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41 results about "Pyracantha" patented technology
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Pyracantha ("from Greek pyr fire and akanthos a thorn" hence firethorn) is a genus of large, thorny evergreen shrubs in the family Rosaceae, with common names firethorn or pyracantha. They are native to an area extending from Southwest Europe east to Southeast Asia. They resemble and are related to Cotoneaster, but have serrated leaf margins and numerous thorns (Cotoneaster is thornless).
Shrub and grass mix seeding type side slope ecological renovation method
InactiveCN101317523AEasy to degradeAvoid churnPlantingClimate change adaptationGenus LoliumPyracantha
The invention provides a shrub-grass mixed slope ecological repairing method, which is characterized in that after the slope surface is cleaned up, a suspended net soil spray-sowing method or a normal spray-sowing method is adopted so as to spray-sow the coverage material mixed by spray-sowing layer material containing shrub plants and herb seeds onto the slope surface and carry out the cultivation management finally; wherein, the mass ratio of the shrub plants and the herb seeds is 1-10:1; the sowing quantity of the seed is 15-35g / m<2>; the shrub plant is chosen from one or more plants outs of oleander, smoke tree, lespedeza floribunda, pyracantha, pittosporum or indigofera pseudotinctoria; the herb plant is chosen from one or more plants out of mother chrysanthemum, white clover, alfalfa, bermuda grass, red fescue or italian ryegrass. The slope ecological repairing afforestation mode of the invention leads the shrub plant to be combined with the herb plant, optimizes the ecological benefits and landscape effects, can achieves the object of realizing the soil and water conservation for the slope, and can beautify the slope environment and create graceful rural scenery.
Owner:NANJING UNIV
Firethorn fruit wine drink and its preparing method
InactiveCN1683497AHigh nutritional valueImprove stabilityAlcoholic beverage preparationFruit wineVascular disease
The present invention relates to a kind of firethorn fruit wine drink and its preparation process. The firethorn fruit wine drink is prepared through fermenting firethorn fruit, mixing with syrup and water, hermetically setting, filtering, sterilizing and packaging. The present invention has simple technological process, less nutrients loss, elimination of astringency, and good taste of the firethorn fruit wine drink. The firethorn fruit wine drink has the health functions of promoting metabolism, remitting cardiac vascular diseases, raising immunity, etc.
Owner:程季民
Cultivation method for firethorn variety
InactiveCN102835230ASolve the problem that is not suitable for cuttingInhibit migrationHorticulturePlantletLiving body
The invention relates to a cultivation method for a firethorn variety. The method comprises the processes of: screening the variety; hybridizing; proliferating; and performing aphid resistance identification, wherein cutting propagation is adopted during the propagation; and a method of manual inoculation of aphid under a cutting seedling living body condition is adopted in the aphid resistance identification. According to the cultivation method for the firethorn variety, the living body aphid resistance identification is performed after cottage of plantlets; the entire method is low in cost and high in cutting seedling survival rate; the problem that the firethorn is not suitable for cottage is solved; the aphid resistance identification is performed under the cutting seedling living body condition; and an isolating cover is also arranged, so that the migration and cross infection of the aphid are effectively prevented, and the accuracy and the scientificity of the identification code are guaranteed.
Owner:JIANGYIN NANGUO FLOWER & WOOD PROFESSIONAL COOP
Preparation method of Pyracantha fortuneana fruits nutritional fermented wine
InactiveCN102604785AReduce usageStrong alcohol production capacityMicroorganism based processesAlcoholic beverage preparationFruit wineYeast
The invention discloses a preparation method of a Pyracantha fortuneana fruits nutritional fermented wine. The preparation method comprises the steps of pretreating raw materials, performing enzymolysis, regulating a sugar degree, activating yeast, fermenting, aging, clearing, filtering, mixing, storing, filtering, bottling and the like. Compared with the prior art, the unique flavor substances of the Pyracantha fortuneana fruits of the nutritional fermented wine provided by the invention is kept as many as possible, the alcohol degree is improved, and the fermentation period is shortened; and the fermented fruit wine is mellow and refreshing, has harmonious flavor, and has pure, strong, elegant and harmonious unique flavor of the Pyracantha fortuneana fruits.
