Method for producing microorganism active complete feed for mutton sheep by using straws
A production method and microbial technology, applied in animal feed, animal feed, application, etc., can solve the problems of green ecological breeding feed shortage, low straw utilization, etc., to enhance disease resistance of mutton sheep, improve utilization rate, and improve breeding efficiency Effect
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Embodiment 1
[0031] A kind of preparation method of utilizing straw to produce microbial mutton sheep active complete feed is prepared from the following raw materials by weight:
[0032] 78 servings of corn stalks
[0033] 16 parts cornmeal
[0034] 4 parts soybean meal
[0035] 1 part salt
[0036] 1 part of trace element premix
[0037] The first step: making compound fermentation strains
[0038] The fermentation strains are: Bacillus subtilis, Lactobacillus plantarum and Saccharomyces cerevisiae, wherein the ratio of the number of live bacteria of the strains is 90:2:8, and the total content of live bacteria is 10 billion / g;
[0039] The second step: the raw material components are 16% corn flour, 4% soybean meal powder, 1% salt, 78% corn stalk, and 1 trace element premix according to the weight percentage, and mix evenly;
[0040] Step 3: Inoculate into step 2 according to the ratio of 1‰ of the inoculation amount of bacteria in step 1, mix thoroughly, add water to 36% water con...
Embodiment 2
[0042] A kind of preparation method of utilizing straw to produce microbial mutton sheep active complete feed is prepared from the following raw materials by weight:
[0043] 77 servings of corn stalks
[0044] 17 parts cornmeal
[0045] 5 parts soybean meal
[0046] 0.5 parts of salt
[0047] Trace element premix 05 parts
[0048] The first step: making compound fermentation strains
[0049] The fermentation strains are: Bacillus subtilis, Lactobacillus plantarum and Saccharomyces cerevisiae, wherein the ratio of the number of live bacteria of the strains is 90:5:5, and the total content of live bacteria is 10 billion / g;
[0050] Step 2: The raw material components are 17 percent by weight of corn flour, 5 percent of soybean meal powder, 0.5 percent of salt, 77 percent of corn straw, and 0.5 percent of trace element premix, and mix evenly;
[0051] Step 3: Inoculate into step 2 according to the ratio of 3‰ of the inoculum inoculum in step 1, mix thoroughly, add water to ...
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