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1129results about How to "Increase economic income" patented technology

Method for biologically improving saline-alkali soil

The invention discloses a method for biologically improving saline-alkali soil. The method includes the steps of 1, deep ploughing and deep tilling the saline-alkali soil and making the saline-alkali soil exposed under the sun, 2, digging wells to lower the underground water level, 3, constructing tall ridges, 4, adding biological modifiers and turning over the soil after the biological modifiers are evenly broadcasted to effectively increase organic matter and nutrients in the soil, loosen the soil, enrich microbial flora in the soil, increase activity of the soil, and neutralize saline and alkaline through some activated adsorption base ions in the modifiers, and 5, planting oats to absorb part of the base ions in the soil, convert the base ions into substances needed by growth of the oats and reduce the content of saline and alkaline of the soil. The method can be suitable for saline-alkali soil formed due to different factors, and the saline-alkali soil is improved through physical measures, water conservation measures, utilization of the biological modifiers and plantation of the oats. The method has the advantages that improvement economic benefits can be achieved early, operation is easy to conduct, promotional reproductively is high, improvement is sustainable, effects can be accumulated, in situ saline-alkali soil improvement can be achieved, and improvement cost is reduced.
Owner:SHANGHAI CHUANGBO ECOLOGICAL ENG

Wild fruit wine and its corresponding wild fruit juice beverage

The present invention relates to a series of wild fruit wines and wild fruit juice beverage. Said wild fruits as raw material includes 23 kinds of sea-buckthron, mulberry, chanbaguo, phyllanthus emblica, rubus taiwanianus, pyracantha fortuneana and others. Besides, in order to enhance their health-care functions the following ingredients with health-care functions can be added; inosite, choline, tea-polyphenol, taurine, royal jelly and 20 Chinese medicinal materials of lonicera stem and leaf, cibotium root, ginseng and others.
Owner:李中明

High-yield culture method for planting cotton in high-risk cotton region

The invention provides a high-yield culture method for planting cotton in a high-risk cotton region. The technology adopts double-wide-film mulching, the influence caused by low temperature, rain damage, wind damage and the like in spring on the seedling emerging is effectively resisted, and the seedling emerging is fast, regular and uniform; the multi-time intertillage and few-time chemical control technology in the seedling period is combined, the earth temperature is raised, the early emerging of strong seedlings is effectively promoted, and the seedling retaining rate and the strong seedling rate are improved; the water control is used as a main measure, the chemical control is used as an auxiliary measure, the water is saved, the pesticide is saved, and the premature senility is prevented; organic fertilizers (humic acid) and special fertilizers (special drip-irrigation fertilizers) are heavily applied, few chemical fertilizers are applied, the fertilizer effect is enhanced, and the soil and environment pollution is reduced; first watering is carried out later at proper time, the watering is stopped early, the water utilization rate is improved, and the early ripeness is promoted; top pruning is carried out early at proper time, the useless fruit branch number is reduced, the plant height is reduced, and the falling is prevented; maturity acceleration is carried out early at proper time, the harvesting can be carried out for many times in the early period, the loss rate is reduced by 5 to 10 percent, and the yield is improved.
Owner:XINJIANG ACADEMY OF AGRI & RECLAMATION SCI

Method for extracting highland barley Beta-dextran and dietary fiber by combined-enzyme method

The invention discloses a method for extracting a Beta-dextran in highland barley bran and preparing a highland barley dietary fiber, belonging to the field of food processing. The method comprises the following steps of: extracting and centrifuging the highland barley bran taken as raw material at an alkaline condition by zymohydrolysis of secondary cellulose, thus obtaining a deposition A and a supernatant; depositing and centrifuging the supernatant under an acidic condition to remove albumen; adding a high-temperature resistant Alpha-amylase into the supernatant under a neutral condition for zymohydrolysis; centrifuging, depositing in water, depositing and re-dissolving the supernatant by water, centrifuging and taking the supernatant; repeatedly depositing the supernatant by a ammonium sulphate and obtaining the Beta-dextran product; adding a composite enzyme in the deposition A for zymohydrolysis; adding a hydrogen peroxide in the deposition A for decoloring; washing the deposition A repeatedly by water; obtaining a solid by centrifuging; and drying the solid at low temperature to obtain the highland barley dietary fiber. The method can sufficiently utilizes the highland barley bran, obtains two products of Beta-dextran and dietary fiber, effectively improves the economical additional value of the highland barley bran and has important realistic significance and wide application prospect for developing high-tech industries.
Owner:HENAN UNIVERSITY OF TECHNOLOGY

