Method for planting broccoli sprouting vegetables

Abstract

The invention provides a method for planting broccoli sprouting vegetables. Plants harvested from broccoli are used for producing the broccoli sprouting vegetables. The method comprises the steps of 1) selecting an excellent broccoli variety from Sakata Japan. 2) choosing sandy loam with convenient irrigation and drainage which is fertile as a planting site; 3) strengthening field management. After broccoli balls are harvested, old and diseased leaves and weeds are removed, and pests and germs under the ground and on plants are killed; after one week, compound fertilizers, boron fertilizers and enzymes are applied to increase the amount of beneficial microorganisms in soil; the enzymes and husks are applied to reduce diseases. Scientific use of microbial fertilizers is achieved, root thickening is promoted, and the quality of the sprouting vegetables is improved. After 30-35 days, the sprouting vegetables can be harvested in batches. The method solves the problems that sprouting vegetable seed production using seeds is too expensive, the production cost is too high, and the sprouting vegetables are excessively small. The method is simple, safe and reliable, can not only meet the needs of people for the broccoli sprouting vegetables, but also greatly improve the economic income of vegetable farmers, and is suitable for popularization and application.

Description

technical field [0001] The invention relates to the field of vegetable cultivation, in particular to a method for planting broccoli sprouts. Background technique [0002] Broccoli is also known as cauliflower, cauliflower, cabbage flower, cauliflower, broccoli, Latin name Brassica oleracea L. var. botrytis L .. It is an annual plant of the genus Brassica in the family Brassicaceae, and it is a variety of cabbage with head cabbage. Originally produced on the eastern coast of the Mediterranean Sea, it was introduced into China during the Guangxu period of the Qing Dynasty in the early 19th century. Broccoli is a vegetable with great market potential. It is not only rich in protein, vitamins, and carotene, it is a vegetable with high nutritional value, and broccoli leaf protein can also be extracted from broccoli stems and leaves. The anti-cancer effect of broccoli is recognized all over the world. In addition, broccoli is also rich in ascorbic acid, which can enhance the ...

AI Technical Summary

Problems solved by technology

Solve the technical problems of the traditional method of using seeds to produce sprouts that are too expensive, the production cost is too high, and the sprouts are too small, greatly reduce production costs, meet people's needs for broccoli sprouts, and increase the economic income of vegetable farmers