Owner:GUIZHOU INST OF BIOLOGY
Pyracantha fortuneana fruit biscuit and processing method
InactiveCN104247745AHigh nutritional valueImprove sexual functionDough treatmentBakery productsNutritive valuesSocial benefits
The invention relates to a pyracantha fortuneana fruit biscuit and a processing method. The processing method comprises the steps of preparing pyracantha fortuneana fruit juice, preparing accessories of the biscuit and making the biscuit. The pyracantha fortuneana fruit biscuit is characterized by being prepared by the following steps: by weight, adding 10 to 14 parts of the prepared pyracantha fortuneana fruit juice into the accessories of white granulated sugar, syrup, palm oil, salt, baking soda, ammonium bicarbonate, glucose, baking powder, essence and papain of which the quantities are common formula quantities for production of the biscuit; dissolving the raw materials and carrying out pulping emulsification; mixing the obtained product with wheat flour and citric acid of which the quantities are quantities required for a biscuit formula; and processing according to a biscuit production process. The produced pyracantha fortuneana fruit biscuit improves nutritive value and functionality of the biscuit; the product accords with the development requirements of food; wild resources are sufficiently developed and utilized; and economic value and social benefits of the biscuit and pyracantha fortuneana are improved.
Owner:曲靖市马龙区闽融食品有限公司
Traditional Chinese medicine eye cream capable of relieving canthus wrinkles and eye pouches and preparation method thereof
InactiveCN104922051ARegulate metabolismPromote blood circulationCosmetic preparationsAerosol deliveryMyrrhAdditive ingredient
The invention provides a traditional Chinese medicine eye cream capable of relieving canthus wrinkles and eye pouches and a preparation method thereof. The ingredient medicine of the traditional Chinese medicine eye cream comprises, by weight, 10-20 parts of white poria, 10-20 parts of horsetail, 10-20 parts of astragalus membranaceus, 10-20 parts of leonurus, 10-20 parts of myrrh, 10-20 parts of salvia miltiorrhiza, 10-20 parts of peach kernel, 10-20 parts of fried sanguisorba, 10-20 parts of flowers carthami, 10-20 parts of radix paeoniae alba, 10-20 parts of bletilla striata, 10-20 parts of mint, 10-20 parts of pyracantha, 10-20 parts of ampelopsis japonica, 10-20 parts of radix angelicae, 10-20 parts of rhizoma cyperi, 10-20 parts of calendula, 10-20 parts of felwort, 10-20 parts of geranium and 10-20 parts of roses. According to the eye cream, the pharmacological research achievements of traditional and modern traditional Chinese medicine are referred, the natural traditional Chinese medicine capable of nourishing liver, tonifying kidney, removing nebula, calming liver, suppressing yang, clearing away heat and toxic materials and eliminating edema is selected, the traditional Chinese medicine is capable of strengthening the body resistance to eliminate pathogenic factors, clearing hollow viscera, discharging poison, invigorating the circulation of scattered stasis, regulating metabolism function of a human body and improving blood circulation of the skin around eyes of the human body, and therefore the purposes of subsiding swelling, resolving stagnation and relieving fatigue are achieved.
Owner:QINGDAO HENGBO INSTR
Slope greening method for southwest region
InactiveCN107347290AImprove Winter LandscapeStrong disease resistanceAgriculture gas emission reductionSoil-working methodsPlant communityLandscaping
The invention discloses a slope greening method for the southwest region. The method comprises the following steps that soil replacement is conducted on slopes; native plant seeds of the southwest region and introduced plant seeds or naturalized plant seeds which are suitable for growing in the southwest region are sowed in a spraying mode on the slopes, wherein the native plant seeds comprise the hypericum patulum seeds and pyracantha fortuneana seeds, hypericum patulum is a semi-evergreen shrub and has the advantages that the insect pest injury resistance and the disease resistance are high, meanwhile, the hypericum patulum grows in a branching mode, the plant height is moderate, the emergence rate of the seeds is high, the flowering stage is long, the growth speed is high, and the hypericum patulum can bloom after one year the hypericum patulum seeds are sowed in a spraying mode; pyracantha fortuneana is an evergreen shrub and has the advantages of being resistant to drought and barren, resistant to defoliation, dense in branch and leaf and developed in root system, flowers are blooming in spring, fruits are countless in autumn, and the pyracantha fortuneana is a good tree species for landscaping and conservation of water and soil. The method is high in operability, simple in maintenance, quick in green recovery, long in flower viewing stage, resistant to water and soil loss, high in slope protection ability of the root system, good in landscape effect, good in phytocoenosium stability and capable of improving the landscapes on the road side slopes in winter.
