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Mouthwash for inhibiting helicobacter pylori and preparation method thereof

A technology of Helicobacter pylori and a preparation method, applied in the field of oral care, can solve problems such as unsatisfactory inhibition of Helicobacter pylori, and achieve the effects of improving human immunity, high food safety, and solving unsatisfactory inhibition effect.

Pending Publication Date: 2022-01-28
江苏罗来雅实业股份有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0006] The object of the present invention is to provide a mouthwash for inhibiting Helicobacter pylori and its preparation method, to solve the problem that the existing mouthwash has an unsatisfactory inhibitory effect on Helicobacter pylori

Method used

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  • Mouthwash for inhibiting helicobacter pylori and preparation method thereof

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Embodiment Construction

[0049] The mouthwash for inhibiting Helicobacter pylori proposed by the present invention and the preparation method thereof will be described in further detail below in conjunction with the accompanying drawings and specific examples. It should be noted that all the drawings are in a very simplified form and use imprecise scales, and are only used to facilitate and clearly assist the purpose of illustrating the embodiments of the present invention. In addition, the structures shown in the drawings are often a part of the actual structures. In particular, each drawing needs to display different emphases, and sometimes uses different scales.

[0050] It should be noted that "first", "second", etc. in the specification, claims and description of the drawings of the present invention are used to distinguish similar objects in order to describe the embodiments of the present invention, and are not used to describe specific It is to be understood that the constructions so used are...

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Abstract

The invention provides mouthwash for inhibiting helicobacter pylori and a preparation method thereof. The mouthwash comprises deionized water, ethanol, plant active peptides, traditional Chinese medicine bacteriostatic factors, western medicine bacteriostatic factors and a dispersing agent, the traditional Chinese medicine bacteriostatic factor is prepared from dieldrin, polygonum cuspidatum, clove, corydalis tuber, rhizoma cyperi, frankincense, dandelion, dark plum and the like, and the western medicine bacteriostatic factor is prepared from amoxicillin, levofloxacin, furazolidone and a proton pump inhibitor. Ethanol can enable all the components to be fully and uniformly dissolved in deionized water so as to carry out basic cleaning and sterilization on the oral cavity; the plant active peptide can promote immunity, is antibacterial and antiviral, and is high in food safety; the traditional Chinese medicine bacteriostatic factors can regulate the oral environment and treat and prevent oral bacterial infection; western medicine bacteriostatic factors can be used for sterilizing and treating existing helicobacter pylori in the oral cavity. When the mouthwash is used, helicobacter pylori can be effectively inhibited, and the problem that the helicobacter pylori inhibiting effect of existing mouthwash is not ideal is solved.

Description

technical field [0001] The invention relates to the technical field of oral care, in particular to a mouthwash for inhibiting Helicobacter pylori and a preparation method thereof. Background technique [0002] Mouthwash, also known as gargle, is mainly used to clean the mouth, mask bad breath caused by bacteria or yeast decomposing food residues, and leave a comfortable and refreshing feeling in the mouth. Its mechanism of action is to use the impact of water flow generated by mouthwash to rinse the hard-to-clean places between the mouth and teeth, thereby achieving the effect of cleaning the mouth. [0003] Generally, mouthwashes contain sweeteners, fragrances, ethanol, humectants, surfactants, colorants, preservatives, purified water and functional additives. Sweeteners and fragrances mainly use the smell of spices to suppress bad breath and give people a pleasant feeling when gargling; ethanol helps to solubilize some spice components, and also has cleaning and bacterici...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/9789A61K8/49A61K8/64A61K8/92A61K36/8905A61K45/06A61P1/02A61P31/04A61Q11/00A61K31/422A61K31/43A61K31/5383
CPCA61K8/9789A61K8/922A61K8/645A61K8/494A61K8/4973A61K8/49A61K8/4946A61Q11/00A61K36/86A61K36/704A61K36/61A61K36/66A61K36/8905A61K36/324A61K36/288A61K36/736A61K36/195A61K36/315A61K36/287A61K36/355A61K31/43A61K31/5383A61K31/422A61K45/06A61P31/04A61P1/02A61K2800/5922A61K2300/00
Inventor 周维俊夏松宋娅萍付春秀
Owner 江苏罗来雅实业股份有限公司
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