216 results about "Broccoli raab" patented technology

The invention discloses a three-degree-of-freedom broccoli picking method and a broccoli picking device, and relates to the technical field of broccoli picking, and the three-degree-of-freedom broccoli picking method comprises the following steps: S1, moving a mobile chassis to a to-be-picked place according to an instruction issued by a controller, and enabling a picking mechanical arm to enter a broccoli picking range; and S2, capturing depth and RGB image data of the surrounding environment by using a ZED2 depth camera. According to the method, YOLOv5 target detection, ASFF and CBAM modules are combined, the broccoli ball recognition precision is improved, and the problem of image feature inconsistency is solved. Through geometric center calculation and a ZED2 depth camera, accurate three-dimensional space positioning is provided, and high-precision target positioning is ensured. By adopting the three-degree-of-freedom mechanical arm design, the control algorithm and the structure are simplified, the picking efficiency is improved, the ball-flower damage is reduced, and the picking quality and efficiency are ensured, so that efficient and low-damage broccoli picking is realized.

The invention provides a BoNIA2b gene, which has a nucleotide sequence as shown in SEQ ID No.1, or a nucleotide sequence which is obtained by substituting, deleting and / or adding one or more nucleotides to the nucleotide sequence as shown in SEQ ID No.1 and expresses proteins with the same function, wherein the nucleotide sequence is obtained by substituting, deleting and / or adding one or more nucleotides to the nucleotide sequence as shown in SEQ ID No.1; the invention also provides an application thereof. Compared with the prior art, the broccoli BoNIA2b gene has the following advantages that functional verification is carried out on the broccoli BoNIA2b gene, it is found that overexpression of the BoNIA2b gene can promote increase of the content of glucoraphanin and sulforaphane in the hairy roots of broccoli, and it is found through further research that the content of glucoraphanin and sulforaphane in the hairy roots of broccoli can be increased; the overexpressed BoNIA2b gene is mainly used for regulating and controlling the expression level of some synthetic genes of glucoraphanin and sulforaphanin of the hairy roots of broccoli so as to regulate and control the synthesis of glucoraphanin and sulforaphanin. Finally, the BoNIA2b gene is proved to positively regulate the synthesis reaction of glucoraphanin and sulforaphane of broccoli.

The invention discloses an intelligent control method of a broccoli root zone alternate irrigation device, and relates to the field of alternate irrigation, and the method comprises the steps: obtaining broccoli associated information; outputting an initial growth cycle through the initial cycle prediction model; acquiring broccoli remote sensing information through a remote sensing unmanned aerial vehicle; assimilating the initial period prediction model in combination with broccoli remote sensing information and broccoli associated information to obtain a standard period prediction model, and determining a standard growth period based on the standard period prediction model; and generating an alternate irrigation strategy based on the standard growth cycle, and performing intelligent regulation and control on the alternate irrigation device according to the alternate irrigation strategy. Waste of water resources can be effectively reduced.

The invention discloses a preparation method of a cistanche-containing functional beverage capable of resisting fatigue and enhancing immunity, and particularly relates to the technical field of functional health-care beverages. The beverage consists of a mixed extract A of cistanche, raspberry, radix ophiopogonis and orange peel, a mixed fermentation extract B of ginseng, Chinese dates and broccoli, fermented apple juice, fermented papaya juice, prebiotics, protein peptide, vitamin B1, vitamin B2, vitamin B6, zinc gluconate, a sweetening agent, a preservative and a nano-liposome embedding agent for embedding NMN. The beverage disclosed by the invention can provide nutritional support for human bodies from multiple aspects, is beneficial to enhancing the immunity of the human bodies and resisting fatigue, and is good in mouth feel, and nutritional ingredients are easy to absorb.

The invention provides frozen broccoli with improved broccoli flavor. In the frozen broccoli, the ratio of the peak area of phenylacetaldehyde to the peak area of 1-octylene-3-ketone, which is obtained by gas chromatography-mass spectrometry, is adjusted within the range of 2.5-5.5.

