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Formula and preparation method for herbal tea

A technology for herbal tea and formula, applied in the field of herbal tea formulation and preparation, can solve the problems of human injury, single action, poor function and the like, and achieve the effect of alleviating sore throat

Inactive Publication Date: 2016-08-17
姚夺生
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Herbal tea is a general term for Chinese herbal beverages of the Han nationality. Herbal tea has a long history and unique cultural heritage of the Han nationality. Most of the herbal teas on the market currently have the main functions of clearing away heat, relieving heat, and quenching thirst. Added preservatives, which have certain harm to the human body

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0013] Embodiment: The present invention uses Prunella vulgaris, Houttuynia cordata, Shuidongcao, Saccharomyces japonicus, Earth yellow, water mint and rock sugar as raw materials. At the same time, the taste is also good. First, wash and boil Prunella vulgaris, Houttuynia cordata, Water Winter Grass, Trichosanthes and Earth Yellow, then add water, heat to 80 degrees Celsius, add water mint, boil for two minutes before adding Rock sugar can be boiled for three minutes. The herbal medicine used in the present invention is more common, which can indirectly reduce people’s use of antibiotics. In summer, many people will have acne due to dryness and heat. The present invention also has the effect of clearing acne effect.

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PUM

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Abstract

The invention provides a formula for herbal tea. The formula comprises 3.5 parts of Prunella vulgaris, 7 parts of Cordate houttuynia, 3.5 parts of water holly, 7 parts of Commelina diffusa, 3.5 parts of Radix Prismatomeris tetrandra, 3.5 parts of water mint, 1.75 parts of rock sugar and 700 parts of water. The herbal tea can clear away heat and toxic matters, eliminate dampness, promote the secretion of saliva, relieve inflammation, improve eyesight, dissipate binds, diminish swelling and the like, exerts certain treatment effect on red eyes, headache, dizziness, tinnitus, furunculosis, toxin swelling and hypertension, alleviates pharyngalgia caused by excessive internal heat, has heat-clearing, detoxifying, internal heat-decreasing and lung-moistening functions and is applicable as a cool and refreshing beverage in summer.

Description

technical field [0001] The invention relates to a drink, especially a formula of herbal tea and a preparation method thereof. Background technique [0002] Herbal tea is a general term for Chinese herbal beverages of the Han nationality. Herbal tea has a long history and unique cultural heritage of the Han nationality. Most of the herbal teas on the market currently have the main functions of clearing away heat, relieving heat, and quenching thirst. Preservatives are added in the food, which has certain harm to the human body. Contents of the invention [0003] In order to solve the above existing problems, the invention discloses a formula of herbal tea and a preparation method thereof. [0004] A kind of formula of cold tea, the formula of described cold tea is: 3.5 parts of Prunella vulgaris, 7 parts of Houttuynia cordata, 3.5 parts of Water Winter Grass, 7 parts of Rhizoma Rhizoma, 3.5 parts of Rhizoma Rhizoma, 3.5 parts of Water Mint, 1.75 parts of rock sugar, water ...

Claims

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Application Information

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IPC IPC(8): A23F3/34A61K36/78A61P1/08A61P9/12A61P11/00A61P11/04A61P17/00A61P27/02A61P27/16A61K31/7016
CPCA23F3/34A61K9/0095A61K31/7016A61K36/11A61K36/185A61K36/53A61K36/536A61K36/70A61K36/74A61K36/78A61K2236/331A61K2300/00
Inventor 姚夺生
Owner 姚夺生
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