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Fully automatic fried bread stick frying machine

A fritter making machine, a fully automatic technology, applied in dough forming machinery or equipment, utensils for frying things in oil, dough sheeter/rolling machine/rolling pin, etc. Difficult to popularize and apply, can not improve efficiency and other problems, to achieve the effect of reducing the waiting time for fritters, strong applicability and thin elasticity

Inactive Publication Date: 2018-05-18
HUZHOU VOCATIONAL TECH COLLEGE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, they still have some fatal shortcomings, such as high output but unable to achieve full automation, or low output, high maintenance cost, or complex structure that cannot improve efficiency, and ultimately difficult to be practically popularized and applied

Method used

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  • Fully automatic fried bread stick frying machine
  • Fully automatic fried bread stick frying machine
  • Fully automatic fried bread stick frying machine

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0037] The present invention will be described in further detail below in conjunction with the accompanying drawings.

[0038] Such as figure 1 , 2 , 3, 4, 5 and 6, a fully automatic deep-fried dough stick machine is characterized in that: it includes a material preparation forming device 1 and a frying device 2 that are mated and connected; , fine cutting device 12 and stretching device 13; Described fine cutting device 12 comprises the rolling material device 121 that cooperates to connect, fine material transport device 122 and fine cutting cutter 123; Described rolling material device 121 comprises rolling material platform 124 and effect The rolling material roller 125 of described rolling surface platform 124, after forming elongated fabric through described rough cutting device 11, falls on described rolling material platform 124, through the further processing of described rolling material roller 125, become Thin, the rolling material platform 124 is a loose-leaf str...

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PUM

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Abstract

The invention provides a fully automatic fried bread stick machine, which comprises a prepared material shaping device and a cooking and frying device in matched connection, wherein the prepared material shaping device comprises a coarse cutting device, a fine cutting device and a stretching device in matched connection; the fine cutting device comprises a material rolling device, a fine materialconveying device and a fine cutting cutter in matched connection; the material rolling device comprises a material rolling platform and a material rolling roller acting on a dough rolling platform; the prepared material shaping device uses the coarse and fine twice processing mode, the made dough can be directly cut; through the cutting and pressing integration in the fine cutting process, the shaped dough blank is thin and has high elasticity; the combination of two pieces of dough with the same thickness in the pressing process can be ensured; after the dough is put into the cooking and frying device, the shaped twisted cruller is very uniform and can be very easily and thoroughly fried. The fully automatic twisted cruller machine is more progressive than the device in the prior art; theproblems of nonuniformity of the dough blank formed through extrusion shaping is perfectly solved; the twisted cruller rejection probability during the cooling is reduced; the time of people for waiting for the twisted cruller can be reduced.

Description

technical field [0001] The invention relates to the technical field of food equipment design, in particular to an automatic deep-fried dough stick machine. Background technique [0002] Youtiao is an ancient Chinese noodle dish. As early as the Southern and Northern Dynasties, the method of frying youtiao was recorded. With the advancement of the times and the rapid development of science and technology, people have gradually realized the harm to the human body caused by the traditional method of making fried dough sticks. People have successively studied the formula of aluminum-free fried dough sticks to solve the harm of aluminum to the human body, and developed oil-water separation technology to reduce The content of carcinogens produced due to the high temperature of fried dough sticks. However, the cumbersome method of making deep-fried dough sticks deters most people who want to learn and master this traditional technology, resulting in the phenomenon that if you want...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/12A21C3/02A21C3/10A21C9/08A21C11/10
CPCA47J37/1295A21C3/024A21C3/10A21C9/08A21C11/10
Inventor 凌志云朱景建
Owner HUZHOU VOCATIONAL TECH COLLEGE
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