Corn-chocolate cigarette and preparation method thereof
A technology of chocolate and corn, applied in the fields of corn chocolate cigarettes and their preparation, cigarettes and their preparations, to achieve the effects of unique fragrance, alleviating disgust and alleviating fatigue
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Embodiment 1
[0028] Example 1 The corn chocolate cigarette of the present invention is prepared by the method of the present invention as follows.
[0029] (1) take cocoa beans and corn grains respectively by weight ratio of 1:3;
[0030] (2) mixing and frying the cocoa beans and corn grains taken in step (1) for 2 hours, so that the corn grains form popcorn;
[0031] (3) Separate the fried cocoa beans from the popcorn in step (2), crush the fried cocoa beans to obtain 80-mesh powder, soak the popcorn in hot water at 100°C for 1 hour, extract the corn and concentrate ready to use after liquid;
[0032] (4) Soak the cocoa bean powder obtained in step (3) and the corn concentrate obtained in step (3) with a mass of 5-6 times the powder until cooled naturally, and after filtering, obtain the extract concentrate and solid residue stand-by;
[0033] (5) Spray the extracted concentrate obtained in step (4) on the processed shredded tobacco according to its proportion of 40% of the shredded to...
Embodiment 2
[0034] Example 2 The corn chocolate cigarette of the present invention was prepared by the method of the present invention as follows.
[0035] (1) take cocoa beans and corn grains respectively by weight ratio of 1:5;
[0036] (2) The cocoa beans and corn granules weighed in step (1) were mixed and fried for 5 hours, so that the corn granules formed popcorn;
[0037] (3) Separate the fried cocoa beans from the popcorn in step (2), crush the fried cocoa beans to obtain a 100-mesh powder, soak the popcorn in hot water at 100°C for 2 hours, extract the corn and concentrate ready to use after liquid;
[0038] (4) Soak the cocoa bean powder obtained in step (3) and the corn concentrate obtained in step (3) whose mass is 6 times that of the powder until cooled naturally, and after filtering, obtain the extract concentrate and solid residue for use ;
[0039] (5) Spray the extracted concentrated solution obtained in step (4) on the processed cigarette paper according to its propor...
Embodiment 3
[0040] Example 3 The corn chocolate cigarette of the present invention was prepared by the method of the present invention as follows.
[0041] (1) take cocoa beans and corn grains respectively by weight ratio of 1:4;
[0042](2) The cocoa beans and corn granules weighed in step (1) were mixed and fried for 4 hours, so that the corn granules formed popcorn;
[0043] (3) Separate the fried cocoa beans from the popcorn in step (2), crush the fried cocoa beans to obtain 80-mesh powder, soak the popcorn in hot water at 100°C for 1.5 hours, extract the corn and concentrate ready to use after liquid;
[0044] (4) Soak the cocoa bean powder obtained in step (3) and the corn concentrate obtained in step (3) with 4 times the mass of the powder until cooled naturally, and after filtering, obtain the extract concentrate and solid residue for use ;
[0045] (5) Spray the extracted concentrated solution obtained in step (4) on the processed shredded tobacco or cigarette paper according ...
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