Oven control method

A control method and oven technology, applied in the field of ovens, can solve the problems of setting a single baking time and temperature of the oven, not solving the problems of baking at different temperatures and different firepower, simple and single baking function and implementation method, and achieving the human nature of operation. comprehensive, rich in functions, and high in practicability

Inactive Publication Date: 2012-07-18
聂霖杰
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0002] Existing ovens are generally simple to set the time and temperature required for baking food at one time, and bake it under the same heating power state until the food is cooked. For some foods, it needs to be baked with different fire power and temperature in different time periods. It cannot be realized, so it is difficult to achieve the desired baking effect and taste by using the existing oven to bake food
Chinese patent CN 200820088251.x discloses "a kind of oven control device", which only solves the setting of a single baking time and temperature of the oven, and Chinese patent CN 201583819U discloses "a kind of oven control circuit", which only solves The temperature and time setting control of the oven has been changed from mechanical control to electronic control. This technology has been widely used in ovens. None of the above solves the problem that baked food can be baked in different time periods, different temperatures and different firepower in the oven. It is only a different change of the existing technology, and the baking function and implementation method are simple and single

Method used

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Embodiment Construction

[0019] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments.

[0020] Such as figure 1 The oven control method includes a main control unit 1, a baking mode setting module 2 connected to the main control unit 1, a display module 3, a clock module 4, a key control module 5, a buzzer control module 6, a baking Time schedule module 7, oven light control module 8, child lock module 9. The baking mode setting module 2 includes a time setting module 21, a temperature setting module 22, and a baking heating mode setting module 23.

[0021] The main control unit 1 is a kind of integrated circuit printed board with memory that adopts a microprocessor, utilizes various existing conventional processing chips, such as MC804F7708Q, S3C9488, etc., to collect the control signal of the key control module 5 in digital form, and then After processing, the signal is displayed and stored through the display module 3 .

[...

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Abstract

The invention relates to an oven control method, and comprises a main control unit, a baking mode setting module, a display module and a button control module, wherein the baking mode setting module, the display module and the button control module are connected with the main control unit; the baking mode setting module comprises a time setting module, a temperature setting module and a baking heating method (namely, baking thermal power) setting module; and the button control module comprises a plurality of operating buttons on an oven panel. The method is characterized in that a plurality of baking modes of the baking mode setting module can be set through the operating buttons; and for each baking mode, various baking times, baking temperatures and baking heating methods can be set respectively for the time set setting module, the temperature setting module and the baking heating method setting module through the operating buttons. According to corresponding control signals output by the button control module, the main control unit is used for outputting set parameters of the baking mode, the baking time and the baking temperature, and the baking heating method to corresponding positions in the display module to display, and controlling the heating baking work of the oven for food according to a sequence set by the baking mode. Thus, various time periods, temperature and thermal power can be set according to requirements of food and users' taste during baking, baked food is tastier, and meets personal taste. Compared with the prior art, the oven control method has the advantages that a plurality baking modes are set for the oven, the baking for food under conditions of various time periods, temperatures and heating methods is achieved; the baked food is better in color, smell and taste, and meets personal taste; the operation is humanized; the energy is saved, and the environment is protected.

Description

technical field [0001] The invention relates to an oven, in particular to an oven control method. Background technique [0002] Existing ovens are generally simple to set the time and temperature required for baking food at one time, and bake it under the same heating power state until the food is cooked. For some foods, it needs to be baked with different fire power and temperature in different time periods. Just can't realize, so use existing oven to bake food and be difficult to reach ideal baking effect and taste. Chinese patent CN 200820088251.x discloses "a kind of oven control device", which only solves the setting of a single baking time and temperature of the oven, and Chinese patent CN 201583819U discloses "a kind of oven control circuit", which only solves The temperature and time setting control of the oven has been changed from mechanical control to electronic control. This technology has been widely used in ovens. None of the above solves the problem that bake...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G05B19/04A47J37/06
Inventor 聂霖杰
Owner 聂霖杰
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