The invention discloses an asarum sagittarioides intelligence-improving functional beverage and a preparation method thereof. The asarum sagittarioides intelligence-improving functional beverage comprises following components in parts by weight: 0.1-90 parts of fresh needle mushrooms, 0.1-90 parts of fresh Chinese yams, 0.1-20 parts of cornus officinalis, 0.1-20 parts of poria cocos, 0.2-40 parts of walnut kernels, 0.1-20 parts of black sesames, 0.2-40 parts of black soybeans, 0.1-20 parts of prepared rehmannia roots, 0.1-20 parts of lilies, 0.1-20 parts of platycladi seeds, 0.1-20 parts of spina date seeds, 0.1-20 parts of lotus seeds, 0.1-20 parts of mulberries, 0.1-20 parts of longan pulp and 0.1-20 parts of red dates; the raw materials are prepared into needle mushroom medical raw juice; L-lysine hydrochloride, zinc gluconate, taurine, maltitol, sucralose, sucrose fatty acid ester, glycerol monostearate, sodium alginate, xanthan gum, sodium carboxymethylcellulose, sodium tripolyphosphate, sodium isoascorbate, nisin and the like are added to be uniformly agitated; pure water is added to dilute to prepare the product. The asarum sagittarioides intelligence-improving functional beverage has five effects of improving the study memory, beautifying, adjusting the blood lipids, softening the angiocarpy and delaying aging; the immunity of people is improved and the physique is enhanced. The asarum sagittarioides intelligence-improving functional beverage is pleasant to the palate, has a smooth and fine mouth feel and has a unique flavor.