The invention discloses liquid-lowering health cookie. The liquid-lowering health cookie is made with, by weigh, 100-110 parts of flour, 40-50 parts of natto, 20-30 parts of 
mung bean powder, 1-2 parts of 
lotus leaf, 1-3 parts of Kuding, 2-3 parts of pubescent holly root, 1-2 parts of suberect 
spatholobus stem, 15-20 parts of broccoli, 10-14 parts of 
bamboo shoot, 8-12 parts of Chinese Mesona 
herb, 12-15 parts of 
wax apple, 20-30 parts of codfish, 5-8 parts of salt, 1-2 parts of cookie additive, and the proper amount of water. The natto added to the liquid-lowering health cookie is rich in 
protein, 
cellulose, 
calcium, iron and the like, and has the effects of 
thrombolysis, tumor suppression, 
blood pressure lowering, blood 
lipid lowering, 
oxidation resistance, 
osteoporosis prevention, 
blood clotting promotion and the like. The 
wax apple is a fine fruit for treating various diseases, has 
sweet taste and neutral nature, and has the effects of moistening 
lung, suppressing cough, eliminating 
phlegm, cooling blood, and astringing. The Chinese Mesona 
herb has the effects of clearing 
summer heat and cooling to excrete water, and has good 
therapeutic effect on hypertension, 
kidney diseases, diabetes, joint muscular pain and the like. The Kuding has the effects of clearing 
summer heat, improving eyesight and promoting intelligence, helping produce 
saliva and slake 
thirst, lowering blood lipid, preventing 
cancer and 
senescence, invigorating blood vessels and the like.