Owner:SHENZHEN TECHAND ECOLOGY & ENVIRONMENT CO LTD
High-efficiency breeding and transplanting method for Prunus atalantioides
ActiveCN104996154AHigh transplant survival rateAddress time constraintsPlant cultivationCultivating equipmentsZoologyObserved Survival
The invention discloses a high-efficiency breeding and transplanting method for Prunus atalantioides, which comprises steps of cutting acquisition, slotting machine preparation and cutting, management after cutting, strengthening and root lifting, transplanting and post management. Compared with the traditional breeding method, the method of the invention has the following advantages: a) the breeding time is short and the time is shortened by one or two seasons compared with the traditional grafting breeding period; b) the problem that time for cutting propagation is limited to spring and summer can be solved, spring cutting can be realized, selectable breeding time is expanded in complementation with the traditional cutting time, and convenience for breeding and transplanting is provided; c) the problem that as the temperature in summer is high, cutting in summer needs to rely on cooling measures can be solved, and the breeding cost is further reduced; and the cutting transplanting survival rate is as high as about 93.5%.
Owner:江苏淳盛农业科技发展有限公司
Fagopyrum dibotrys root sweet potato wine and preparation method thereof
ActiveCN104109611AUnique and strong fragranceElegant and softer aromaDigestive systemAlcoholic beverage preparationIntestinal structureLiver and kidney
The present invention discloses fagopyrum dibotrys root sweet potato wine, which is prepared from the following raw materials by weight: 800-1000 parts of liquor, 70-80 parts of sweet potato, 20-30 parts of wild jujube kernel, 20-30 parts of buckwheat kernels, 10-15 parts of pyracantha fortuneana fruit, 20-30 parts of cherry, 6-7 parts of fagopyrum dibotrys root, 4-5 parts of radix paeoniae alba, 2-3 parts of poria, 7-8 parts of raspberry, 2-3 parts of cornus, 3-4 parts of astragalus, 1-2 parts of lotus seed, 1-2 parts of pyracantha leaves, 20-30 parts of fragrance increasing powder, and proper amount of grape wine; on the basis of the liquor, the sweet potato, wild jujube kernel, cherry and other nutritional ingredients are added, so that the fagopyrum dibotrys root sweet potato wine is rich in nutrition, tastes better, has the effects of benefitting qi, engendering liquid, tonifying spleen, appetizing, nourishing liver and kidney, beautifying, maintain young, strengthening middle warmer, benefitting qi, lubricating intestines and relaxing bowel, and by addition of the fragrance increasing powder, the liquor flavor in unique and full-bodied, the wine aroma is elegant and more soft.
Owner:汪从新
Roxburgh rose and pyracantha tea soup medicinal granule and processing method thereof
InactiveCN104397691AEasy to storeEasy to carryNatural extract food ingredientsFood ingredient functionsVitamin CFood material
The invention discloses a roxburgh rose and pyracantha tea soup medicinal granule and a processing method thereof. The medicinal granule is prepared from the following raw materials: purple rice, roselle, roxburgh roses, pyracantha, freeze-dried blueberry powder, pitaya peel, bamboo fungus, cushaw flowers, platycodon roots, peanut coats, oriental cherry leaves, ginkgo leaves, polygonatum, glutinous rice rhizomes and roots, loquat flowers, millet powder, camellia powder, rice wine and an auxiliary. The roxburgh rose and pyracantha tea soup medicinal granule prepared by the processing method, disclosed by the invention, is convenient to store, carry and eat, and can be drunk after being brewed; the roxburgh roses, the pyracantha and the roselle, which are added, are rich in active components of vitamin C, flavonoids, carotene, SOD (superoxide dismutase) and the like, so that the medicinal granule has the efficacies of invigorating the stomach, promoting digestion, nourishing, expelling toxicity, beautifying, preventing hyperlipaemia and arteriosclerosis and the like; the roxburgh rose, the pyracantha and the roselle are used cooperatively with other food materials and medicinal and edible components, so that the medicinal granule is rich and balanced in nutrition, the organism balance is restored, the organism immunity is improved, and when people often eat the medical granule, the soup medicinal granule has the effects of maintaining beauty, keeping young and promoting longevity.
