Special compound feed for sturgeon, and preparation method thereof

Abstract

The invention relates to a special compound feed for sturgeon, and a preparation method thereof. The special compound feed is prepared from the following materials according to weight percent: 28%-40% of bean pulp, 20%-25% of wheat middling, 25%-35% of fish meal, 7%-9% of fish oil, 6%-7% of shrimp powder, 0.2%-0.4% of salt, 0.1%-0.3% of bilineurine, and 0.9%-1.5% of special sturgeon feed additives, wherein the sum of the weight percent of the materials is 100%. By adopting the special compound feed for the sturgeon disclosed by the invention, the economic benefits of artificial breeding of the sturgeon can be obviously improved, the diseases, especially bacterial septicemia, a bacterial hemorrhagic disease and bacterial enteritis, in the artificial breeding process of the sturgeon can be obviously reduced, the survival ratio of the sturgeon is improved by 13%-16%, the growth of the sturgeon promoted, and the quality of the sturgeon can be improved. As the raw materials of the feed are cheap, the production and use costs of the special compound feed are relatively low and are saved.

Description

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine

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AI Technical Summary

Benefits of technology

This patented inventive foodstuff called Xenostoma (XS) provides several healthful features including enhanced resistance against disease, reduced weight gain over regular crops like corn or whale, suppression of harmful microorganisms, reduction of nitrate levels, regulation of metabolism through adjustment of carbohydric acid content, control of deterioration conditions, modulate phytate absorption mechanisms, enhance immune responses, suppress inflammations, treat gastrointestinal disorders, increase body weights, stimulates defense systems, protect plants from illnesses, resist root rot fever, fix weakened gut syndrome, remove bad taste reactions, improve digestion efficiency, balance negative energy consumption, lower respiration rates, and decrease mortality risks associated therewith.

Problems solved by technology

Technologies aim at developing new methods or compositions that can improve the healthiness and productivity of domesticated crustaceans like shrimps and clams through natural selection techniques without harmful environmental effects.