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Improved air fryer

An air fryer, an improved technology, is used in kitchen utensils, home utensils, roasters/barbecue grids, etc., which can solve the problems of unsafe and environmentally friendly use, high airflow temperature, burn users, etc., and achieve the effect of lowering the temperature.

Pending Publication Date: 2019-03-22
欧贤超
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide an improved air fryer, which solves the technical problems that the airflow discharged from the traditional air fryer to the outside has a relatively high temperature, which is easy to scald and burn the user, and is unsafe and environmentally friendly to use.

Method used

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Embodiment Construction

[0026] The embodiments of the present invention will be described in detail below with reference to the accompanying drawings, but the present invention can be implemented in many different ways defined and covered by the claims.

[0027] Refer below Figure 1 to Figure 5 To further explain this application, such as figure 1 An improved air fryer shown includes: a housing 1, a machine head 9 and an inner pot 6, the machine head 9 and the inner pot 6 are all arranged in the housing 1, and the machine head Part 9 and inner pot 6 form integral movement, as figure 2 As shown, the machine head 9 has a hot air passage 8, a cold air passage 5 and a mixing chamber 7 that communicate with each other. The hot air passage 8 is located on the upper side of the inner pot 6, and the cold air passage 5 is located on the hot air passage. On the upper side of the channel 8, the cold air discharged from the cold air channel 5 and the hot air discharged from the hot air channel 8 are fully mi...

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Abstract

The invention provides an improved air fryer. The fryer comprises a casing, a head portion and an inner pot, the head portion and the inner pot are disposed in the casing, the head portion and the inner pot form an integral chip, the head portion has a hot air duct, a cold air duct and a mixing chamber which are communicated with each other, the hot air duct is located on an upper side of the inner pot, the cold air duct is located on an upper side of the hot air duct, and the cold air discharged from the cold air duct and the hot air discharged from the hot air duct are thoroughly mixed by the mixing chamber and then discharged outside the casing. The improved air fryer solves the technical problems that the air flow temperature discharged from a conventional air fryer to outside is relatively high, which burns and scalds a user, and the use is unsafe and not environmentally friendly.

Description

technical field [0001] The invention relates to the technical field of household appliances, in particular to an improved air fryer. Background technique [0002] The air fryer is mainly used for baking and cooking food. It uses hot air circulation technology to achieve the effect of frying food. The temperature of the airflow discharged into the air after heating and cooking food inside the traditional air fryer is relatively high, which is easy to burn and burn. Otherwise, it is unsafe to use, and it is not conducive to environmental protection. Contents of the invention [0003] The purpose of the present invention is to provide an improved air fryer, which solves the technical problems that the airflow discharged from the traditional air fryer to the outside has a relatively high temperature, which is easy to scald and burn the user, and is unsafe and environmentally friendly to use. [0004] In order to solve the above technical problems, the present invention provid...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/06
CPCA47J37/0623A47J37/0641
Inventor 欧贤超
Owner 欧贤超
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