Method for cultivating Moringa oleifera for fruit in Jinsha river dry heat river valley dry land

The present invention discloses a method to plant Moringa oleifera used to dry-land fruit trees at the dry and hot valley of Jinsha River, pertaining to the field of forestry planting technologies. The method includes five steps, i.e. nutrition-bag seedling raising, selection of planting land, planting, caring and protection, and seed collection. A 60cm wide streaky level-ground is prepared 1-2 months prior to planting, the row spacing is 250cm, the plant spacing is 250-300cm, 60 multiply 60 multiply 70cm pits for Moringa oleifera planting are dug, 3-5kg farmyard manure or 1kg fertilizer mixture containing 16 percent of calcium superphosphate is filled in each pit as basal fertilizer; the seedlings are raised from April to May, and planted during the rainy season from June to July; the Moringa oleifera is trimmed and sheared carefully; irrigation is conducted 2-3 times during dry seasons, and fertilized once during the irrigation in January. The method is comprehensive, simple and easy to promote, and is capable to achieve 40-57kg Moringa oleifera seeds per mu 3-4 years after planting, the yield is increased by 24-78 percent and 27-81 percent compared with 1 and 2 respectively; thereby, the yield per unit area and the income are increased.
Owner:RES INST OF TROPICAL ECO AGRI SCI YUNAN ACAD OF AGRI SCI

Method for brewing fermentation of olive wine with fruit juice and residue of olive

The invention relates to a method for preparing fermenting olive wine from olive fruit juice and olive fruit pomace. The fermenting olive wine mainly comprises the olive fruit juice, the olive fruit pomace, citric acid, an additive A and wine microzyme in different percentages by weight, wherein the olive fruit juice is mixed concentrated solution of a fruit juice generated in the oil extraction of olive and a water juice obtained after fruit pomace leaching, and the olive fruit pomace is the remaining fruit pomace which remains after oil exaction of the olive and is subjected leaching, drying and smashing. The olive fruit juice after removal of bitter taste and the de-oiling olive fruit pomace is stirred evenly, predistilled, mixed with yeast, fermented, reserved, blended, and processed by other preparation methods to obtain the fermenting olive wine. The fermenting olive wine prepared by the method combines the sweetness and fragrance of olive fruit and rice wine, has pure taste, is rich in nutrition, and has the health care functions of building up a sound body, preventing cardiovascular disease, treating bronchitis and chronic pharyngolaryngitis disease.
Owner:罗建军

Live lactobacillus composite ecological microbial agent

The invention relates to biologic pharmacy and a multi-functional ecological product. A live lactobacillus composite ecological microbial agent is prepared by fermenting and culturing probiotics taking live lactobacilli and microzymes as representatives by a fermentation tank, and the strains of other live probiotics are selected from one or more than one of nitrobacteria, sulphur bacteria, photosynthetic bacteria and bacilli. The invention has extensive application range in the pasturage breeding of poultry, such as pig breeding, chook breeding, cattle breeding, animal breeding and the like, the poultry breeding industry or aquiculture such as fish breeding and the like, and has a plurality of functions of enhancing the immunity after being eaten by animals, reducing the use of antibiotics, saving the use cost of medicines, obviously enhancing the reproduction rate, shortening the breeding period, obviously and effectively saving feedstuff and enhancing the income of an economic breeding farmer.
Owner:孙建忠

Bacillus atrophaeus strain DPPG-28 and application in crop disease control

The invention discloses a bacillus atrophaeus strain DPPG-28 and an application in crop disease control, and belongs to the field of agricultural biotechnology. The strain is separated from soil of drip irrigation fields with damping off in tomato processing production areas, and has an accession number of CGMCC No. 9394. The strain can be used for biological control of crop pathogens such as rhizoctonia solani, pythium aphanidermatum, alternaria solani, phytophthora capsici, tomato scab fungi, and the like; the control effects on tomato damping off, capsicum early blight, and cotton damping off reach respectively 74.17%, 66.83%, and 70.12%; the strain can significantly improve the crop germination rate, plant height, fresh weight, and dry weight at the seedling stage. The strain of the invention has high-efficient wide-spectrum germicidal activity, and has wide application prospects in biocontrol agents.
Owner:BEIJING INSTITUTE OF TECHNOLOGYGY +1