Owner:FENGYANG JIAHE AGRI TECH
Method for extracting series effective ingredient of pyracantha
InactiveCN1919062AIncrease profitImprove resource utilizationAnimal feeding stuffFood preparationFruit juiceAdditive ingredient
The invention discloses an extracting method of effective ingredient of fire fruit series, which comprises the following steps: removing impurity, squeezing after cleaning, immersing to extract through acid low-grade alcohol, filtering, proceeding column chromatographic purifying, drying to obtain red coloring matter, adopting alcohol or acetone to extract fruit residual, filtering, recycling solvent, extracting, purifying, drying to obtain yellow coloring matter, utilizing alcaine to hydrolyze fruit residual, filtering, condensing, decolouring, sedimenting, purifying, drying to obtain pectin, making residuals as raw material of feed.
Owner:HUNAN AGRICULTURAL UNIV
Traditional Chinese medicine facial mask for whitening face and removing freckles
InactiveCN107823101ARegulate functional statusImprove immunityCosmetic preparationsToilet preparationsPigmentationsBody function
The invention discloses a traditional Chinese medicine mask for whitening and removing freckles, which is made of the following raw materials in parts by weight: 25-35 parts of Angelica dahurica, 25-35 parts of Radix Aconiti, 20-30 parts of Radix Paeoniae Alba, 20-30 parts of pearl powder, gentian 20‑30 parts of grass, 18‑25 parts of barley, 18‑25 parts of Ganoderma lucidum, 18‑25 parts of aloe vera, 18‑25 parts of ginkgo kernel, 15‑20 parts of firebuckthorn, 15‑20 parts of Baisu, 15‑20 parts of Chuanxiong . The present invention takes the basic theory of traditional Chinese medicine as the guiding ideology, and is characterized by "holistic concept" and "syndrome differentiation and treatment". Through traditional Chinese medicine's observation, auscultation, questioning, palpation and ginseng, the present invention prescribes the right medicine, thereby regulating the functional state of the human body and improving the immunity of the human body. Achieve the effects of preventing melanin precipitation, freckle removal, whitening and skin rejuvenation.
Owner:吴晓娟
Pyracantha fortuneana Harlequin cuttage breeding method
The invention relates to the technical field of plant rapid propagation and discloses a pyracantha fortuneana harlequin cuttage breeding method. The cuttage breeding method of the invention comprises following steps: firstly collecting and preparing pyracantha fortuneana harlequin cutting slips; then, the stem bases of the cutting slips are soaked in a solution containing ABT1, IBA and Vc; secondly, the cutting slips are inserted in a disinfected seedbed and cuttage late stage management is performed; finally, transplanting, potting and maintenance are carried out. According to the method of the invention, ABT1, IBA and Vc are used as a pretreatment phytohormone solution for pyracantha fortuneana harlequin; processing mode is adjusted as soaking; other main factors affect the cuttage breeding effects, such as seedbed substrate, spike collecting time, the types and concentration of disinfectant, hormone concentration and soaking time and cuttage late stage management, are optimized to obtain a set of mature pyracantha fortuneana harlequin cuttage breeding method; quick and large scale breeding is fulfilled; the problems of cutting slip browning, low rooting rate and transplanting survival rate in the present cuttage methods are solved.
Owner:SICHUAN COLORLINK CO LTD
Method for cultivating firethorn columns in container
The invention relates to a method for cultivating firethorn columns in a container. The method is characterized by comprising the following steps: step 1, seedlings of firethorn are selected, wherein non-budding firethorn trees are used as the seedlings in the last ten-day period of February, and the firethorn trees meeting standards are dug out according to the proportion equation: height: soil balls = 3:1; step 2, a number 2 rooting powder diluted solution is sprayed on the soil balls till the soil balls are completely wet; step 3, a number 6 light matrix is used as a formula, 3-4 kg / m3 of Abaxis (18-6-12) slow release fertilizer and 0.5 kg / m3 of micronutrient fertilizer are added into the matrix, the mixture is stirred uniformly, and the mixed matrix is used for planting the firethorn trees. The number 6 matrix is composed of, by weight, 70% of blepharostoma plus 15% of peat in the northeast region plus 10% of loess plus 5% of Chinese medicine residue. According to the method for cultivating the firethorn columns in the container, by means of reasonable nutrient and water management, pest and disease prevention and other measures, firethorn container seedlings with a flourishing root system and a dense and compact plant type can be cultivated in two years, and cultivation of the firethorn in the container is realized.
