The invention discloses 
salvia miltiorrhiza bunge tea and a preparation method thereof. The 
salvia miltiorrhiza bunge tea is composed of the following raw materials in parts by weight: 200-210 parts of 
salvia miltiorrhiza bunge, 18-20 parts of 
peanut oil, 12-15 parts of tenualosa reevesii meat, 18-20 parts of a baked pancake, 4-5 parts of lard 
stearin, 8-10 parts of bertholletia excelsa, 7-9 parts of 
pisum sativum, 4-6 parts of 
chrysanthemum coronarium, 6-7 parts of bamboo funguses, 14-17 parts of mulberry juice, 8-9 parts of fermented glutinous rice, 1-2 parts of 
sophora japonica branches, 1-2 parts of 
siberian elm barks, 1-2 parts of American ginsengs, 1-2 parts of 
ailanthus altissima swingle, 1-2 parts of 
hovenia acerba lindl, a proper amount of water and 15-20 parts of a nutritional addition agent. The 
salvia miltiorrhiza bunge tea takes 
salvia miltiorrhiza bunge as a main material, has the effects of invigorating the circulation of blood, unblocking the meridian and relieving pains, clearing away the heart-fire and relieving restlessness, and cooling blood and eliminating carbuncles, can be used for preventing and treating diabetic 
microangiopathy, and has treating effect on many types of hyperviscositemia; and added traditional Chinese medicines have the effects of reducing fever and promoting 
diuresis, relieving a cough and relieving restlessness, dispelling the effects of 
alcohol, and invigorating 
stomach and enriching blood.