Pig fattening feed

The invention relates to a pig fattening feed and belongs to the technical field of animal feeds. The pig fattening feed mainly solves the technical problems of overmuch fatty pork, high cost and low income which are caused by adopting concentrated feed to fast fatten pigs when the pigs are fattened before being taken to markets in the conventional feedlots. The pig fattening feed is prepared by mixing the following raw materials in a certain proportion: corn flour, soybean meal, bran, rock flour, calcium hydroxide, salt and premix, wherein the premix consists of vitamin A, vitamin B1, vitamin B2, vitamin B6, vitamin B12, vitamin D3, vitamin E, vitamin K3, biotin, niacin, calcium pantothenate, folic acid, choline chloride, ferrous sulfate, copper sulfate, manganese sulfate, zinc sulfate, potassium iodide and sodium selenite. The pig fattening feed has the advantages of high feed utilization efficiency, low cost and high income.
Owner:沁源县灵兴养殖专业合作社

Environment-friendly straw fermenting agent

The invention relates to an environment-friendly straw fermenting agent. The environment-friendly straw fermenting agent is prepared from the following seven raw materials in percentage by weight: 25 percent of bacillus subtilis, 15 percent of trichoderma viride, 18 percent of saccharomyces cerevisiae, 12 percent of aspergillus niger, 10 percent of streptomyces hygroscopicus, 10 percent of trichoderma koningii and 10 percent of arthrobacter. The environment-friendly straw fermenting agent can accelerate the decomposition speed of cellulose and can completely decompose crop straws within aboutten days to return to the field, so that the straws are corroded, blackened and composted. The environment-friendly straw fermenting agent can accelerate release of nutrient elements in the straws, provides more nutrients for growth of the crops at the later stage, maintains and improves soil fertility, improves soil organic matter, improves physicochemical property of the soil, increases the yield of the crops by about 10 percent, and can be widely applied to returning straws of the crops such as rice, wheat, corn and the like to the field.
Owner:宋保德

Preparation technology of Wudao oolong kungfu tea

The invention relates to a preparation process of tea, in particular to a preparation process of Wudao oolong kungfu tea, which is characterized by comprising the following steps: 1) picking tea leaves; 2) cooling blue for the tea leaves; 3) s withering the tea leaves in sunshine; 4) rotating the tea leaves; and 5) carrying out de-enzyme on the tea leaves: when the green taste of the rotating tea leaves disappears and the flavor of orchid appears, carrying out the de-enzyme fast, wherein the temperature is 220 DEG C, 1 / 2kg of the tea leaves is placed in a pot, and when the tea aroma of the de-enzyme tea leaves appears and the color is yellowgreen, the de-enzyme tea leaves are pinched and fried powerfully until the water can not drop; 6) rolling the tea leaves: initially rolling the tea leaves for 3 to 4 minutes and then performing initial baking after deblocking, stopping the baking when the drying degree of the tea leaves reaches 50 to 60% and the tea leaves are not sticky, and de-blocking the tea leaves by bags rubbing when the tea leaves are hot until the particles are formed after rubbing for 3 times and baking for 3 times; 7) baking; and 8) picking by winnowing the tea leaves: obtaining the Wudao oolong kungfu tea after screening, winnowing, picking, evenly piling and packaging of the slowly roasted tea leaves. The tea leaves of the obtained Wudao oolong kungfu tea have moderate yellowgreen color, bright and yellowgreen liquid color, and good flavor. The tea leaves are hardly broken, the particles of the dried tea are round and tight, and the flavor is mellow without bitter when the leaves are soaked for drinking.
Owner:HUBEI WUDAO TEA IND

