Blended yarn of milk protein fibres, natural bamboo fibres and cotton fibres

Abstract

The invention provides a blended yarn of milk protein fibres, natural bamboo fibres and cotton fibres. The blended yarn comprises the following components in parts by weight: 20 to 30 parts of the milk protein fibres, 25 to 35 parts of the natural bamboo fibres and 35 to 45 parts of the cotton fibres. According to the blended yarn provided by the invention, the characteristics of the three fibres, namely, the milk protein fibres, the natural bamboo fibres and the cotton fibres, can complement one another, and the advantages of the three fibres can be played.

Description

technical field [0001] The invention relates to a blended yarn of milk protein fiber, bamboo fiber and cotton fiber, and belongs to the technical field of functional chemical fiber. Background technique [0002] Blended yarn is a yarn spun from two or more fibers, such as linen / cotton, wool / cotton, wool / linen / silk, polyester / cotton, polyester / wool, etc., breaking the original cotton, linen , wool, silk, and chemical fiber can make up for the deficiency of a single textile material, reflect the superiority of each component fiber, improve the wearing function of the fabric, and expand the scope of application. Existing blended yarn functions are not complete enough. Contents of the invention [0003] The purpose of the invention is to overcome the deficiencies of the prior art and provide a blended yarn of milk protein fiber, bamboo fiber and cotton fiber. [0004] The blended yarn of milk protein fiber, bamboo fiber and cotton fiber of the present invention comprises the...

AI Technical Summary

Problems solved by technology

Existing blended yarn functions are not complete enough