RFID technology-based food detection device with both uncooked food and cooked food

A technology for food inspection and cooked food, applied in the field of food inspection equipment with both raw and cooked food, can solve the problems of no disassembly structure, increase food quality, affect use, etc., and achieve the effects of improving novelty, speeding up work efficiency, and facilitating inspection.

Pending Publication Date: 2021-10-22
李小玲 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Using X-rays to detect food can remove a large amount of impurities in the food, increase the quality of the food, set up a protective curtain, protect the staff who stay nearby for a long time, and reduce the dose of exposure", but the production of the device The cooked detection structure does not have a good disassembly structure, which makes it difficult for staff to clean it, which affects subsequent use

Method used

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  • RFID technology-based food detection device with both uncooked food and cooked food
  • RFID technology-based food detection device with both uncooked food and cooked food
  • RFID technology-based food detection device with both uncooked food and cooked food

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0042] see figure 1 , image 3 and Figure 4 , an embodiment provided by the present invention: a food testing device based on RFID technology with both raw and cooked food, comprising a working box 1, a sampling cylinder 2 and a fresh-keeping tank 3, the inside of the working box 1 is provided with a sampling cylinder 2, the working The bottom of the box 1 surface is provided with a fresh-keeping tank 3; the top of one side of the work box 1 is provided with a work plate 4, the inside of the work plate 4 is provided with a light-transmitting plate 5, and a handle 35 is installed on one side of the work plate 4 surface; 1. An observation window 6 is arranged on the top of the surface, and the position of the observation window 6 is adapted to the light-transmitting plate 5. A support plate 7 is installed in the middle of the inside of the working box 1, and a light source assembly 8 is installed in the middle of the top of the support plate 7, and The light source assembly 8...

Embodiment 2

[0045] see figure 2 , Figure 5 , Figure 6 and Figure 7 , an embodiment provided by the present invention: a food detection device based on RFID technology with both raw and cooked food, including a driving motor 9 installed in the middle of the top of the working box 1, and an adjusting screw 10 connected to the output end of the driving motor 9 , the surface of the adjusting screw rod 10 is threadedly connected with a movable sleeve 11, and the bottom end of the movable sleeve 11 is equipped with an engaging column 12, and the bottom end of the engaging column 12 is installed on the top of the sampling cylinder 2, and one side of the top of the support plate 7 Limit seat 33 is installed, and the inside of limit seat 33 is connected with movable column 13, and the top of movable column 13 is provided with movable clamp 14, and the inside of movable clamp 14 is provided with transmission plate 15, and the intersection of transmission plate 15 and movable clamp 14 A rotat...

Embodiment 3

[0048] see figure 1 and figure 2 , an embodiment provided by the present invention: a food detection device based on RFID technology with both raw and cooked food, including a placement plate 21 slidingly connected to the inside of the fresh-keeping tank 3, and a placement slot 22 is opened inside the placement plate 21, The bottom of one side of the work box 1 is provided with a ventilation strip 23, and the other side of the bottom of the work box 1 is provided with a temperature control assembly 24. The surface of the temperature control assembly 24 is provided with several cooling strips 25, and one side of the fresh-keeping tank 3 is connected to There is a switch door 26, the back of the switch door 26 is provided with an adsorption pad 27, and a handle 28 is installed on one side of the switch door 26 surface;

[0049] Through the setting of the fresh-keeping tank 3, when the staff needs to store the food, the food can be put into the storage tank 22 first, and then t...

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PUM

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Abstract

The invention discloses an RFID technology-based food detection device with both uncooked food and cooked food, the RFID technology-based food detection device comprises a work box, a sampling barrel and a fresh-keeping groove, the sampling barrel is arranged in the work box, and the fresh-keeping groove is arranged at the bottom of the surface of the work box; a working plate is arranged at the top of one side of the working box, and a light-transmitting plate is arranged in the working plate; and an observation window is arranged at the top of the surface of the working box. Through the arrangement of the light source assembly and the light-transmitting plate, when a worker needs to detect the degree of cooking of food, the observation window, the supporting plate and the light source assembly are matched to work, the light source assembly is located under the light-transmitting plate, and after the device is connected to a power source, the worker can place the food on the surface of the light-transmitting plate, the light source assembly can irradiate a light source to the light-transmitting plate, if meat food is placed in the device, a worker can directly observe the meat food through the observation window so as to judge whether the food is cooked or not, then the device has certain functionality, and then the working efficiency is improved.

Description

technical field [0001] The invention relates to the technical field of food detection, in particular to a food detection device based on RFID technology with both raw and cooked food. Background technique [0002] Food safety issues have become a global topic. International food safety vicious incidents continue to occur, causing huge economic losses. Food safety issues mainly include the following aspects: chemical hazards, biological toxins, microbial hazards, food adulteration and Safety issues of genetically engineered food. [0003] The defects of existing food testing equipment based on RFID technology are: [0004] 1. The comparative document CN209327323U discloses a food testing equipment, "including a frame, a conveyor belt, a bracket, a driven wheel and a driving wheel, and a partition 1 and a partition 2 are arranged at the central positions of the front and rear sides of the conveyor belt, and the partition 1 and the Cylinder 1 is arranged between the two parti...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G01N21/84G01N21/01G01N1/08A23B4/00A23B5/00
CPCG01N21/84G01N21/01G01N1/08A23B4/00A23B5/00
Inventor 李小玲吴云云孙运滨
Owner 李小玲
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