How to grow broccoli sprouts

A technology of broccoli sprouts and planting methods, applied in the field of broccoli sprouts, can solve the problems of too expensive seeds, small sprouts, high production costs, etc., to speed up enzyme metabolism and lignin formation, and promote root system The effect of growth and development and quality improvement

Active Publication Date: 2020-12-22
邵阳市农业科学研究院
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Solve the technical problems of the traditional method of using seeds to produce sprouts that are too expensive, the production cost is too high, and the sprouts are too small, greatly reduce production costs, meet people's needs for broccoli sprouts, and increase the economic income of vegetable farmers

Method used

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Embodiment Construction

[0018] The present invention is further set forth below in conjunction with embodiment. The examples are only used to illustrate the present invention, not to limit the scope of the present invention.

[0019] The planting method of broccoli sprouts, the operation steps are as follows:

[0020] 1) Choose broccoli varieties that are not easy to germinate side branches: choose the excellent ones from Sakata Company in Japan;

[0021] 2) Choose a sandy loam soil that is fertile and convenient for irrigation and drainage, and the previous stubble is non-leaf vegetable crops; rice fields are preferred.

[0022] 3) Field management measures:

[0023] After the broccoli bulbs are harvested, choose a sunny day to remove the weeds on the old leaves and diseased leaves. 10% beta-cypermethrin or beta-cyhalothrin EC is sprayed 3000 times and sprayed 2500 times to kill pests in the ground and on the plants. Then let the topsoil dry out, or apply fungicides to stop the spread of germs; ...

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Abstract

The invention provides a method for planting broccoli sprouting vegetables. Plants harvested from broccoli are used for producing the broccoli sprouting vegetables. The method comprises the steps of 1) selecting an excellent broccoli variety from Sakata Japan. 2) choosing sandy loam with convenient irrigation and drainage which is fertile as a planting site; 3) strengthening field management. After broccoli balls are harvested, old and diseased leaves and weeds are removed, and pests and germs under the ground and on plants are killed; after one week, compound fertilizers, boron fertilizers and enzymes are applied to increase the amount of beneficial microorganisms in soil; the enzymes and husks are applied to reduce diseases. Scientific use of microbial fertilizers is achieved, root thickening is promoted, and the quality of the sprouting vegetables is improved. After 30-35 days, the sprouting vegetables can be harvested in batches. The method solves the problems that sprouting vegetable seed production using seeds is too expensive, the production cost is too high, and the sprouting vegetables are excessively small. The method is simple, safe and reliable, can not only meet the needs of people for the broccoli sprouting vegetables, but also greatly improve the economic income of vegetable farmers, and is suitable for popularization and application.

Description

technical field [0001] The invention relates to the field of vegetable cultivation, in particular to a method for planting broccoli sprouts. Background technique [0002] Broccoli is also known as cauliflower, cauliflower, cabbage flower, cauliflower, broccoli, Latin name Brassica oleracea L. var. botrytis L .. It is an annual plant of the genus Brassica in the family Brassicaceae, and it is a variety of cabbage with head cabbage. Originally produced on the eastern coast of the Mediterranean Sea, it was introduced into China during the Guangxu period of the Qing Dynasty in the early 19th century. Broccoli is a vegetable with great market potential. It is not only rich in protein, vitamins, and carotene, it is a vegetable with high nutritional value, and broccoli leaf protein can also be extracted from broccoli stems and leaves. The anti-cancer effect of broccoli is recognized all over the world. In addition, broccoli is also rich in ascorbic acid, which can enhance the ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01G22/00A01C21/00C05G3/00C05G3/80C05G3/70C05D9/02
CPCA01C21/005A01G22/00C05D1/02C05D9/02C05F11/02C05G3/00C05G3/80
Inventor 匡华夫孙小武刘中阳曾文伟姚国章高先刚
Owner 邵阳市农业科学研究院
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