The invention provides application of a probiotic composition in preparation of a medicine for preventing and / or treating pneumonia, and belongs to the technical field of biological medicine. The probiotic composition comprises sophora flower bud powder, a broccoli seed aqueous extract, lactobacillus rhamnosus and bifidobacterium animalis subsp. Lactis. Research finds that the probiotic composition can significantly relieve pulmonary edema caused by pneumonia and also can significantly reduce the level of inflammatory factors in pneumonia, so that the probiotic composition has the effect of preventing and / or treating pneumonia, and more choices are provided for clinical drugs for preventing and / or treating pneumonia.

The invention discloses a method for jointly treating fresh-cut broccoli through edible composite coating and intermittent superheated steam, and belongs to the technical field of agricultural product processing, fresh broccoli is used as a raw material, and the fresh-cut broccoli is obtained through impurity removal, cleaning, cutting, shape finishing, coating, intermittent superheated steam treatment, cooling and packaging. The method is simple in step, short in process period, efficient, energy-saving, green and environment-friendly in operation process, loss of nutrients of the broccoli is reduced through the edible composite coating and intermittent superheated steam treatment, the total color difference of the fresh-cut broccoli is reduced, and the content of total phenols, total anthocyanin, total anthocyanin and total phenolic acid is increased.

The invention relates to the technical field of food, in particular to antioxidant nutritional fruit juice and a preparation method thereof. The method comprises the following steps: S1, crushing pulp of pomegranates, blueberries, strawberries, cherries, broccoli, purple cabbages and carrots, adding a functional compound for enzymolysis, and after enzymolysis is finished, performing enzyme deactivation to obtain pretreated fruit juice; and S2, filtering the pretreated fruit juice, and degassing to obtain the antioxidant nutritional fruit juice. The antioxidant nutritional fruit juice provided by the invention can retain the original nutritional ingredients, taste and color to the greatest extent, and fruits and vegetables rich in antioxidant polyphenol substances can give full play to the effects of the fruit juice.

The invention provides application of riboflavin in inhibition of postharvest yellowing of broccoli, discovers that yellowing and aging of broccoli can be effectively inhibited by soaking broccoli with a riboflavin-containing solution, and the mechanism of riboflavin in inhibition of broccoli yellowing is deeply studied. The riboflavin is found to be capable of inhibiting expression of chlorophyll degradation genes and chlorophyll aging genes in the broccoli and delaying synthesis of carotenoids by the broccoli, so that yellowing and aging of the broccoli are effectively inhibited. The broccoli treated by the method disclosed by the invention has an excellent treatment effect, and yellowing and aging of the broccoli can be obviously delayed and the shelf life can be prolonged when the broccoli is stored at normal temperature, so that the method has great significance in storage of the broccoli and is also greatly helpful for production and sales of the broccoli.

The present invention belongs to the field of traditional Chinese medicine technology, specifically relating to a traditional Chinese medicine composition and its use for preventing or treating hyperuricemia. The technical problem to be solved by the present invention is to provide a new option for treating hyperuricemia. The technical solution of the present invention is a traditional Chinese medicine composition for preventing or treating hyperuricemia, comprising the following ingredients: thistle, gardenia, bamboo leaves, angelica, lily, corn silk, broccoli seed extract, and eucommia leaves. The traditional Chinese medicine composition of the present invention has the effects of inhibiting uric acid synthesis, promoting uric acid excretion, improving kidney damage, and protecting the liver.

The broccoli boxing assembly line comprises an ice coating mechanism, a material distributing mechanism, a weighing mechanism, a paper box adhesive tape box sealing machine, a stacking robot, a single-layer stacking assembly, a discharging station and a controller, the ice coating mechanism comprises a conveying belt, a flow guide groove and a spraying mechanism, and the conveying belt comprises a high-position conveying section, a middle-position conveying section and a low-position conveying section. The spraying mechanism comprises a plurality of spraying heads, the weighing mechanism comprises two sets of weighing assemblies, each set of weighing assembly comprises a weighing tray, and the material distributing mechanism is used for intermittently conveying materials into cartons on the two weighing trays in turn. Through combination of the spray heads and the conveying belt, the ice layer covering effect on the surface of broccoli can be further improved, then the flower bud falling phenomenon is reduced, meanwhile, boxing operation of broccoli is achieved in a mechanical automation mode, and therefore the labor intensity of workers is reduced.

