A fruit cleaning device

Abstract

The invention discloses a fruit cleaning device, which comprises a cleaning box, and is in the shape of a rectangular shell. A motor is vertically arranged at the center of the outer wall of a top plate, and an output end thereof faces downward and extends into the interior of the cleaning box. A hollow round rod-shaped cleaning core is coaxially arranged along the output end of the motor, and a plurality of nozzles for spraying cleaning liquid or clean water to the inner cavity of the cleaning box are arranged vertically along the wall of the core, and the nozzle and the cleaning core are connected. a stirring fan blade is spirally arranged from the upper side to the lower side of the outer wall of the cleaning core, a protective net cover is disposed on the outer side of the cleaning core, the stirring fan blade is covered inside. An upper part of the side wall of the cleaning box is provided with an openable feeding hopper, and a bottom of the cleaning box is provided with an openable discharge opening; and a drying chamber is located directly below the discharge opening of the cleaning box for drying the washed fruit of the cleaning box. The device can clean the fruit thoroughly and quickly, and can be widely used in the field of equipment manufacturing.

Description

technical field

[0001] The invention relates to the field of equipment manufacturing. More specifically, the present invention relates to a fruit washing device. Background technique

[0002] The existing fruit cleaning methods mainly use the following methods: First, manually use a high-pressure water gun to rinse the fruit placed in the container. This washing device cannot effectively clean the fruit at the bottom of the container, and the fruit residue on the upper layer will penetrate into the The fruit on the bottom layer is not thoroughly cleaned; secondly, soak it in an open container, stir and clean it after soaking for a period of time, and then dry it in the air or gradually put it in a drying device. This method has a longer cleaning cycle. From washing to drying, it is divided into two relatively independent steps. During this period, the fruit will lose water due to the long interval, which will affect the color, which is not conducive to maximizing the cost p...

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