Ecological planting method for himalayan teasel roots

The invention relates to an ecological planting method for himalayan teasel roots and belongs to the technical field of Chinese medicinal crop and agriculture planting. The ecological planting method for the himalayan teasel roots provided by the invention comprises the following steps: inter-planting the himalayan teasel roots in an economic forest of walnuts, Chinese chestnuts, pears, peaches and cherries, and performing field management according to a corresponding planting technology. According to the ecological planting method, the advantage of complementation of the himalayan teasel roots and the space ecological niche of the economic forest is fully utilized, the harm caused by weeds and insect pests is reduced, the usage of pesticides is reduced, the quality of the himalayan teasel roots and the use ratio of land are increased, the income is increased, the ecological environment of the economic forest is improved, the growth and development of economic trees are boosted, the soil erosion in the forest land is reduced, and the economic and ecological benefits are excellent.
Owner:INST OF MEDICINAL PLANTS YUNNAN ACAD OF AGRI SCI +1

Rainwater collection and water-saving irrigation pollution control system and method for sloping field

InactiveCN102124932AImprove water use efficiencySolve the contradiction of water dispersionWatering devicesCultivating equipmentsTerrainLandform
The invention relates to a rainwater collection and water-saving irrigation pollution control system and method for a sloping field, wherein contour no-tillage straw mulching and contour plant hedgerow measures, rainwater collection cellars and gravity trickle irrigation equipment are comprised. The rainwater collection and water-saving irrigation pollution control method comprises the following steps of: designing 2-4 rainwater collection cellars from a slope top to a slope bottom according to the terrain of a river basin sloping field, wherein the sloping fields which is positioned above the rainwater collection cellars and subjected to the contour no-tillage straw mulching and contour plant hedgerow measures are taken as rainwater collection surfaces, and the rainwater collection cellars are mainly built in a semi-underground way, provided with two rainwater outlets along the ground and cellar bottoms and respectively connected with 2-4 gravity trickle irrigation equipment; and carrying out partitioning gravity trickle irrigation on sloping farmlands positioned below the rainwater collection cellars. The invention can effectively reduce the pollution of water losses and soil erosion on a water body by carrying out space-time integrated regulation and control on the water losses and soil erosion of the sloping field and the redistribution of collected rainwater according to the change of raining time and the characteristics of the sloping field, and solve the problem that the sloping field can not be irrigated in a dry season through the redistribution of the collected rainwater, thereby enhancing the multiple-cropping index and the output of crops of the sloping field; and in addition, the invention can be widely used for the integrated management and control of therainwater for the sloping fields in the southwest regions in China.
Owner:INST OF ENVIRONMENT & SUSTAINABLE DEV IN AGRI CHINESE ACADEMY OF AGRI SCI

Method for interplanting honeysuckles under woods

The invention discloses a method for interplanting honeysuckles under woods. In the method the honeysuckles are interplanted under evergreen or deciduous woods and cultured according to a corresponding field management technology. The method can reduce damages of weeds and pests under the woods and the uses of herbicides and pesticides. The method can improve the quality and the output of the honeysuckles, effectively utilize under wood resources and increase the economic income of a unit land area. Meanwhile, the planting of the honeysuckles reduces the water and soil loss in woodlands, thus the method has good ecological benefit.
Owner:SHANGHAI ACAD OF AGRI SCI

Method for chemically preparing nano microcrystalline cellulose by utilizing moso bamboo

InactiveCN102911274AAccelerate the breakthrough of raw material source limitationsAchieved bakedOrganic acidFiber
The invention discloses a method for chemically preparing nano microcrystalline cellulose by utilizing moso bamboo. The adopted method has key points that the moso bamboo is respectively subjected to alkali solution treatment and chlorine-containing solution treatment to purify cellulose, moso bamboo fibers are catalyzed and hydrolyzed by adopting an organic acid and a moso bamboo nano microcrystalline cellulose product is collected by virtue of an ultrafiltration membrane. The method disclosed by the invention is rapid and efficient and is especially applicable to preparation of nano microcrystalline cellulose by adopting the moso bamboo raw material. According to the method disclosed by the invention, a moso bamboo resource is introduced into a fiber raw material used for preparing the nano microcrystalline cellulose, the range of the raw material used for preparing the nano microcrystalline cellulose is expanded, rapid break-through of limitation of source of the raw material of the nano microcrystalline cellulose can be facilitated, and an innovative thinking is provided for high-valued utilization of the moso bamboo resource, so that economic income of peasant in bamboo regions in China can be reliably increased, and the method disclosed by the invention has practical significance.
Owner:ZHEJIANG SCI-TECH UNIV

