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Flavoring rose essence for daily chemicals

A rose essence and daily chemical technology, applied in the field of essence, can solve problems such as gaps, and achieve the effect of increasing the intensity of aroma, enhancing the comfort of experience and the degree of authenticity

Pending Publication Date: 2019-09-13
广州宝士迪香精香料有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] But, the rose fragrance of the rose essential oil of existing deployment gained and natural rose fragrance still have a gap, therefore, still have room for improvement

Method used

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  • Flavoring rose essence for daily chemicals
  • Flavoring rose essence for daily chemicals

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0056] A rose essence for daily use, comprising the following components in parts by mass:

[0057] 45kg of phenylethyl alcohol; 15kg of citronellol; 8kg of nerol; 6kg of geraniol; 10kg of rhodinol; ; Turkelenone 1kg; Dipropylene Glycol 18kg.

[0058] The preparation method of rose essence for daily use is as follows:

[0059] Add 45kg of phenylethyl alcohol, 15kg of citronellol, 8kg of nerol, 6kg of geraniol, 10kg of rhodinol, 6kg of ambroxone, 9kg of Jiale musk, 1kg of butylturkone, 0.08kg of rose ether, and Geranium oil 0.5kg, turkelenone 1kg, dipropylene glycol 18kg, and stirred for 50 minutes to mix evenly, the obtained filtrate was filtered, packaged and sealed for 7 days to mature, and rose essence for daily use was obtained.

Embodiment 2

[0061] A rose essence for daily use, comprising the following components in parts by mass:

[0062] 47kg of phenylethyl alcohol; 11kg of citronellol; 10kg of nerol; 10kg of geraniol; 6kg of rose alcohol; kg; Turkelenone 0.6kg; Dipropylene Glycol 20kg.

[0063] The preparation method of rose essence for daily use is as follows:

[0064]Add phenylethyl alcohol 47kg, citronellol 11kg, nerol 10kg, geraniol 10kg, rhodinol 6kg, ambroxone 8kg, Jiale musk 5kg, butylturkone 0.8kg, rose ether 0.06kg, Rose geranium oil 1.3kg, turkenone 0.6kg, dipropylene glycol 20kg, and stirred for 55 minutes to mix evenly, filtered the obtained filtrate, packaged and sealed for 8 days to mature, and obtained rose essence for daily use.

Embodiment 3

[0066] A rose essence for daily use, comprising the following components in parts by mass:

[0067] 49kg of phenylethyl alcohol; 13kg of citronellol; 6kg of nerol; 8kg of geraniol; 8kg of rhodinol; 10kg of ambroxone; kg; Turkelenone 0.8kg; Dipropylene Glycol 16kg.

[0068] The preparation method of rose essence for daily use is as follows:

[0069] Add 49kg of phenylethyl alcohol, 13kg of citronellol, 6kg of nerol, 8kg of geraniol, 8kg of rhodinol, 10kg of ambroxone, 7kg of carole musk, 0.1kg of butylturkone, 0.1kg of rose ether in the stirred tank, Rose geranium oil 1.5kg, turkenone 0.8kg, dipropylene glycol 16kg, and stirred for 60 minutes to mix evenly, filtered the obtained filtrate, packaged and sealed for 10 days to mature, to obtain rose essence for daily use.

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Abstract

Directed at the problem that the fragrance of blended flavoring rose essence is greatly different from the fragrance of natural roses, the invention provides a flavoring rose essence for daily chemicals, belonging to the field of essence. The flavoring rose essence comprises the following components by mass: 45 to 55 parts of phenylethyl alcohol, 5 to 15 parts of citronellol, 1 to 10 parts of nerol, 1 to 10 parts of geraniol, 1 to 10 parts of rhodinol, 1 to 10 parts of ambrotone, 5 to 15 parts of galaxolide, 0.1 to 1 part of delta damascene, 0.01 to 0.1 part of rose oxide, 0.5 to 1.5 parts ofrose geranium oil, 0.1 to 1 part of damascenone and 10 to 20 parts of dipropylene glycol. By controlling the proportion of each component during preparation of the flavoring rose essence for daily chemicals, the aroma intensity of the flavoring rose essence for daily chemicals can be increased, the aroma given off by the flavoring rose essence for daily chemicals is closer to the natural aroma ofroses and is purer and richer, and thus, desired aroma can be generated by adding only a small amount of the flavoring rose essence into daily chemicals.

Description

technical field [0001] The invention relates to the field of essence, more specifically, it relates to a rose essence for daily use. Background technique [0002] With the development of the economy and the continuous improvement of people's living standards, people have higher and higher requirements for the quality of daily necessities and daily chemicals. close to nature. [0003] Rose essential oil is the most important raw material for making perfume. It is obtained by distilling rose flowers with water. Only one kilogram of essential oil can be harvested from about 4,000 kilograms of rose petals, which is an expensive essential oil. Therefore, in order to reduce the cost, the existing rose essential oil usually adopts the deployment of different spices. [0004] But, there is still a gap between the rose fragrance of the rose essential oil obtained by the existing deployment and the natural rose fragrance, so there is still room for improvement. Contents of the inv...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B9/00
CPCC11B9/0015C11B9/008
Inventor 李中博李一宏
Owner 广州宝士迪香精香料有限公司
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