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Multi-energy environmentally-friendly range hood

A technology of range hoods and range hoods, which can be used in the fields of removing oil fumes, household heating, lighting and heating equipment, etc., and can solve problems such as polluting the atmospheric environment, single function, and lagging design technology

Inactive Publication Date: 2017-06-20
LIUZHOU JINGYANG ENERGY SAVING TECH RES DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Nowadays, considering that the development of various social undertakings should be carried out simultaneously with energy conservation and environmental resource protection, comprehensive energy conservation, pollution reduction, emission reduction, consumption reduction and efficiency enhancement are vigorously advocated , low-carbon operation, and looking at the range hoods used in domestic and foreign catering, restaurants, households and other kitchen food processing processes, although there are many names, the overall design technology of these range hoods lags behind and the function is single The exhaustion is not clean and the heat energy of flue gas is wasted in vain and directly pollutes the atmospheric environment, so people urgently need to improve it.

Method used

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example

[0030] The multi-energy environment-friendly range hood of the present invention is fixed at an appropriate position above the food processing stoves, pots and electrical appliances using fuel energy and electric energy in the kitchen through the fixing hole 1, and the cold water valve 11 is connected with the external water pipe, and the external cold water is instant. From the water clamping plate 13, enter the water accumulation space formed by the clamping water support 2 and the smoke hood 5. At this time, first press the button of the exhaust fan 8 on the controller 3 on the side of the exhaust hood 5, and then turn on the fuel or electric energy stove for food processing, and the oil fume and steam generated during the processing are continuously sucked into the heat transfer In the device 9, firstly, the heat energy of the flue gas enters the straight heat pipe 19, the inner heat ring 22, the oblique heat pipe 20, the lower heat ring 14, the side heat pipe 21, the upper...

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Abstract

The invention discloses a multi-energy environmentally-friendly range hood. The multi-energy environmentally-friendly range hood mainly organically comprises a main frame body, a heat transmitter, an electric device and an auxiliary part, wherein the main frame body comprises a water clamping support, a smoke extraction cover, a water clamping plate, a draft fan and a smoke exhaust pipe; the inner sides of the water clamping support, the water clamping plate and the smoke extraction cover communicate with one another, and a water accumulation space is formed; the heat transmitter is arranged in the water accumulation space; the lower end of the heat transmitter communicates with the draft fan, and heat is introduced; the upper end of the heat transmitter is connected with the smoke exhaust pipe; the heat transmitter comprises a lower heat ring, inclined heat pipes, an upper heat ring, a heat-insulated layer, inclined discharge pipes, a heat inlet pipe, direct heat pipes, side heat pipes and an inner heat ring; a controller of the electric device is arranged on the inner side of the smoke extraction cover; and the auxiliary part comprises a hot water valve, a cold water valve and an oil stain box. The multi-energy environmentally-friendly range hood is excellent in structural performance, is high-end, utilizes multiple energy, is wide in utilization, utilizes smoke heat and hot water, removes lampblack, eliminates steam, utilizes multiple heat energy, and is efficient, energy-saving, environmentally-friendly, safe, reliable and convenient in use, and quite high in utilization comprehensive cost performance.

Description

technical field [0001] The invention relates to a range hood, in particular to a multi-functional environment-friendly range hood. Background technique [0002] Today, due to the consideration that the development of various social undertakings should be carried out simultaneously with energy conservation and environmental resource protection, comprehensive energy conservation, pollution reduction, emission reduction, consumption reduction and efficiency enhancement, and low-carbon operation are vigorously advocated. Looking at the current domestic and foreign restaurants, restaurants, Although there are many types of range hoods used in the food processing process of household and other kitchens, the overall design technology of these range hoods is lagging behind and the function is single, and the smoke exhaust is not clean and the heat energy of the smoke is wasted and directly pollutes the atmosphere. , people urgently need to be improved and improved. For this reason,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): F24C15/20
Inventor 韦战
Owner LIUZHOU JINGYANG ENERGY SAVING TECH RES DEV
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