Preparation method of filler for postoperative care tooth extraction
A post-extraction and filling technology is applied in the field of preparation of post-extraction care fillings, which can solve the problems of inability to reduce the incidence, no prevention of dry socket, and reduction of the incidence, and achieves the promotion of transdermal absorption and filling. Good acceptance, reducing the effect of local irritation
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Embodiment 1
[0033] Example 1, the weight ratio of raw materials: 20 parts of the upper leaves of the fruit, 10 parts of Haixie, 3 parts of cat's claw, 10 parts of Polygonatum, 6 parts of chicken shells, 6 parts of Qingxianggui, 10 parts of Lycomus pine nuts, and 10 parts of Cymbidium chinensis 30 servings of Geshanxiao, 2 servings of Jiuxiancao, 20 servings of shallots.
[0034] The preparation method of Example 1 is: mix the fruit leaves, sea squid, cat's claw grass, sealwort, chicken shell, Qingxianggui (behind the next part), Weizi, Geshanxiao, Jiuxiancao, and scallions, add water and decoct, 30 Take the filtrate after 2 minutes, add water to the dregs and continue to decoct for 20 minutes, then take the filtrate, combine the two filtrates, continue heating and concentrating until the relative density is 1.30, add lycopodium nut powder, stir evenly, and then sterilize and pack. When using, use cotton balls to fully dip in the above paste, and then fill the alveolar.
Embodiment 2
[0035] Example 2, the weight ratio of raw materials: 10 parts of the upper leaves of the fruit, 6 parts of Haixie, 3 parts of cat's claw, 6 parts of Polygonatum, 3 parts of chicken shells, 6 parts of Qingxianggui, 6 parts of Lycomus pine nuts, and 6 parts of Cymbidium chinensis 20 parts of Geshanxiao, 1 part of Jiuxiancao, and 10 parts of shallots.
Embodiment 3
[0036] Example 3, the weight ratio of raw materials: 20 parts of the upper leaves of the fruit, 10 parts of Haixie, 3 parts of cat's claw, 10 parts of Polygonatum, 6 parts of chicken shells, 6 parts of Qingxianggui, 10 parts of Lycomus pine nuts, and 10 parts of Cymbidium chinensis 30 servings of Geshanxiao, 2 servings of Jiuxiancao, 20 servings of shallots.
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