Five-cereal flour for patients with throat diseases and preparation method thereof
A throat disease, five-grain powder technology, applied in the field of anti-inflammatory external application, five-grain powder and its preparation, can solve the problems of human detoxification channel short circuit, poor eating effect, damage to the immune system, etc., to promote human metabolism, rich in nutrients, Immunity-enhancing effect
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Embodiment 1
[0022] Embodiment 1: a kind of five-grain flour for patients with throat diseases, including the following raw material components in parts by weight: 5 parts of corn, 50 parts of sorghum, 5 parts of buckwheat, 30 parts of yellow rice, 1 part of Millet and 20 servings of probiotics.
Embodiment
[0023] Example 1 Quality inspection data Table 1, and nutritional composition inspection data are shown in Table 2.
[0024] The above detection methods: According to GB 28050-2010 "General Principles of Nutritional Standards for Prepackaged Foods", GB / Z 21922-2008 "Basic Terms of Nutrient Ingredients", GB 5009.3-2010 "Determination of Moisture in Food", GB 5009.4-2010 " Determination of Ash Content", GB 5009.5-2010 "Determination of Protein in Food", GB 5009.6-2003 "Determination of Fat in Food", GB 5009.91-2003 "Determination of Potassium and Sodium in Food".
[0025] Table 1 Quality inspection data results
[0026]
[0027]
[0028] Table 2 Nutrient composition testing data
[0029]
Embodiment 2
[0030] Embodiment 2: a kind of five-grain flour for patients with throat diseases, including the following raw material components in parts by weight: 10 parts of corn, 40 parts of sorghum, 10 parts of buckwheat, 25 parts of yellow rice, 5 parts of Millet and 15 servings of probiotics.
[0031] A preparation method of five-grain flour for patients with throat diseases, comprising the following steps:
[0032] Step 1: screening of raw material components: take corn, sorghum, buckwheat, yellow rice and millet after screening, sort, wash and sun-dry to obtain raw material components;
[0033] Step 2: Prepare five-grain powder: take the raw material components obtained in step one, grind them, and obtain five-grain raw material powder after packaging, and add probiotics to the five-grain raw material powder to obtain five-grain powder.
[0034] Example 2 The quality inspection data is shown in Table 3, and the nutrient composition inspection data are shown in Table 4.
[0035] T...
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