Bletilla germchit propagation method

The invention provides a bletilla germchit propagation method, belonging to the technical field of Chinese medical herb cultivation. The method consists of five steps of preparation of propagation field, preparation of protospecies, field planting propagation, seedbed management and germchit coming out of nursery, comprising the following steps: fertilizing 2-3kg of thoroughly decomposed farmyard manure, 50-55g of compound fertilizer and 15-17g of 80% soluble dipterex powder agent in the protected field to be evenly mixed with the soil; selecting the bletilla tuber having 3-5g of single tube with at least one hibernaculum as the protospecies; digging transversely shallow furrows with depth of 5-8cm on the border checks with the space between rows of 6-8cm*8-10cm, the seedbed soil humidity of 60-70%, and the room temperature of 15-20 DEG C; and covering a black lightproof net with the lightproof rate of 70-75% when the germchits coming out of the nursery. In the invention, the propagation period is one year earlier than the contrast and the average income of the germchits per mu can achieve * yuan. As the quality of the germchits is good, each mu can increase 100-240kg of production, thus increasing income.
Owner:云南省农业科学院高山经济植物研究所 +1

Method for interplanting five crops in one year

The invention discloses a method for interplanting five crops in one year. The method comprises the following steps: in the October of the first year, the land is farmed and rearranged, the ribbings are arranged, overwintering vegetables are planted on ridges between every two ribbings, the position for planting the overwintering vegetables is close to one of the ribbings, and wheat is planted on the rest land; at the end of March of the next year, the overwintering vegetables are harvested, a spring crop is planted on the space where the overwintering vegetables are planted and covered with mulching film, and the seedlings are selected after the seedlings emerge; the wheat is harvested on the middle ten days of June, and a summer crop is planted on the side, close to the ribbings, of the land where the wheat is planted; the spring crop is harvested in July, the land after the spring crop is harvested is timely rearranged, and a type of autumn vegetables is planted; the summer crop is harvested at the end of August; the autumn vegetables are harvested on the first ten days of October, then, the land is rearranged, and wheat and overwintering vegetables are planted again on the middle ten days of October. With adoption of the method, the land resource is fully utilized, the land potentialities are exploited, the multiple crop index of the land is increased, the crop yield is increased, and rural income is increased.
Owner:汤明华

Comprehensive utilization process for gingko episperm

InactiveCN1763209AStable sales marketSufficient supplyOrganic chemistryBiofuelsYeastAlcohol
The comprehensive gingko outer seed coat utilizing process belongs to the field of gingko processing technology. Of the fresh gingko outer seed coat as material, the components capable of being fermented are water extracted as the fermentation culture medium and is fermented and extracted to produce alcohol, and the residue after water extraction is leached with 80 % concentration alcohol solution as the leaching solvent. The leached liquid is vacuum concentrated, separated and purified with macroporous resin LSA-21 and silica gel column successively to obtain gingko phenonic acid and similar matter in purity over 90 %. The present invention is significant in utilizing gingko resource and protecting ecologic environment.
Owner:JIANGNAN UNIV

Aquatic product breeding environment monitoring system and management cloud platform

The invention relates to an aquatic product breeding environment monitoring system and a management cloud platform. The monitoring system comprises a monitoring module, a control module and an alarm module. The monitoring module is used for collecting environment parameters of aquatic product breeding. The control module is used for judging whether the environment parameters exceed the set upper limit or the set lower limit of the environment parameters or not, and generating an alarm signal if the environment parameters exceed the set upper limit or the set lower limit of the environment parameters. The alarm module is used for displaying alarm information to aquatic product breeding administrative staff. The breeding environment monitoring system can be used for conducting real-time online monitoring on fresh water breeding environments and seawater breeding environments, collecting important parameters for the aquatic product growth environment in real time, and conducting real-time monitoring through network communication; meanwhile, by means of the aquatic product breeding management cloud platform, technicians and government management staff can conveniently conduct monitoring and technical guidance, and therefore the aims of intensive breeding and accurate and scientific breeding are achieved, and the aquatic product breeding management cloud platform can be widely used for breeding aquatic products such as fish, shrimps, crabs, sea cucumbers, abalones, pearls and shells.
Owner:广西小草信息产业有限责任公司

