Room-temperature fresh keeping packaging box for juicy peaches and preparing method and application thereof

A technology of fresh-keeping packaging and peaches, applied in the field of packaging products, can solve problems such as being in the blank, and achieve the effect of reducing relative humidity and inhibiting the breeding of pathogenic bacteria

Active Publication Date: 2016-10-12
江苏千叶建设有限公司
View PDF7 Cites 8 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It can be seen that the functional and efficient normal-temperature fresh-keeping process for juicy peaches is still in the blank.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Room-temperature fresh keeping packaging box for juicy peaches and preparing method and application thereof
  • Room-temperature fresh keeping packaging box for juicy peaches and preparing method and application thereof
  • Room-temperature fresh keeping packaging box for juicy peaches and preparing method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] The design of the fresh-keeping packaging box: two ventilation holes are designed on the top surface A of the upper cover and the bottom surface E of the lower box, and the inside of the surface A is fitted with a W film 2 with high water vapor permeability; the shape and area of ​​the W film 2 are as follows: figure 2 Shown in middle shade; WVTR of W film 2 is 150g / m 2 .day.95% RH; the upper cover and the 4 sides (B, C, D, F) of the lower box are respectively equipped with 1 air vent, and the 4 sides and the bottom surface E of the lower box are sequentially fitted with high oxygen permeability, high Carbon dioxide permeable OC film 3, buffer material layer 4; the shape and area of ​​OC film 3, buffer material layer 4 are as follows image 3 Shown in the middle shade; the OTR of OC film 3 is 9.1×106ml / m 2 .day.atm, OC Membrane 3 CO vs. Carbon Dioxide2 TR is 5.0×107ml / m 2 .day.atm; 6 spaces are separated by foam compartments in the lower box, and one 1-MCP release la...

Embodiment 2

[0032] Fresh-keeping packaging box design: 5 ventilation holes are designed on the top surface A of the upper cover and the bottom surface E of the lower box, and the inside of surface A is fitted with W film 2 with high water vapor permeability; the shape and area of ​​W film 2 are as follows: figure 2 Shown in middle shade; WVTR of W film 2 is 60g / m 2 .day.95% RH; the upper cover and the 4 sides (B, C, D, F) of the lower box are respectively equipped with a vent hole, and the 4 sides and the bottom surface E of the lower box are sequentially fitted with high oxygen permeability, high Carbon dioxide permeable OC film 3, buffer material layer 4; the shape and area of ​​OC film 3, buffer material layer 4 are as follows image 3 Shown in the middle shade; the OTR of OC film 3 is 2.2×105ml / m 2 .day.atm, OC Membrane 3 CO vs. Carbon Dioxide 2 TR is 1.3×106ml / m 2 .day.atm; 6 spaces are separated by foam compartments in the lower box, 2 1-MCP release labels with dimensions of 4×3...

Embodiment 3

[0034] Fresh-keeping packaging box design: 4 ventilation holes are designed on the top surface A of the upper cover and the bottom surface E of the lower box, and the inside of surface A is fitted with W film 2 with high water vapor permeability; the shape and area of ​​W film 2 are as follows: figure 2 Shown in the middle shade; the WVTR of W film 2 is 86g / m 2 .day.95% RH; the upper cover and the 4 sides (B, C, D, F) of the lower box are respectively provided with 2 ventilation holes, and the 4 sides and the bottom surface E of the lower box are sequentially fitted with high oxygen permeability, Highly permeable carbon dioxide OC film 3, buffer material layer 4; the shape and area of ​​OC film 3, buffer material layer 4 are as follows image 3 Shown in the middle shade; the OTR of OC film 3 is 4.7×105ml / m 2 .day.atm, OC Membrane 3 CO vs. Carbon Dioxide 2 TR is 2.4×106ml / m 2 .day.atm; 8 spaces are separated by corrugated cardboard in the lower box, and 2 1-MCP release labe...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention relates to a room-temperature fresh keeping packaging box for juicy peaches and belongs to the technical field of packaging products. The room-temperature fresh keeping packaging box for the juicy peaches comprises an upper cover and a lower box, wherein the paper base material inner layer of the upper cover is coated with a polymer W film layer; the paper base inner layer of the lower box is sequentially coated with a polymer OC film layer and a buffering material layer from the inner side to the outer side; and vent holes are formed in the top surface and the four side surfaces of the upper cover and the bottom surface and the four side surfaces of the lower box. The shelf life of the juicy peaches packaged by the room-temperature fresh keeping packaging box for the juicy peaches reaches 6-12 days, the juicy peaches are ruddy and are full of juice, and the fragrant flavor of the juicy peaches is still kept.

Description

technical field [0001] The invention relates to a fresh-keeping packaging box, in particular to a normal-temperature fresh-keeping packaging box for juicy peaches, a preparation method and application thereof, and belongs to the technical field of packaging products. Background technique [0002] Peach has soft flesh, thin skin, bright color, juicy and sweet taste, and rich aroma, but it softens quickly after ripening, making storage and transportation very difficult. At present, there are three main types of fresh-keeping methods for peaches: 1) cold storage method: store at -0.5°C to 0°C and a relative humidity of 90%, but chilling damage is very prone to occur; Humidity is 85%~90%, the volume fraction of carbon dioxide is 5%, and the volume fraction of oxygen is 1% and preserves in the atmosphere environment, and storage cost is higher, and equipment investment is bigger; 3) chemical treatment method: this method can cooperate with In the above two processes, the peaches...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): B65D81/24B65D81/26B65D81/05B65D85/34
CPCB65D81/05B65D81/24B65D81/263B65D85/34
Inventor 钱军浩李东立许文才许卫红
Owner 江苏千叶建设有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap