Intelligent metering and dish selecting system

An intelligent and dining table technology, applied in the field of nutritional diet, can solve the problems of lack of theoretical basis and difficulty in grasping nutritional needs, etc., achieve a balanced diet, achieve comparative analysis, and good promotion value

Pending Publication Date: 2019-03-26
CNOOC ENERGY TECH & SERVICES +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, due to information sources and time costs, especially in the process of enjoying group meals, it is difficult for employees to reasonably grasp their own nutritional needs during the process of enjoying group meals due to the lack of theoretical basis and concrete food cases.

Method used

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  • Intelligent metering and dish selecting system
  • Intelligent metering and dish selecting system
  • Intelligent metering and dish selecting system

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Embodiment Construction

[0034] The present invention will be further described in detail below in conjunction with the accompanying drawings and through specific embodiments. The following embodiments are only descriptive, not restrictive, and cannot limit the protection scope of the present invention.

[0035] An intelligent metering meal selection system, including a tray machine, an intelligent meal selection table, trays 1-10, a local database, and a third-party database, the tray machine includes a chassis 1-2, a lifting device and a pushing device, and a tray outlet 1 is arranged in the middle of the chassis -3, the outer lower part of the case is provided with a door and a door handle 1-5, and a lifting device is installed on the bottom surface of the case. On the guide rail and driven by the lifting motor, multiple trays of the same specification are stacked on the lifting frame as dinner plates, and a pushing device is installed at the position in the cabinet at the same level as the tray out...

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PUM

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Abstract

The invention relates to an intelligent metering and dish selecting system comprising a tray machine, an intelligent dish selection table and trays. The tray machine comprises a chassis, the trays have built-in radio frequency chips, a tray outlet is arranged in the middle of the chassis, and an RFID code reader is installed at the tray outlet and is connected to a PLC. Signal input ends of a lifting motor and a servo motor are connected to a signal output end of the PLC, a controller memory of the PLC is connected to a local database, and a WEB management platform is connected to the local database. The intelligent metering and dish selecting table comprises a dining table frame body and a host machine. A plurality of dish basin grooves are arranged in the lower part of the dining table frame body, a dish basin is arranged in each dish basin groove, a weighing sensor is installed in the bottom of each dish basin groove, and a signal output end of each weighing sensor is connected to asignal input end of the host machine. An RFID code reading device is arranged on a box beside dish basin grooves, and the weighing sensor and a signal output end of the reading device which reads theRFID radio frequency chips are connected to the local database.

Description

technical field [0001] The invention belongs to the field of nutritious meals, relates to automatic control technology, in particular to an intelligent metering meal selection system. Background technique [0002] At work, many companies will provide meals for employees. This kind of meal is usually provided for employees in the form of group meals. Employees choose their own dishes to match the nutritional intake of each meal every day. [0003] As people live longer and the incidence of chronic diseases increases, people are increasingly aware of the importance of maintaining health and preventing diseases. In order to ensure that everyone can enjoy health, it is imperative not to improve expensive diagnosis and treatment that mainly serves the unhealthy population system, but to create nutritional combinations that serve both healthy and unhealthy populations. [0004] However, due to information sources and time costs, especially in the process of enjoying group meals, ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G07F17/00G01G19/414G01G19/52G06K7/00
CPCG07F17/0064G01G19/4146G01G19/52G06K7/0008G07F17/0078
Inventor 王绍顺钟莉张冬冬王永伟
Owner CNOOC ENERGY TECH & SERVICES
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