Cultivation method of teasel root

The invention relates to a cultivation method of teasel root, comprising reasonable land selection, land preparation, seedling breeding, transplanting and field management, wherein the transplanting is carried out by selecting seedlings which meet certain properties. The cultivation method is obtained through tests and researches of seedling breeding means test, density test, fertilizer test and seedling test, can ensure about 1,000-1,400kg of yield per mu of fresh roots and tubers of medicinal parts of the teasel root which is cultivated for two years, improves by about 10-20% compared with the reported highest yield per unit area, can greatly improve the yield per unit area, increases the economic revenue and is of significance to guide and promote the industrialization development of the teasel root; meanwhile, the cultivation method has strong comprehensiveness, simple and standard operation and easy popularization and application.
Owner:CHONGQING ACAD OF CHINESE MATERIA MEDICA

Method for refreshing Chinese dates

The invention discloses a method for refreshing Chinese dates. The method comprises the following steps of: 1) spraying an antistaling agent A on the Chinese dates twice or three times 20 to 40 days before picking; 2) picking the Chinese dates with stems, spraying water in an amount which is 1 to 10 mass percent of the collected Chinese dates within 3 to 5 hours after picking, and pre-cooling the Chinese dates at the temperature of between -1 and 2 DEG C under the 300 to 600 Pa vacuum condition for 10 to 30 min; and 3) soaking the pre-cooled Chinese dates in an antistaling agent B for 1 to 10 min, taking out and draining, sealing and preserving in freshness protection packages with gas regulator, and refreshing and storing at the temperature of between -1 and 2 DEG C. In the method for refreshing the Chinese dates, comprehensive refreshing technology, which comprises the steps of spraying the antistaling agent before picking, classifying and collecting the picked Chinese dates, performing vacuum pre-cooling in real time in fields, soaking in the antistaling agent after pre-cooling, adding the gas regulator and storing in a refrigeration house at low temperature is adopted; in the whole refreshing link, a relatively mild environment is adopted, so that the nutrition components, appearance and flavor of the Chinese dates are well preserved; moreover, the method has simple steps, the antistaling agent is easy to prepare and the storage conditions are easy to implement and the method is suitable for practical production.
Owner:SHAANXI UNIV OF SCI & TECH

Preparation method for bamboo pulp cellulose-based integrated Fenton catalyst Fe<3+>C2O4/R

The invention discloses a preparation method for a bamboo pulp cellulose-based integrated Fenton catalyst Fe<3+>C2O4 / R. The preparation method is characterized in that tri-valent iron and oxalic acid are subjected to coordination to form a complex Fe<3+>C2O4, and the complex Fe<3+>C2O4 is loaded on bamboo pulp cellulose-based porous resin R synthesized by bamboo pulp to form the integrated Fenton catalyst Fe<3+>C2O4 / R; under visible light, hydrogen peroxide can be catalyzed in an acceleration manner to degrade dye type organic pollutants in printing and dyeing wastewater. A product prepared by the method is high in efficiency, environment-friendly and low in cost; the problems of secondary pollution, high oxidization cost, low degrading efficiency and the like which are caused by a fact that the Fenton reagent cannot be repeatedly used in the conventional dye type organic pollutant Fenton oxidization degrading are solved, and the creation concept of using bamboo resources in China in a high value is provided, and thus the preparation method has obvious environmental and social significance.
Owner:ZHEJIANG SCI-TECH UNIV

Method utilizing waste and bacterium dreg generated during process of producing edible fungi from straw raw materials to produce microorganism organic bacterium fertilizer