The invention belongs to the technical field of food processing, and relates to a dairy product, in particular to a fruit and vegetable dairy product and a preparation method thereof. According to the method, lactobacillus rhamnosus and lactobacillus acidophilus are used for carrying out synergistic fermentation on raw milk, vegetable auxiliary materials and fruit auxiliary materials, so that the performance is improved. Wherein the vegetable auxiliary materials comprise broccoli powder, tomato powder and celery powder; the fruit auxiliary materials comprise apple powder, orange powder and blueberry powder; the dairy product prepared by the method has the effects of reducing uric acid and enhancing the immunity of the organism.

To cut broccoli surely and transfer it to a conveyance part.SOLUTION: A broccoli sorting and harvesting device 100 for sorting broccoli and harvesting it includes: an imaging part 2 for imaging broccoli from above; a stem cutting part 3 for cutting a stem of the broccoli; a stem cutting control part 4 for controlling the stem cutting part 3 on the basis of an image captured by the imaging part 2; and a conveyance part 5 for conveying the broccoli cut by the stem cutting part 3. The stem cutting control part 4 changes an operation mode of the stem cutting part 3 on the basis of the position of buds of the broccoli in the captured image.SELECTED DRAWING: Figure 2

This invention relates to the field of pet nutrition technology, and more particularly to a fresh dog food for improving coat health and its preparation method. The fresh dog food of this invention comprises component A and component B. Component A includes the following components in parts by weight: 40-45 parts venison, 10-12 parts mussels, 8-10 parts chicken liver, 8-10 parts duck egg, 3-5 parts carrot, 3-5 parts broccoli, 3-5 parts pumpkin, 3-5 parts taro, 3-5 parts avocado, 0.8-1 part dried red dates, 0.8-1 part dried rose petals, 0.5 parts whey calcium, 1.3 parts malt powder, 0.5 parts inulin, 0.5 parts brewer's yeast, and 0.2 parts fish oil. Component B is Bacillus subtilis; the viable count of Bacillus subtilis is 1×10⁻⁶. 9 CFU / g. This invention utilizes the synergistic effect of deep-sea shellfish and venison to improve the coat quality of puppies, increasing the coat diameter by ≥23.1% and the scale thickness by ≥32.4%.

A ridge-crossing self-propelled broccoli selective harvesting robot comprises a harvesting robot moving platform, a harvesting mechanical arm, an end effector, a navigation control system, a harvesting control system and a power supply distribution system, and the harvesting robot moving platform is provided with the harvesting mechanical arm, the navigation control system, the harvesting control system and the power supply distribution system. The harvesting robot moving platform is provided with a controlled end, the harvesting mechanical arm is provided with an end effector, the navigation control system is connected with the controlled end of the harvesting robot moving platform, the harvesting control system is connected with the controlled end of the end effector, and the power supply distribution system is connected with the harvesting robot moving platform, the navigation control system and the harvesting control system. The invention further provides an operation method of the ridge-crossing self-propelled broccoli selective harvesting robot. Through visual identification, autonomous navigation and the like, broccoli balls with proper sizes can be automatically and selectively harvested without manual operation in the whole process, time and labor are saved, and safety and intelligence are achieved.

This item is a container for storing food, such as side dishes. The anthropomorphic broccoli-shaped decorative part, which is formed to span the upper rim of the container, also functions as a handle for the container.

The present application relates to a kind of plant source exosome-encapsulated drug-loaded calcium-based nanogenerator and preparation method and its application, the nanogenerator includes drug-loaded core, the drug-loaded core outside is coated with plant source exosome shell layer;Wherein, the plant source exosome shell layer is selected from one or more of curcuma source exosome, broccoli source exosome, artemisia annua source exosome, camellia source exosome.This nanogenerator of the present application has the ability of enhancing calcium overload and amplifying cell oxidative stress, the generator can improve the stability and biocompatibility of CaO2 While, overcome tumor cell antioxidant defense mechanism.By curcuma source exosome as protective layer wrapped outside CaO2, solve the problem of CaO2 In vivo blood circulation stability and dispersibility, increase the efficiency of the nanogenerator into tumor cell.

