Fermenting grains turning-over device used for vinegar production

Abstract

The invention relates to a fermenting grains turning-over device used for vinegar production. The fermenting grains turning-over devices are arranged above a fermenting vat, each fermenting grains turning-over device comprises a support plate, plug boards are respectively arranged at the left and right sides of the support plate, a plurality of rotating shafts are inserted to and arranged on eachplug board, one end of each rotating shaft is further spirally connected with a rotating block, a plurality of rotating pieces are arranged on each rotating shaft, a rotating disk driven to rotate bya motor is arranged below the support plate, a plurality of stirring rods are arranged below the rotating disk, and a plurality of material driving blocks are arranged on each stirring rod. The devicedisclosed by the invention is simple in structure, reasonable and novel in design, convenient in operation, capable of effectively completing stirring to vinegar fermenting grains, and suitable for being put into production in middle and small-sized enterprises, and thus increasing the working efficiency.

Description

technical field [0001] The invention relates to the field of vinegar brewing, in particular to a fermented grains turning device for making vinegar. Background technique [0002] In the process of vinegar preparation, the vinegar grains need to be turned during the fermentation process in the fermentation tank to ensure the sufficient foundation of oxygen and materials. The current fermentation tanks are relatively large. If manual turning is used, the labor intensity of the workers will be high, but if Adopt machinery, the cost of present large-scale unstrained spirits turning device is relatively high, and for some small-scale vinegar-making enterprises, the cost is too high to be put into production. Contents of the invention [0003] In order to solve the above problems, the present invention provides a fermented grains turning device, which can effectively complete the turning of fermented grains of vinegar, has low cost, and is suitable for investment by small and me...

AI Technical Summary

Problems solved by technology

[0002] In the process of vinegar preparation, the vinegar grains need to be turned during the fermentation process in the fermentation tank to ensure sufficient basis for oxygen and materials. The current fermentation tanks are relatively large. If manual turning is used, the labor intensity of the workers will be high, but if Using machinery, the cost of the current large-scale unstrained spirits turning device is relatively high, and the cost is too high for some small-scale vinegar-making enterprises to be put into production

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