Intelligent restaurant food processing method and system

A food processing and restaurant technology, applied in the fields of catering, health, and food processing, can solve the problems of Western-style fast food with few varieties, slow cooking time, and difficult control of hygienic conditions in small restaurants, etc.

CN106606286AInactive Publication Date: 2017-05-03郑辉
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Publication Date
2017-05-03
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention provides an intelligent restaurant food processing method and system, and belongs to the field of food processing. As for the process of intelligent food material manufacturing and processing required for foods, the varieties and processing specifications and other data of staple and auxiliary food materials are transmitted to a food material processing position displayer terminal by a human-computer interaction equipment touch screen through a PLC host and a network switch and the completely processed food materials form single food material modular units, composite food materials are automatically processed to form composite food material modular units by using a weighing packaging machine and a filling machine and other terminal equipment, and the composite food material modular units are combined with all the single food material modular units to form food material combinations which are transmitted to a cooking processing position. The cooking processing method and other data are transmitted to a cooking processing position displayer terminal through the PLC host and the network switch, and the content of the name, the processing method and flow, the duration and heating degree requirements and the quality standards of each or the same type of finished product is displayed. Therefore, all types of authentic and traditional, hygienic and safe and quick and low-cost Chinese diets can be provided.
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Description

technical field

[0001] The invention relates to the fields of catering, health, and food processing, in particular to an intelligent restaurant food processing method and system that is environmentally friendly, energy-saving, healthy, multi-functional, and maintains the traditional characteristics of Chinese food. Background technique

[0002] Now there are many restaurants, fast food restaurants, hotels, and restaurants. For example, McDonald's fast food, Chinese fast food Kung Fu, Guangzhou Restaurant in Guangzhou, Din Tai Fung in Taiwan and so on. Some of the food produced by catering companies are produced standardized by the central kitchen, some are produced on-site, and various cooking robots are also used to make some food. The cooking technology of our country is the result of hard work and the crystallization of wisdom of the working people for thousands of years. It is both a science and an art. , excellent taste and rich nutrition. Our country has a vast terr...

Examples

Embodiment Construction

[0034] The content of the present invention will be further described in detail below in conjunction with the accompanying drawings.

[0035] Such as figure 1As shown, the present invention uses a display terminal at a single food processing station to display the species and processing specifications of a single food material that needs to be used alone, such as meat, poultry, fish, chunks, etc. A single ingredient module unit, together with each compound ingredient module unit formed by automatically processing more than one kind of ingredients that need to be used at the same time, forms a complete ingredient combination for making one food or the same type of food, and uses the rotary conveyor belt to deliver to the cooking The process of intelligently manufacturing the ingredients needed for processed food at the processing station. By displaying the product name, production method and process, fire requirements, quality standards, etc. of each or the same type of food p...