The invention discloses a nutritional composition capable of regulating appetite and body weight of people after chemotherapy and improving taste perception capability and application thereof. The nutritional composition provided by the invention contains milk powder, soybean protein, concentrated whey protein, bovine colostrum powder, hydrolyzed yolk, a red bean extract, a Chinese date extract, lily freeze-dried powder, broccoli freeze-dried powder, a radish seed extract, a peach kernel extract, xanthan gum and Arabic gum. The food can obviously increase appetite of people after chemotherapy and restore weight, and is helpful for treating or improving symptoms such as inappetence, weight loss and weakness of chemotherapy patients. When being applied to paclitaxel (PTX)-induced taste disorder model animals, the paclitaxel protein can improve the taste perception capability, increase the cross sectional area of a taste bud, remarkably repair taste structural damage, reduce the level of proinflammatory factors in serum and relieve hepatotoxicity caused by a chemotherapeutic drug PTX; and moreover, the water solubility and the stability are better, adhesion and layering are avoided, and stable storage is facilitated.

The invention relates to the combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, an enzyme potentiator, and a milk thistle extract or powder. The invention also relates to the combination of a sulforaphane or a derivative thereof and a milk thistle extract or powder. The invention also relates to the combination of a broccoli extract or powder and a milk thistle extract or powder. The invention provides compositions and methods relating to these combinations.

Disclosed are broccoli plant extracts and nutraceuticals including the same that have increased levels of anti-inflammatory chemicals. Also provided are exosomal preparations containing the broccoli plant extracts and nutraceuticals as well as methods of using the broccoli plant extracts and nutraceuticals for treating inflammation and treating or reducing the risk of cancer recurrence in a subject.

The invention relates to the technical field of food processing, in particular to a glucoraphanin-containing agastache rugosus and pericarpium citri reticulatae plant beverage formula which comprises the following raw materials: main materials: pogostemon cablin, pericarpium citri reticulatae, liquorice, mint and broccoli seed water extract; and auxiliary materials: pure natural sweet raw materials and prebiotics. According to the invention, several components in the ingredients are continuously optimized and combined, so that the pogostemon cablin and broccoli seed aqueous extract can be well fused with other composition raw materials in the ingredients, and the pogostemon cablin and dried orange peel beverage with extremely characteristic flavor and taste is formed. The flavor of the tea can be accepted by most people, and the tea has the effects of regulating qi, resolving dampness, dispelling wind, clearing heat, enhancing immunity and the like, and is especially suitable for people with low immunity to drink.

The invention relates to the technical field of food processing, in particular to a freeze-dried broccoli processing method. The invention provides a freeze-dried broccoli processing method which comprises the following steps: taking cleaned broccoli, and cutting the broccoli into small flower types which are consistent in size, shape, thickness and height; carrying out instantaneous fixation by adopting steam, immediately soaking the broccoli subjected to fixation in ice water, fishing out the broccoli, and draining water; stacking the quick-frozen broccoli and the dry ice layer by layer; and after the temperature of the broccoli is reduced to-40 DEG C to-60 DEG C, performing vacuum freeze drying until the water content is less than or equal to 3% to obtain the dehydrated broccoli. According to the method, the loss of functional components such as glucoraphanin and polyphenol is reduced; formation of ice crystals is reduced, cell damage is reduced to the maximum extent, the content of functional components is effectively maintained, the color is close to that of fresh broccoli, and rehydration performance is good; the retention rates of functional components of glucoraphanin, flavone and vitamin C in broccoli all reach 98% or above.

