Longitudinal whirlwind food purifier

Abstract

The invention discloses a longitudinal whirlwind food purifier, and relates to the technical field of a food cleaning device. The food purifier provided by the invention comprises a rack part, a control part, an air pump device and a water accelerant device, wherein an upper panel is arranged at the upper part of the rack, a rinse tank is arranged below the upper panel, a filter screen is arranged at the bottom of the rinse tank, the water accelerant device is arranged below the filter screen, a protective screen covers on the water accelerant device, a water discharging port is arranged at the bottom of the rinse tank, a water inlet pipe is communicated with the rinse tank by an electromagnetic valve, a water level control contact is arranged at the upper part of the wall of the rinse tank, one side of the rinse tank is the wall of an arc groove, an aeration tube is arranged below the wall of the arc groove, one side of the rinse tank, opposite to the wall of the arc groove, is communicated with a foam discharging groove by a foam discharging port, and an air pump is communicated with the aeration pipe at the bottom of the wall of the arc groove in the rinse tank by an air inlet pipe and a water returning prevention bend. The longitudinal whirlwind food purifier provided by the invention has the effects of disinfection and removal of residual pesticide, and is used for purifying food.

Description

[0001] Technical field [0002] The invention involves a food cleaning device, especially a food purifier. [0003] Background technique [0004] In daily life, the cleaning of food is usually carried out by manual way. Not only does the labor intensity, time -consuming, laborious, water, and poor cleaning effect.Harm substances such as bacteria and parasites have caused huge hidden dangers to people's health.In existing technologies, the food purifiers designed by the technicians are mostly mechanical stirring, or water flowing, or ozone disinfection.Among them, mechanical stirring and water flow rinsers treat food damage, large nutritional loss, large power consumption and water consumption, and cannot effectively clean them; while ozone uses ozone to perform the defects of pesticide residues and microorganisms attached to food and the treatment of microorganisms.Yes: The concentration of ozone is not easy to control, and ozone is small in water in the water. The excess ozone i...

AI Technical Summary

Problems solved by technology

Among them, the mechanical agitation type and the water flow flushing type have large damage to the food to be cleaned, high nutritional loss, large power consumption and water consumption, and cannot effectively achieve thorough cleaning; and the use of ozone to treat pesticide residues and microorganisms attached to food has defects. Yes: the concentration of ozone is not easy to control, and the solubility of ozone in water is small, and excess ozone is released into the air, which will cause human injury after being inhaled

[0006]Apply the purification, disinfection and sterilization functions of hydroxyl radicals to the field of food purification technology to overcome the large water consumption, incomplete purification, energy saving and environmental protection of the existing technology In the latest existing technology, such as the design of the purification machine disclosed in the patent application number 201120208017.8, technicians will Combining the purification technology with the swirl technology of washing water, the swirl food purification technology was invented, and the technical staff successfully solved the technical problem

However, this technology still has technical deficiencies, that is, the machine uses an included angle between the axis of the swirl jet and the center line of the cleaning tank, and the pump pressure pushes the water in the cleaning tank to generate a horizontal swirl, which requires the installation of water pumps and Air pump, increasing equipment cost and energy consumption

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