Preparation method of feed additive capable of preventing and treating gastritis of young cattle
A feed additive and cattle stomach technology, applied in the field of feed additives, can solve the problems of cattle breeding industry losses, drug residues, ineffectiveness, etc., and achieve the effects of no drug resistance and drug residue risks, a simple preparation method, and stable performance.
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Embodiment 1
[0025] Every 100 grams of feed additives contains: 40 grams of Erse Neifengxiao, 10 grams of Muxiang, 20 grams of Piper Piper, 10 grams of dried ginger, and 20 grams of Chuanshanlong. After the above components are pulverized, mixed evenly according to their weight, mixed thoroughly with 30% ethanol and sealed, the feed additive is obtained.
Embodiment 2
[0027] Every 100 grams of feed additives contains: 45 grams of Erse Neifengxiao, 5 grams of Muxiang, 15 grams of Piper Piper, 15 grams of dried ginger, and 20 grams of Chuanshanlong. After the above components are pulverized, mixed evenly according to their weight, mixed thoroughly with 30% ethanol and sealed, the feed additive is obtained.
Embodiment 3
[0029] Every 100 grams of feed additives contains: 70 grams of Erse Neifengxiao, 5 grams of Muxiang, 10 grams of Piper Piper, 5 grams of dried ginger, and 10 grams of Chuanshanlong. After the above components are pulverized, mixed evenly according to their weight, mixed thoroughly with 30% ethanol and sealed, the feed additive is obtained.
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