the medicated wine obtained in step 2) for 7 days, filter the wine...

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PUM

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Abstract

Herba-taraxaci traditional Chinese medicine wine is prepared from the following raw medicinal materials: 100 parts of herba taraxaci, 100 parts of flos lonicerae, 90 parts of caulis akebiae, 90 parts of bulbus fritillariae cirrhosae, 85 parts of radix glycyrrhizae, 75 parts of honeycomb, 300 parts of semen ginkgo, 120 parts of fructus trichosanthis, and 3000 parts of yellow wine. The herba-taraxaci traditional Chinese medicine wine possesses the efficacies of clearing heat and detoxifying, freeing the collateral vessels and dispersing nodules, and resolving phlegm and relieving pain, and is definite in therapeutic effect on breast edema pain, acute mastitis and other symptoms.

Description

technical field [0001] The invention relates to the field of traditional Chinese medicinal wine, in particular to a health-preserving traditional Chinese medicinal wine made from traditional Chinese medicinal raw materials and wine. This product has the effects of clearing heat and detoxifying, dredging collaterals and dispelling stagnation, resolving phlegm and relieving pain, and has definite curative effect on breast swelling and pain, acute mastitis and other diseases. Background technique [0002] Mastitis is a common disease in women. According to different causes, it can be divided into acute suppurative mastitis, paraareolar fistula, plasma cell mastitis, etc. The most common acute suppurative mastitis is used here as a statement. Acute suppurative mastitis often occurs during lactation, especially within 1 to 2 months after delivery in primiparous women, so it is also called acute suppurative mastitis during lactation or puerperium, and it is called "milk carbuncle"...

Claims

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Application Information

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IPC IPC(8): A61K36/8966A61P29/00A61P15/14A61K35/64
Inventor 王晓燕
Owner 王晓燕
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