A fully automatic broccoli shaping, cutting and sorting machine comprises a travelling mechanism, the travelling mechanism comprises a plurality of claws, a gear is arranged at the lower end of the claw, the gear is coaxial with the claw, the claw is connected to the connecting rod through a connecting plate, the connecting rod is evenly arranged on the synchronous belt, and the frame is provided with a rack matched with the gear; the cross-cutting mechanism comprises a circular cutter arranged below the claw, the cross-cutting knife is fixed on the frame through a connecting frame and driven by a driving motor; the feeding mechanism is a conveyor belt, the conveyor belt is arranged parallel to the travelling mechanism, a longitudinal cutting mechanism is arranged above the conveyor belt, the longitudinal cutting mechanism is a plurality of circular cutters arranged in parallel, the circular cutters are driven by a driving shaft arranged on the frame, and the longitudinal cutters are arranged on one side of the cross-cutting knife; the screening mechanism is arranged at the end of the feeding mechanism, so that the broccoli falls onto the discharging conveyor belt. Through the arrangement of the present invention, the broccoli can be quickly and accurately shaped and cut according to the size requirements, and the broccoli can be accurately and effectively separated from the scraps after cutting.

A composition including a Moringa plant component for treating, preventing, reducing the occurrence of, decreasing the symptoms associated with, and / or reducing secondary recurrences of cancer in a subject is provided. The composition may comprise a Moringa plant component in an amount of 1 mg to 1750 mg, and sulforaphane or a sulforaphane derivative in an amount of 1 mg to 50 mg. Alternatively, the composition may comprise a Moringa plant component in an amount of 150 mg to 1500 mg sulforaphane precursor in an amount of 1 mg to 50 mg. The Moringa plant component can be Moringa leaf extract containing 10 mg of moringin per 1000 mg of the Moringa leaf extract. The composition may also include at least one of a mushroom extract or powder and a broccoli extract or powder.

The invention discloses a broccoli cultivation method suitable for open-air cultivation in coastal saline-alkali soil, and belongs to the technical field of vegetable planting in saline-alkali soil. According to the broccoli cultivation method suitable for open-air cultivation in the coastal saline-alkali soil, broccoli can be successfully produced in the coastal saline-alkali soil, the highest balling rate can reach 98.72%, and the diameter uniformity of flower balls is high; the method has clear steps, can be reasonably adjusted according to saline-alkali parameters of the saline-alkali soil, can be applied in a large scale, and has important significance for improving the regional ecological environment, effectively restraining the desertification risk, promoting ecological protection of the Yellow River basin, driving agricultural structure adjustment and increasing the income of farmers.

To provide a leaf stalk cutter capable of cutting a leaf stalk at the side of a flower bud of a broccoli by expanding a cutter by centrifugal force by high speed rotation to the outside from he inside of the leaf stalk of the broccoli.SOLUTION: A leaf stalk cutter of the present invention has a rotation body rotating above a broccoli and a cutter rotatably installed in the rotation body, and the cutter rotates according to rotation of the rotation body, and cuts the leaf stalk at the side of the flower bud by expanding to the leaf stalk side of the broccoli from the side of a flower bud of the broccoli.SELECTED DRAWING: Figure 3

The application belongs to the technical field of vegetable cultivation, and particularly relates to a seed priming method for improving radish seedling emergence rate. The radish seeds are primed by using water extract of broccoli seeds, and are dried through variable-temperature drying, so that seed germination in the priming process is avoided, and indexes such as seedling emergence rate, seedling emergence time and seedling fresh weight are significantly improved, and the improvement effect is obviously better than that of water priming and polyethylene glycol priming. The problem of low radish seedling emergence rate is effectively solved.

A polyphenol-rich composition is orally taken to alleviate a symptom or symptom of a post-viral infection syndrome, and preferably post-COVID syndrome. Most typically, the composition comprises at least 50 wt% of total catechins, at least 20 wt% of total chlorogenic acids, and optionally up to 30 wt% of total supplemental antioxidants. The composition may be formulated from a green coffee bean extract, a green tea extract, a turmeric extract, sour cherries or an extract thereof, broccoli or an extract thereof, and kale or an extract thereof. It is worthy of notice that such compositions are effective in reducing proinflammatory cytokines and interleukinins, increasing NOHb, and reducing reactive oxygen species caused by mitochondrial dysfunction, iNOS activity, and NOX2 activity in individuals infected with SARS-CoV2.