Chinese herbal medicinal sterilizing agent and application thereof in preventing branch disease of fruit tree

A Chinese herbal medicine fungicide, Chinese herbal medicine technology, applied in the direction of fungicides, applications, biocides, etc., can solve the problems of low active ingredients and high preparation costs, achieve rapid bactericidal effect, excellent control effect, and continuous and effective killing of pathogens

CN106954648AInactive Publication Date: 2017-07-18芮城华农生物化学有限公司
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Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
Publication Date
2017-07-18
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention discloses a Chinese herbal medicinal sterilizing agent. An active ingredient of the Chinese herbal sterilizing agent is a Chinese herbal medicinal mixture. The Chinese herbal medicinal mixture is prepared from the following Chinese herbs in parts by weight: 1 to 9 parts of artemisia argyi, 1 to 5 parts of radix pulsatillae, 1 to 5 parts of radix et rhizoma rhei, 1 to 5 parts of radix sophorae flavescentis, 1 to 5 parts of flos magnoliae, 1 to 5 parts of folium seu cortex nerii indici, 1 to 5 parts of fructus piperis longi, 1 to 5 parts of gingko, 1 to 5 parts of sun euphorbia herb, 1 to 5 parts of pericarpium zanthoxyli and 5 to 50 parts of sulfur. The Chinese herbal medicinal sterilizing agent also comprises aids which are allowable to use and acceptable on pesticide science, and the aids are selected from one or more of permeable surfactant, a wetting agent, an emulsifier, a thickening agent, a stabilizer, an anti-freezing agent, a defoaming agent, a film forming agent and water. The Chinese herbal medicinal sterilizing agent can effectively control the occurrence of the branch disease of the fruit tree, can promote the rapid healing of scars, and can meet the technical requirement on preventing and controlling the branch disease of the fruit tree, and relevant technologies and products are suitable for conditions of the fruit trees such as significant different distribution geographic positions and ecological environments and complicated and variable weather types.
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Description

technical field

[0001] The invention relates to a Chinese herbal medicine fungicide and its application in preventing and treating fruit tree branch diseases, and belongs to the field of Chinese herbal medicine botanical fungicides and technical applications. Background technique

[0002] Branch disease is one of the main diseases of fruit trees, and in recent years, its incidence and harmfulness have increased year by year, becoming a major disease that endangers fruit production. Fruit tree branch diseases include rot, branch ring disease, gummosis, dry rot, canker, branch blight and other diseases. Among them, apple tree rot disease mainly harms the main branches and side branches of apple trees, causing apple trees to lose weight. In recent years, with the popularization and popularization of fruit bagging technology, apple tree branch ring spot has become more and more serious. Tree species such as Fuji and Red Star The disease is the most serious, and the rate of dise...

Examples

Embodiment 1

[0016] Embodiment 1 prepares Chinese herbal medicine fungicide and is used for the field control of apple rot

[0017] The components of the Chinese herbal medicine fungicide (ointment) consist of (each component is calculated by weight percentage): Artemisia mugwort 1%, Pulsatilla 1%, Rhubarb 1%, Sophora flavescens 1%, Magnolia magnati 1%, Oleander 1%, Piper chinensis 1%, ginkgo 1%, lacquer 1%, pepper 1%, sulfur 10%; wetting agent 3%, emulsifier 4%, thickener 0.1%, stabilizer 1.1%, antifreeze 2%, defoamer 0.1 %, the balance is film-forming agent.

[0018] The preparation method is as follows: take mugwort, pulsatilla, rhubarb, flavescens, magnolia, oleander, Piperumba, ginkgo, lacquer and Zanthoxylum bungeanum, mix and pulverize (through a 100-mesh sieve) to obtain mixture A; 4 times the amount of mixed alcohol (mixed with ethanol and ethylene glycol at a volume ratio of 1:4), heated to 60°C±3°C, extracted for 24 hours (after extraction, the mixed alcohol was distilled off),...

Embodiment 2

[0026] Embodiment 2 prepares Chinese herbal medicine fungicide and is used for the field control of pear tree rot

[0027] The components of the Chinese herbal medicine fungicide (ointment) consist of (each component is calculated by weight percentage): Artemisia argyi 4%, Pulsatilla 5%, Rhubarb 1%, Sophora flavescens 2%, Magnolia 1%, Oleander 1%, Piperumba 3%, ginkgo 1%, lacquer 3%, pepper 2%, sulfur 8%; wetting agent 3%, emulsifier 5%, thickener 0.15%, stabilizer 1%, antifreeze 2%, defoamer 0.1 %, the balance is film-forming agent.

[0028] The preparation method is the same as in Example 1.

[0029] A 10-year-old pear tree was selected for the experiment, and the disease index was 2-3. The scar was treated by scraping the skin. The Chinese herbal medicine ointment of this example was directly applied to the scar after scraping the diseased skin. The control agent was 3% methyl sulfide. Bacteroid Paste. Observe the effect after 7-10 days of treatment, and investigate the ...

Embodiment 3

[0036] Embodiment 3 prepares Chinese herbal medicine fungicide and is used for the field control of apple rot

[0037] The components of the Chinese herbal medicine fungicide (suspension concentrate) consist of (each component is calculated by weight percentage): Artemisia 1%, Pulsatilla 2%, Rhubarb 1.5%, Sophora flavescens 1%, Magnolia 2%, Oleander 1%, Piper Pull 1.5%, ginkgo 2%, lacquer 2%, pepper 2%, sulfur 20%; wetting agent 3%, emulsifier 5%, thickener 0.15%, stabilizer 1.2%, antifreeze 2%, defoamer 0.15%, the balance is water.

[0038] The preparation method is as follows: take mugwort, pulsatilla, rhubarb, flavescens, magnolia, oleander, Piperumba, ginkgo, lacquer and Zanthoxylum bungeanum, mix and pulverize (through a 100-mesh sieve) to obtain mixture A; 5 times the amount of mixed alcohol (mixed with ethanol and ethylene glycol at a volume ratio of 1:3), heated to 60°C±3°C, extracted for 20-28 hours (after extraction, the mixed alcohol was distilled off), cooled to o...