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Perfume with long-lasting fragrance, fragrance tablet and preparation method thereof

A preparation method and perfume technology, applied in the field of flavors and fragrances, can solve the problems of flammability risk, lack of new fragrance notes, inconvenient use and transportation, etc., and achieve the goal of improving fragrance and elegant taste, improving quality and grade, and improving fragrance retention effect Effect

Active Publication Date: 2017-08-25
陈孟桃
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, China's perfume industry is still relatively backward, and there are many unfavorable factors in practical perfumes, such as alcohol-based practical perfumes are flammable; inconvenient to use and transport; Beautification, easy aesthetic fatigue, etc.
At the same time, my country's perfume industry is still basically imitating the existing foreign fragrances, and there are few new fragrances designed by ourselves, which also restricts the development of my country's perfume industry; the current domestic perfumes on the market have a short fragrance. , there are very few fragrances that last overnight, and there are almost no new fragrances designed by myself

Method used

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  • Perfume with long-lasting fragrance, fragrance tablet and preparation method thereof
  • Perfume with long-lasting fragrance, fragrance tablet and preparation method thereof
  • Perfume with long-lasting fragrance, fragrance tablet and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] In the stainless steel mixing agitator, first add 90 grams of deodorized alcohol, then add 3 grams of benzoin ointment, 2 grams of muskenone, 2 grams of benzyl benzoate, 3 grams of isopropyl myristate, fully stir, freeze ( -10°C), dissolve and mix for 2-3 hours, then place it in the dark and at low temperature for more than one week to obtain the essence;

[0035] In the above-mentioned stainless steel kettle, add the above-mentioned treated essence, then add 4 grams of sandalwood 208, 3 grams of methyl cedryl ketone, 3 grams of patchouli oil, 3 grams of bergamot oil and 15 grams of deionized water. Thoroughly stir and mix for more than 3 hours, and then leave it in the dark for more than 15 days at a low temperature from zero to below 18°C ​​for more than 15 days.

Embodiment 2

[0037] In a stainless steel mixing agitator, first add 65 grams of deodorized alcohol, then add 0.1 grams of benzoin ointment, 0.1 grams of muskenone, 0.1 grams of benzyl benzoate, and 0.1 grams of isopropyl myristate, fully stir and freeze ( -10°C), dissolve and mix for 2-3 hours, then place it in the dark and at low temperature for more than one week to obtain the essence;

[0038] In the above-mentioned stainless steel kettle, add the above-mentioned processed essence, then add 0.2 g of sandalwood 208, 0.3 g of methyl cedryl ketone, 0.2 g of patchouli oil, 0.3 g of bergamot oil and 5 g of deionized water, and store at -10 °C Thoroughly stir and mix for more than 3 hours, and then leave it in the dark for more than 15 days at a low temperature from zero to below 18°C ​​for more than 15 days.

Embodiment 3

[0040] In a stainless steel mixing agitator, first add 80 grams of deodorized alcohol, then add 1 gram of benzoin ointment, 1 gram of muskenone, 1 gram of benzyl benzoate, and 1 gram of isopropyl myristate, fully stir and freeze ( -10°C), dissolve and mix for 2-3 hours, then place it in the dark and at low temperature for more than one week to obtain the essence;

[0041] In the above-mentioned stainless steel kettle, add the above-mentioned treated essence, then add 1 gram of sandalwood 208, 1 gram of methyl cedryl ketone, 1 gram of patchouli oil, 1 gram of bergamot oil and 10 grams of deionized water. Thoroughly stir and mix for more than 3 hours, and then leave it in the dark for more than 15 days at a low temperature from zero to below 18°C ​​for more than 15 days.

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Abstract

The invention discloses a long-lasting fragrance perfume. The raw materials include: benzoin ointment, muskenone, benzyl benzoate, isopropyl myristate, sandalwood 208, methyl cedryl ketone, patchouli oil, and bergamot oil. Wait. The invention also provides a preparation method of the perfume and a long-lasting fragrance tablet made from the perfume. The long-lasting fragrance perfume provided by the present invention not only suppresses the alcohol smell in the perfume, improves the fragrance and elegant taste of the perfume, improves the quality and grade of the perfume, but also greatly improves the fragrance retention effect of the perfume, and keeps the fragrance in use. Fragrance time can be as long as 4 to 10 days; fragrance sheets made of this perfume can still have fragrance after being placed for more than one year, and can be widely used for decoration of mobile phones, wallets, business cards, wardrobes, bedrooms, walls, cartoons, toys, etc.

Description

[0001] 【Technical field】 [0002] The invention relates to the field of flavors and fragrances, in particular to a long-lasting fragrance perfume, a fragrance tablet and a preparation method thereof. [0003] 【Background technique】 [0004] Fragrance culture can be traced back to the Huangdi era more than 4,600 years ago, but the world's modern perfume was not born until 1889. In China, in 1908, a Shanghainese named Zhou Bangjun diluted some prepared essence with alcohol to produce a fragrance. A kind of hygiene product toilet water similar to perfume. It was not until the 1980s that perfume in the modern sense appeared in our country. At present, China's perfume industry is still relatively backward, and there are many unfavorable factors in practical perfumes, such as alcohol-based practical perfumes are flammable; inconvenient to use and transport; Beautification, easy aesthetic fatigue, etc. At the same time, my country's perfume industry is still basically imitating the ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K8/92A61Q13/00A61L9/013A61L9/012A61L101/56
Inventor 陈孟桃
Owner 陈孟桃
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