Traditional Chinese medicine added feed for preventing swine influenza and preparation method thereof

Abstract

The invention discloses a traditional Chinese medicine added feed for preventing swine influenza and a preparation method thereof. The traditional Chinese medicine added feed for preventing swine influenza is prepared from the following raw materials in parts by weight: 50-60 parts of maize meal, 20-30 parts of straw powder, 10-15 parts of fried bean flour, 5-10 parts of bran, 1-2 parts of mountain flour, 2-3 parts of shell powder, 0.4-0.6 part of table salt, 0.2-0.3 part of baking soda, 0.5-1 part of premix, 3-5 parts of isodon amethystoides, 2-3 parts of commeline communis, 3-4 parts of hemistepta lyrata, 1-3 parts of yamazeri, 2-3 parts of broad bean flower, 3-4 parts of dandelion, 1-2 parts of rhizoma atractylodis, 2-3 parts of codonopsis pilosula, 1-3 parts of cedrela sinensis bark, 2-3 parts of lychee exocarp, 3-4 parts of fructus forsythiae and 1-2 parts of flower of poplar. The feed provided by the invention has the effects of clearing away heat and toxic materials and dispelling wind and heat, and is good in palatability, capable of obviously improving the anti-influenza ability of pigs and promoting the pigs to grow quickly, and obvious in effect; moreover, the feed is environmentally-friendly and free of toxic and side effects.

Description

technical field [0001] The invention relates to a feed for pigs, in particular to a traditional Chinese medicine-added feed for preventing swine colds and a preparation method thereof. Background technique [0002] In the process of modern pig raising, due to various factors such as improper feeding management, wet and crowded pig houses, wind and rain, pigs are susceptible to influenza, which leads to elevated body temperature, embarrassment, tears, runny nose, Mental depression, loss of appetite, etc. affect the survival rate of pigs and cause huge losses to the pig industry. Contents of the invention [0003] In order to solve the existing problems, the object of the present invention is to provide a traditional Chinese medicine added feed for preventing swine colds and a preparation method thereof. The feed has the effects of clearing heat, detoxifying and dispersing wind-heat. [0004] The technical scheme that the present invention adopts is as follows: [0005] A...

AI Technical Summary

Problems solved by technology

[0002] In the process of modern pig raising, due to various factors such as improper feeding management, wet and crowded pig houses, wind and rain, pigs are susceptible to influenza, which leads to elevated body temperature, embarrassment, tears, runny nose, Mental depression, loss of appetite, etc. affect the survival rate of pigs and cause huge losses to the pig industry