Owner:杭州赛石园林集团有限公司
Externally-applied traditional Chinese medicine composition with effect on inhibiting acnes, phospholipid complex as well as preparation method and application thereof
ActiveCN105106350AEasy accessEasy to prepareAntibacterial agentsCosmetic preparationsInflammatory factorsPhospholipid complex
The invention discloses an externally-applied traditional Chinese medicine composition with effects on inhibiting acnes and preventing pocks, which is prepared from the following raw medicines in parts by weight: 40-60 parts of red sage root, 15-30 parts of clove, 10-30 parts of astragalus root, 5-20 parts of licorice, 5-15 parts of pyracantha and 5-10 parts of marshmallow. Experiments prove that the composition disclosed by the invention can be used together with commercially available cosmetics with an acnegenic effect to inhibit the acnegenic effect of the cosmetics, and the composition has good anti-bacterial and anti-grease effects and can damage the growing environment of bacteria to completely sterilize and inhibit the bacteria, thereby playing a role in treating acnes. The composition also has a certain optimized effect on the fiber structure of the skin so as to achieve a certain smoothing effect on the pocks, and also has a fading effect on other scars induced by skin injuries. The composition has a good effect on inhibiting inflammatory factors. The composition has the advantages that the raw materials are easy to acquire, the preparation method is simple and convenient, the composition is environment-friendly and safe and is easy to be accepted by consumers, and thus the composition has good application and market prospects.
Owner:BEIJING TECHNOLOGY AND BUSINESS UNIVERSITY
Pyracantha crenatoserrata fruit powder with anti-cancer effect and preparation method thereof
PendingCN109170663AGood anticancer effectImprove qualityFood dryingFood ingredient functionsEconomic benefitsPyracantha
The invention discloses pyracantha crenatoserrata fruit powder with anti-cancer effect and a preparation method thereof. The preparation method of the pyracantha crenatoserrata fruit powder with anti-cancer effect comprises the following steps: I, pretreatment; II, enzymolysis; III, filtering; IV drying. The pyracantha crenatoserrata fruit powder with anti-cancer effect is good in powder appearance, color and taste, and rich in nutrients, has the advantage of good anti-cancer effect, can be applied to products such as healthcare food, beverage and bread products, and greatly increases the economic benefit of pyracantha crenatoserrata fruit.
Owner:CHONGQING HUOJI HEALTH IND GRP CO LTD
Preparation method of aquatic bacteriostatic agent
ActiveCN107683893AAvoid the disadvantage of poor reproducibility of batch reactionsGood antibacterial effectMeat/fish preservation using chemicalsFood ingredient for microbe protectionUltrasonic radiationFiltration
The invention discloses a preparation method of an aquatic bacteriostatic agent and belongs to the field of aquaculture. The method comprises the following steps: collecting ripe pyracantha crenatoserrata fruits, cleaning, drying and grinding into powder; adding an ethanol solution with a volume ratio of 30-100% into the pyracantha crenatoserrata fruit powder; heating and refluxing; cooling naturally; performing reduced-pressure suction filtration; centrifuging to obtain pyracantha crenatoserrata ethanol extract; adding a AgNO3 solution into the pyracantha crenatoserrata ethanol extract; performing ultrasonic treatment on the reaction liquid in an ultrasonic apparatus; ending the reaction when the solution turns golden yellow, so as to obtain a biologically synthesized nano silver bacteriostatic agent. According to the method disclosed by the invention, the nanosiliver bacteriostatic agent is prepared in onestep by combining the heating and ultrasonic radiation technologies and using the effect of biologically synthesizing nano silver from pyracantha crenatoserrata fruit extract, and has the advantages of easiness in operation, efficient reaction, high synthesis reproducibility, uniform and stable product, high bacteriostatic activity, and the like.
