A traditional Chinese medicine composition with the effect of invigorating the spleen and removing dampness
A technology for invigorating the spleen and removing dampness, and a composition, which is applied in the field of traditional Chinese medicine compositions with the effect of invigorating the spleen and eliminating dampness, can solve problems such as inappropriate long-term and large-scale administration, and achieve the effect of invigorating the spleen and eliminating dampness, being convenient to take, and easy to operate
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Embodiment 1
[0052] Example 1 A traditional Chinese medicine capsule for invigorating the spleen and eliminating dampness
[0053] The raw material medicine is composed of:
[0054] Coix seed 6195g Chixiaodou 2650g Gorgon fruit 3540g
[0055] Yam 885g Bitter almond 885g
[0056] Preparation method: put the selected and rinsed above medicinal materials into a frying pan, add 442.5kg of warm water at 50°C and soak for 2 hours, heat to boiling, and then maintain a slight boiling state at 98°C-101°C for 2 hours. Filter the decoction through a 100-mesh stainless steel strainer. The decoction density is 1.085 (40°C), pH=6.31. After concentrating, drying under reduced pressure, pulverizing into dry extract powder, adding auxiliary materials, the dry extract powder weight to the total weight ratio of auxiliary materials is 9:1, and the auxiliary materials are composed of: magnesium stearate: micropowder silica gel: starch: cross-linked carboxymethyl Sodium starch starch = 1:2:6:1, mix well, p...
Embodiment 2
[0058] Example 2 A traditional Chinese medicine tablet for invigorating the spleen and removing dampness
[0059] Raw material composition:
[0060] Coix seed 2650g Chixiaodou 6195g Gorgon fruit 1770g
[0061] Yam 2650g Bitter almond 1770g
[0062] Preparation method: put the selected and rinsed above medicinal materials into a frying pan, add 442.5kg of warm water at 40°C and soak for 3 hours, heat to boiling, and then maintain a slight boiling state at 98°C-101°C for 3 hours. Filter the decoction through a 200-mesh stainless steel strainer. The decoction density is 1.024 (40°C), pH=6.16. Concentrated and dried under reduced pressure to obtain dry extract, add lactose (the weight ratio of dry extract to lactose is 3:7) and an appropriate amount of 90%-95% ethanol (volume percentage) to make granules, and add stearic acid to the dry granules Magnesium and crospovidone (grain total weight: magnesium stearate weight: crospovidone weight=98:1:1), after mixing, tabletting, e...
Embodiment 3
[0064] Example 3 A traditional Chinese medicine granule for invigorating the spleen and eliminating dampness
[0065] Raw material composition:
[0066] Coix seed 7080g Chixiaodou 1770g Gorgon 4430g
[0067] Yam 885g Bitter almond 440g
[0068] Preparation method: put the selected and rinsed above medicinal materials into a frying pan, add 354kg of warm water at 45°C and soak for 3 hours, heat to boiling, and then maintain a slight boiling state at 98°C-101°C for 2 hours. Filter the decoction through a 250-mesh stainless steel strainer. The decoction density is 1.011 (40°C), pH=5.97. Concentrated, dried under reduced pressure to obtain a dry extract, mixed with dextrin (the weight ratio of dry extract to dextrin is 2:3), wetted and granulated with an appropriate amount of 85% ethanol (volume percentage), and dried the wet granules. The water content is controlled below 2%, and the whole grain is divided into 5.5g to obtain the target granule; each 1g contains 0.4g of dry...
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