Tea of clearing away the lung-heat and its preparation method
A technology for clearing the lungs and green tea, which is applied in the fields of food preparation, pharmaceutical formulation, and pre-extraction tea treatment, can solve the problem of fewer varieties of health-care tea, and achieve the effects of coordinated ingredients and convenient consumption.
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[0008] Embodiment: a kind of lung-clearing tea, is made up of green tea, chrysanthemum, tangerine, lily and almond, and the percentage by weight of various components is: green tea 30%, chrysanthemum 30%, orange 20%, lily 10%, almond 10% %; the preparation method is: 1) remove impurities and wash the lilies and almonds, then stir-fry slowly until slightly yellow, and then grind them into fine powder; 2) select chrysanthemums and oranges, remove impurities, wash, dry or Drying; 3) Mix green tea, chrysanthemum, tangerine, lily and almond evenly according to the aforementioned weight percentages, and pack them in sealed bags or cans. Qingfei tea has the health care effect of resolving phlegm and relieving cough. According to targeted trials, the effective rate is over 90%.
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