Owner:YANTAI TUOPUBANG BIOTECH
Rosa roxburghii fruit and wild fruit tea
InactiveCN106578178AImprove cancer resistanceImprove immunityPre-extraction tea treatmentDiarrheaSpleen
The invention discloses rosa roxburghii fruit and wild fruit tea. The rosa roxburghii fruit and wild fruit tea is prepared from the following components in percentage by weight: 20-35% of dried wild red jujubes, 10-25% of dried pyracantha fortuneana fruits, 1.5-3% of haws, 2-4% of green tea and the balance of dried rosa roxburghii fruits. The product, namely the rosa roxburghii fruit and wild fruit tea, disclosed by the invention has the good effects of enhancing the cancer resistance and the immunity of human bodies, resisting cancer and preventing cancer, has the functions of nourishing the heart, replenishing blood, strengthening the middle warmer, replenishing qi, invigorating the spleen, invigorating the stomach and alleviating drug effects, and has the functions of stopping bleeding, relieving diarrhea, removing food stagnancy and removing blood stasis; and besides, the rosa roxburghii fruit and wild fruit tea is also a new species, and wild fruit resources and high-quality beverage varieties can be effectively developed.
Owner:GUIZHOU QIANBAO FOOD
Facial treatment mask containing traditional Chinese medicine components
InactiveCN107753404AConvenient whiteningGood freckleCosmetic preparationsToilet preparationsTribulus terrestrisWoodwardia
The invention discloses a skin care facial mask containing traditional Chinese medicine ingredients. The raw materials of the skin care mask are composed by weight: Rhodiola rosea, 10-20 parts, Angelica dahurica, 15-25 parts, Tribulus terrestris, 5-25 parts, Gentiana Grass, 5-15 parts, Ginkgo kernel, 2-12 parts, Pyracantha, 2-12 parts, Chuanxiong, 5-15 parts, Dog Ridge, 2-10 parts, Saffron, 15-35 parts, Almond, 5-15 parts glutinous rice flour, 30-50 parts, pearl powder, 20-40 parts, lily, 15-30 parts, Ophiopogon japonicus, 5-15 parts, Dipsacus, 2-12 parts, honeysuckle, 5-15 parts. It has good whitening, freckle and anti-oxidation effects, and the interaction between components can effectively inhibit the formation of melanin, and has good moisturizing and whitening effects.
Owner:翁剑
Purifying propagation method for single-variety pyracantha fortuneana
The invention provides a purifying propagation method for single-variety pyracantha fortuneana. According to the method, 2-3-year-old single-variety pyracantha fortuneana with flourishing growth vigor, full and obese fruits and single fruit color is selected as maternal plants for first-time culture, and the first-time maternal plants are cultured in a cuttage seedling propagation manner; second-time maternal plants L with flourishing growth vigor are transplanted with lignified flowerpots; and maternal plants P with flourishing growth vigor, full and obese fruits and single fruit color are transplanted with ceramic flowerpots. By 3-time maternal plant selecting and 3-time tissue culture, the propagation purity of the single-variety pyracantha fortuneana is efficiently improved; through carrying out routinized pyracantha fortuneana pruned culturing after last-time maternal plant selecting, large-sized pure-variety pyracantha fortuneana with good growth vigor, full and obese fruits andsingle fruit color is successfully cultured; and the purified single-variety pyracantha fortuneana is stable in traits and is not prone to current situations that the single-variety pyracantha fortuneana is mutated into pyracantha fortuneana of other varieties or multiple varieties of pyracantha fortuneana occur in a mixed manner.
Owner:兴义市龙安园林绿化有限公司
Pyracantha flavored thunbergia fragrans milk tea powder
InactiveCN106720357AImprove the efficacy of medicineNovel way of drinkingMilk preparationPre-extraction tea treatmentSocial benefitsMedicine
The invention discloses pyracantha flavored thunbergia fragrans milk tea powder. Pyracantha and thunbergia fragrans are used as raw materials, and besides, merremia hungaiensis, swertia petens burk and calendula are added, so that the pyracantha flavored thunbergia fragrans milk tea powder is developed. The nutrient value of the pyracantha and the nutrient value of the thunbergia fragrans are fully utilized, and the pyracantha, and the thunbergia fragrans and traditional Chinese medicines are in mutual compatibility and synergistic interaction, so that the efficacies of invigorating the stomach and promoting digestion can be achieved. According to the pyracantha flavored thunbergia fragrans milk tea powder disclosed by the invention, fermented thunbergia fragrans is used as a raw material of the milk tea powder, so that milk tea contains light bouquet; besides, thunbergia fragrans juice is obtained through beating, so that the use medicine effect of the thunbergia fragrans can be improved; and dried pyracantha fortuneana fruits are used as auxiliary materials of milk tea medicinal granules, so that a novel drinking method is provided, and the milk tea medicinal granules are unique in mouth feel and outstanding in health-care functions and can obviously alleviate the discomfort of crowds suffering from inappetency caused by indigestion after being eaten for a long term. The pyracantha flavored thunbergia fragrans milk tea powder is simple in making technology, easy to realize and notable in economic benefits and social benefits, and can be in batch production.