The invention relates to a method utilizing waste and bacterium dreg generated during the process of producing edible fungi from straw raw materials to produce a microorganism organic bacterium fertilizer. The method takes the waste and bacterium dreg generated in the process of producing edible fungi from straw as the raw material, and then subjects the raw materials to technology processes of bacterium dreg pretreatment, preparation of an activating and fermenting liquid, and microorganism secondary fermentation so as to produce the microorganism organic bacterium fertilizer. The product can be used as a normal microorganism bacterium fertilizer, can improve the agricultural crop output by 3% or more, and achieves the goals of soil structure modification, soil pH value adjustment, fertilizer cost reduction, output and quality improvement, and pesticide residue degradation, and the like. The method provided by the invention has the advantages of mature and practicable technology route, abundant and wide source of raw material for production, low cost, and convenient preparation; has production technology innovation and an application promotion value, solves the problems of resource waste and secondary pollution existing in the straw cyclic utilization, increases the economic income for farmers, and achieves the goal of agricultural development.
Owner:孙悦迎

Fertilizer and water integrated high-yield cultivation method for early-spring watermelons and autumn delayed chilies in greenhouse

The invention discloses a fertilizer and water integrated high-yield cultivation method for early-spring watermelons and autumn delayed chilies in a greenhouse. The cultivation method specifically comprises the steps of preparation of seedling beds for watermelons and chilies, seed soaking and germination acceleration, sowing, land preparation and bed making, field transplanting, a seeding recovery stage, a flowering and fruit bearing stage, a maturation stage and a harvesting stage. According to the fertilizer and water integrated high-yield cultivation method for early-spring watermelons and autumn delayed chilies in the greenhouse, the temperature, the humidity and the fertilizer and water amount are strictly controlled according to the growth features of watermelons and chilies, watermelons and chilies grow vigorously, the mu yield of watermelons ranges from 3500 kg to 4000 kg, the mu yield of chilies ranges from 2900 kg to 3100 kg, and watermelons and chilies are uniform in size, bright in color, pure in taste and rich in nutrition; chilies are planted after watermelons are harvested, and alternation planting is achieved; watermelon vines are smashed and then scattered into soil, soil fertility is ensured, and pathogen microorganisms are suppressed; a fertilizer and water integrated pipe network conforms to the planting density of watermelons and chilies and only needs to be arranged one time, materials are saved, the utilization rate is increased, the production cost is reduced, and the economic income is increased.
Owner:丁广礼

Broiler feed

The invention relates to broiler feed which mainly comprises corn flour, bean pulp, wheat middling, corn protein powder, fish meal, oil, mountain flour, calcium hydrophosphate, salt, lysine, methionine, Fe, Cu, Mn, Zn and multi-vitamins. When Dorking chicken are bred, concentrated feed such as the corn flour, the bean pulp, the wheat middling, the corn protein powder and the fish meal is mainly used for breeding the Dorking chicken, chicken growing needed mineral substances, amino acid, microelement and vitamin are added to enable the feed to meet protein requirements of the chicken and to improve chicken quality at the same time. A use ratio of the feed is improved, and economic income is increased.
Owner:周生会

Clonal tissue culture breeding method for camphor tree

ActiveCN102860258ASolve the problem of long production cycleSolve the problem of breeding applicationsHorticulture methodsPlant tissue cultureAxillary budLand resources
The invention relates to a clonal tissue culture breeding method for a camphor tree and belongs to the technical field of forest tree tissue culture. The clonal tissue culture breeding method comprises the steps of explant material sterilization, bud induction, bud propagation, rooting induction, rooted-seedling hardening, and transplantation and management of tissue-cultured seedling, and particularly comprises the following steps of: removing the leaves of an annual shoot; cutting the shoot into stems which are respectively provided with 1-2 axillary buds; sterilizing the stems; carrying out induced culture by an inducing medium; carrying out enrichment culture and rooting induction on the obtained new bud; hardening and naturalizing the obtained rooted seedling; and finally transplanting the naturalized seedling into a matrix which is sterilized, and managing the transplanted seedling. Seedling raising by the clonal tissue culture breeding method for the camphor tree, disclosed by the invention, is not affected by natural factors such as season and weather, and besides, production cost is low, land resources are saved, and seedling raising efficiency is improved; meanwhile, with adoption of the clonal tissue culture breeding method disclosed by the invention, the phenomenon of browning can be effectively prevented, the effective reproduction rate is high, the rooted seedling is grown regularly, the culture period is short, the survival rate for the transplanting of the tissue-cultured seedling is high, and the seedling stage culture period is short; and the clonal tissue culture breeding method is significant.
Owner:GUANGDONG ACAD OF FORESTRY

