The invention discloses liquid-lowering health cookie. The liquid-lowering health cookie is made with, by weigh, 100-110 parts of flour, 40-50 parts of natto, 20-30 parts of
mung bean powder, 1-2 parts of
lotus leaf, 1-3 parts of Kuding, 2-3 parts of pubescent holly root, 1-2 parts of suberect
spatholobus stem, 15-20 parts of broccoli, 10-14 parts of
bamboo shoot, 8-12 parts of Chinese Mesona
herb, 12-15 parts of
wax apple, 20-30 parts of codfish, 5-8 parts of salt, 1-2 parts of cookie additive, and the proper amount of water. The natto added to the liquid-lowering health cookie is rich in
protein,
cellulose,
calcium, iron and the like, and has the effects of
thrombolysis, tumor suppression,
blood pressure lowering, blood
lipid lowering,
oxidation resistance,
osteoporosis prevention,
blood clotting promotion and the like. The
wax apple is a fine fruit for treating various diseases, has
sweet taste and neutral nature, and has the effects of moistening
lung, suppressing cough, eliminating
phlegm, cooling blood, and astringing. The Chinese Mesona
herb has the effects of clearing
summer heat and cooling to excrete water, and has good
therapeutic effect on hypertension,
kidney diseases, diabetes, joint muscular pain and the like. The Kuding has the effects of clearing
summer heat, improving eyesight and promoting intelligence, helping produce
saliva and slake
thirst, lowering blood lipid, preventing
cancer and
senescence, invigorating blood vessels and the like.