Owner:南陵百绿汇农业科技有限公司
Skin whitening toilet soap
InactiveCN107312653AConvenient whiteningCause some damagesSkeletal disorderDetergent compounding agentsLemon oilBiology
The invention relates to the technical field of daily necessities. Especially a soap with whitening function. The raw materials are calculated by weight: 70-80 parts of soap base, 3-6 parts of neroli essential oil, 2-4 parts of lemon essential oil, 6-12 parts of sweet almond oil, 2.5-3.2 parts of red wine polyphenols, saxifrage extract 3.5-4.8 parts of liquid, 3.6-4.2 parts of Pyracantha japonicus juice, 1.8-2.5 parts of primrose seed extract, 6-10 parts of gentian, and 4-8 parts of ginkgo kernel. On the premise of retaining the efficacy of the soap itself, it also has good whitening and other effects.
Owner:成都九朗生物科技有限公司
Wild pyracantha crenatoserrata fruit health fruit wine and white spirit brewing technology thereof
InactiveCN108504500AEffectively retain natural nutrientsSweet and sour tasteAlcoholic beverage preparationYeastFruit wine
The invention belongs to the technical field of wine brewing, and particularly discloses a wild pyracantha crenatoserrata fruit health fruit wine and a white spirit brewing technology thereof. Pyracantha crenatoserrata fruit health fruit wine is brewed by taking wild pyracantha crenatoserrata fruits as materials, thermal evaporation treatment is performed on pyracantha crenatoserrata fruits, fermentation is performed by adopting home-brewed B type yeast, and the prepared health maintenance fruit wine not only effectively retains natural nutritional ingredients of wild pyracantha crenatoserratafruits, and has the faint scent of fruit, but also has the efficacies of cooling and refreshing and quenching thirst, satisfying hunger and relieving hunger, eliminating stuffiness and relieving fatigue, and alleviating hangover and restoring consciousness; wine sediments produced in the process of brewing the pyracantha crenatoserrata fruit health fruit wine are utilized for brewing pyracantha crenatoserrata fruits, home-brewed A type yeast is adopted for fermentation, and the obtained white spirit is clear and transparent, has the faint scent of fruit wine, is comfortable in taste and can achieve the effects of clearing and activating the channels and collaterals by being drunk in proper amount.
Owner:毕德成
Method for separating seed and flesh of Pyracantha fortuneana fruit and device for the method
InactiveCN101438848BImprove use valueReduce the difficulty of extractionFruit stoningAgricultural scienceFruit juice
Owner:HUAZHONG UNIV OF SCI & TECH +1
Processing method of pyracantha fortuneana and hibiscus effervescent tablets
InactiveCN106036347AAvoid churnImprove utilization efficiencyNatural extract food ingredientsFood ingredient functionsEffervescent tabletHibiscus
The invention discloses a processing method of pyracantha fortuneana and hibiscus effervescent tablets. The pyracantha fortuneana and hibiscus effervescent tablets are prepared from pyracantha fortuneana and hibiscus flowers as raw materials through processing steps including raw material preparation, enzyme deactivation and drying, grinding, granulating, drying, pressing and finishing packaging. According to the method, the pyracantha fortuneana is soaked in a hibiscus flower extraction solution and then is subjected to pulping, so that nutrients of the pyracantha fortuneana and the hibiscus flowers are prevented from losing, and the utilization efficiency of the raw materials is improved; residues of the hibiscus flower extraction solution are continuously processed and utilized during granulating, accordingly, the utilization efficiency of the raw materials is further improved, nutritional ingredients of the finished effervescent tablets are enriched, and the finished pyracantha fortuneana and hibiscus effervescent tablets are low in moisture content, long in storage period and convenient to carry and have healthcare functions of clearing heat, promoting diuresis, eliminating toxic materials, maintaining beauty, improving body circulation and promoting metabolism.