Fig leaf sweet tea and manufacturing method

InactiveCN101297666AKeep the original fragranceRefreshing and sweetening economic incomePre-extraction tea treatmentFood preparationHabitEconomic Income
The invention relates to a fig leaf sweet tea and a manufacturing method thereof. Presently, the exploitation and utilization of fig leaves is few, thereby resources are wasted, and economic income of fruit farmers is reduced. The fig leaves have the mouthfeel of small suffering and are unpleasant to take, which do not conform to the habit of drinking tea of most people, therefore, the processing of the fig leaves is still a difficult problem. The fig leaf sweet tea of the invention is obtained by cleaning, chopping, blanching, rolling, condensing, and drying the fig leaves and matching the fig leaves with the sweet tea. The mixing of the fig leaves and the sweet tea has the functions of deastringency and sweetening, and retaining the pure fragrance of plants, has the mouthfeel of fresh and sweet aftertaste, and the fig leaf sweet tea is the high quality product which is suitable for drinking throughout the year; the tea also synthesizes the functions of health care and strengthening body of the two raw materials which have complementary advantages, thus becoming a pure natural green healthy drink, increasing the economic income of the fruit farmers. The fig leaf sweet tea and the manufacturing method thereof have the advantages of simple processing method, being beneficial to transportation, preservation, promotion and sale, and meeting the market demands.
Owner:魏毕祥

Selenium-and-germanium-rich natural green environmentally-friendly ferment crop alkaline residue nutrition base fertilizer

The invention discloses a selenium-and-germanium-rich natural green environmentally-friendly ferment crop alkaline residue nutrition base fertilizer, and belongs to the technical field of the preparation and production of agricultural high-tech nutrition base fertilizers. The selenium-and-germanium-rich natural green environmentally-friendly ferment crop alkaline residue nutrition base fertilizer is composed of a nanometer trace element plant nutrition base fertilizer, a selenium-and-germanium-rich crop element vitamin enhancer, a medicinal plant healthcare conditioning agent, a pine needle series extract ferment and ferment mixed nutritional base fertilizer and an environmentally-friendly ferment alkaline residue nutrition base fertilizer nanopowder. The wide application of nitrogen fertilizers and chemical fertilizers makes beneficial elements in soil not supplemented and damages the health of populations. The removal of plant diseases and insect pet free radicals, the increase of the selenium-and-germanium-rich multi-element vitamin ferment crop alkaline residue nutrition base fertilizer, and the achievement of comprehensive adjustment, supplementation, antagonistic human body element balance and healthy bodies are realized under the guidance of an element balance theory for modifying the nature, increasing the yield and income and increasing the economic benefits of peasants. So the rural well-off is realized, and the rural backwardness and hard-life peasant dilemmas are thoroughly changed.
Owner:成进学

Production methods for pomegranate fruit vinegar and pomegranate vinegar beverage

InactiveCN102604812AAdjustable acid-base balancePromote decompositionVinegar preparationFood scienceFlavorSugar
The invention provides production methods for pomegranate fruit vinegar and a pomegranate vinegar beverage, and combines the health functions of fruit vinegar and pomegranate juice to produce a pomegranate vinegar beverage containing pomegranate fruit vinegar and pomegranate juice. The production methods are scientific and reasonable in the production process, the product quality is stable and the products are natural in color and luster, and strong in flavor. The production method mainly comprises the following steps: breaking pomegranate grains to obtain pomegranate pulp; adding activated yeast liquid into the pomegranate pulp, regulating a sugar degree to 10-16%, and fermenting at 22-28 DEG C for 4-7 days to obtain pomegranate fruit vinegar mash; sequentially adding bran and acetic acid bacteria liquid, and sufficiently stirring for uniformity; adding 2% of table salt after an acetification peak period, stirring uniformly, tightly compressing the solid fermentation substrate of vinegar in a jar, covering and sealing, and standing for 1-2 months for aging; and putting the aged solid fermentation substrate of vinegar in a vinegar-pouring device, pouring cooled boiling water with a mass the same as that of the solid fermentation substrate of vinegar from the top, soaking, and allowing a vinegar liquid to flow from the bottom of the vinegar-pouring device to obtain the pomegranate fruit vinegar.
Owner:NORTHWEST UNIV(CN)
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