Spicy dried bean curd

Abstract

The invention relates to spicy dried bean curd, prepared from the following components in parts by weight: 150-170 parts of soybeans, 3-8 parts of sesame, 12-17 parts of rice vinegar, 12-15 parts of mixed spices, 6-9 parts of cassia bark, 10-15 parts of aniseed, 11-15 parts of astragalus root, 2-6 parts of spatholobus stem, 1-7 parts of white peony root, 3-6 parts of cassia twig, 12-17 parts of tree peony bark, 3-8 parts of white granulated sugar, 3-5 parts of salt, 1-3 parts of chicken essence and 9-16 parts of a nutrition additive. The spicy dried bean curd is prepared from the soybeans, mixed spices, cassia bark, aniseed, astragalus root and various auxiliary ingredients, so that the prepared spicy dried bean curd has good taste, strong fragrance and authentic taste, and is deeply favored by people.

Description

technical field [0001] The invention relates to a food, in particular to a spiced dried tofu. Background technique [0002] Dried tofu is a famous snack, which is loved by everyone. It is golden in color and soft in texture, and it is better eaten cold. Dried tofu is a reprocessed product of tofu. It contains a lot of protein, fat, carbohydrates, calcium, phosphorus, iron and other minerals needed by the human body. It is known as "vegetarian ham". Dried tofu contains a lot of vegetable protein, and diabetics can also eat it with confidence. However, there are many types of dried tofu, but there are few five-flavored dried tofu that are directly shipped from the factory. We can see a lot of five-flavored foods around us, which are deeply loved by people. Therefore, there will definitely be a great market demand for five-flavored tofu. . Contents of the invention [0003] Aiming at the above-mentioned technical problems, the present invention provides a spiced dried tofu....

AI Technical Summary

Problems solved by technology

However, there are many types of dried tofu, but there are few five-flavored dried tofu that are directly shipped from the factory. We can see a lot of five-flavored foods around us, which are deeply loved by people. Therefore, there will definitely be a great market demand for five-flavored tofu.