Owner:张俊辉
Preparation method of traditional Chinese medicine skincare health facial mask
InactiveCN107744497AConvenient whiteningGood freckleCosmetic preparationsToilet preparationsFreeze-dryingPreparing skin
The invention discloses a preparation method of a traditional Chinese medicine skin care and health care mask, which comprises the following steps: taking raw materials rhodiola rosea, angelica dahurica, gentian, saffron and honeysuckle, respectively cleaning, freeze-drying and mixing to obtain freeze-dried mixed powder; weighing Raw materials: Tribulus terrestris, ginkgo kernel, chuanxiong, dog ridge, pyracantha, almond, lily, radix radix, and diapsis, are washed, soaked, boiled and mixed respectively to obtain a mixed boiled liquid; the raw materials are weighed glutinous rice flour and pearl powder Add to the mixed boiled liquid, and add freeze-dried mixed powder to stir and mix evenly; take raw materials glycerin, honey, white beeswax, deep-sea fish oil, vaseline, and melt and mix; mix the mixed liquid with the molten mixture, stir evenly, and stabilize milk paste. The invention has good whitening, freckle-removing and anti-oxidation effects, and the interaction between components can effectively inhibit the generation of melanin, and has good moisturizing and whitening effects.
Owner:翁剑
Cultivation method of single stem arborization big tree of Rosaceae Pyracantha
ActiveCN103688726BIncrease heightImprove viewing valueCultivating equipmentsPresent methodFructification
The invention relates to a method for cultivating individual stems of plants of the genus Pyracantha in the genus Rosaceae and belongs to the technical field of plant cultivation. Including the following steps: 1. Seedling propagation; 2. Field planting; 3. Fertilizer and water management; 4. Tree shape control; 5. Control flower and fruit. The present invention overcomes the defects of the prior art. After adopting the method to arborize Pyracantha, the ornamental value and application of the seedlings can be significantly improved when the tree is blooming and fruiting due to the thickening of the trunk diameter, the increase of the trunk height and the enlargement of the crown. scope.
Owner:TONGREN MANTANGHONG AGRI TECH
Pearl cosmetic and preparation method thereof
InactiveCN105726440AThe overall thickness is thinPromote degradationCosmetic preparationsToilet preparationsLanolinTraditional medicine
The present invention provides a pearl cosmetic, comprising 10 parts of pearl powder, 20 parts of snake king vine, 15 parts of Pulsatilla grandis, 10 parts of mountain climbing monkey, 8 parts of pyracantha, 6 parts of beeswax, 12 parts of olive oil, 14 parts of vaseline, lanolin 8 parts are prepared, and a corresponding preparation method is adopted, and the cosmetic has good whitening, acne-removing and skin-moisturizing effects.
Owner:陈爱华
A kind of purification breeding method of single variety Pyracantha
ActiveCN108432529BHigh purityAvoid receivingGrowth substratesCulture mediaBiotechnologyPyracantha coccinea
Owner:兴义市龙安园林绿化有限公司
Delicious pyracantha fruit wine and preparation method thereof
The invention relates to delicious pyracantha fruit wine and a preparation method thereof, and belongs to the field of juice wine. The preparation method comprises the following steps that (1) smokedpyracantha fruits are smashed and filtered to obtain pulp; (2) the pulp is added into a container, a sodium metabisulfite aqueous solution is added, white granulated sugar is added, a PH value is adjusted to 3.0-4.0, saccharomyces cerevisiae is added, and stirring is carried out to obtain stoste; (3) the container containing the stoste is kept out of the sun and sealed, precipitation is removed bycentrifuging, supernatant is taken to be added in the container, a clarifying agent is added, standing is carried out for 2-3 months to obtain ageing liquid; and (4) the ageing liquid is bottled andsterilized to obtain the delicious pyracantha fruit wine. A preparation method of the smoked pyracantha fruits comprises the steps that pyracantha fruits are placed into a smoked oven to be smoked for0.5-3 hours and are stored for 1-5 days at 0-10 DEG C. The pyracantha fruit wine has more volatile phenols contents, wherein the content of guaiacol is up to 286.26 [mu]g / L, at the same time the pyracantha fruit wine has higher clarity, and the highest clarity is up to 97%.
Owner:孙宝泉
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