Method for preparing vegetable pesticide by using peppers

A technology for peppers and vegetables, which is applied in the fields of chemicals for biological control, botanical equipment and methods, applications, etc., can solve problems such as residues, public nuisances, and adverse human health, and achieve the effects of simple production and short efficacy period.

Inactive Publication Date: 2017-06-27
GUILIN HAOXIN TECH SERVICE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Many of the existing pesticides can be used to treat the above-mentioned diseases, but the corresponding pesticides are all chemical agents, which will cause public hazards and residues after spraying on vegetables, and are not conducive to human health after eating

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A method for preparing vegetable pesticides with capsicum, completed by the following steps:

[0018] (1) Take by weighing 500 grams of fresh capsicum;

[0019] (2) add the pepper that takes by weighing into pot and then add the water of 30 times of its weight again, boil for 10 minutes;

[0020] (3) Chili juice can be obtained after filtering;

[0021] (4) Add 100 grams of ordinary washing powder to the chili juice while it is hot, then add 50 kilograms of water and stir thoroughly;

[0022] (5) It can be used for spraying after cooling.

Embodiment 2

[0024] A method for preparing vegetable pesticides with capsicum, completed by the following steps:

[0025] (1) Take by weighing 500 grams of fresh capsicum;

[0026] (2) add the pepper that takes by weighing into pot and then add the water of 35 times of its weight again, boil for 12 minutes;

[0027] (3) Chili juice can be obtained after filtering;

[0028] (4) Add 110 grams of ordinary washing powder to the chili juice while it is hot, then add 50 kilograms of water and stir thoroughly;

[0029] (5) It can be used for spraying after cooling.

Embodiment 3

[0031] A method for preparing vegetable pesticides with capsicum, completed by the following steps:

[0032] (1) Take by weighing 500 grams of fresh capsicum;

[0033] (2) add the pepper that takes by weighing into pot and then add the water of 340 times of its weight again, boil for 15 minutes;

[0034] (3) Chili juice can be obtained after filtering;

[0035] (4) Add 125 grams of ordinary washing powder to the chili juice while it is hot, then add 50 kilograms of water and stir thoroughly;

[0036] (5) It can be used for spraying after cooling.

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PUM

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Abstract

The invention relates to a method for preparing a vegetable pesticide by using peppers. The method comprises the following steps that 1, 500 g of fresh peppers are weighed; 2, the weighed peppers are added into a pot and then water is added for boiling; 3, pepper juice can be obtained after filtration; 4, common washing powder is added into the pepper juicewhile it is hot, and then water is added for full stirring; 5, the mixed liquid can be used for spraying after cooling. The method has the advantages that multiple diseases such as downy mildew, powdery mildew, anthracnose and angular leaf spot of vegetables can be effectively prevented and controlled, a pesticide effect period is short, and the pesticide is free of pollution and residues and is simple to prepare.

Description

technical field [0001] The invention relates to the field of planting, in particular to a method for preparing vegetable pesticides with capsicum. Background technique [0002] Downy mildew, powdery mildew, anthracnose, and angular spot are common diseases in vegetable cultivation. Many of the existing pesticides can be used to treat the above-mentioned diseases, but the corresponding pesticides are all chemical agents, which will cause public hazards and residues after being sprayed on vegetables, and are not conducive to human health after eating. Contents of the invention [0003] In summary, in order to overcome the deficiencies in the prior art, the technical problem to be solved by the present invention is to provide a method for preparing vegetable pesticides with capsicum. [0004] The technical scheme that the present invention solves the problems of the technologies described above is as follows: a kind of method for preparing vegetable pesticide with capsicum, ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01N65/38A01P3/00A01P1/00
CPCA01N65/00A01N65/38A01N2300/00Y02A50/30
Inventor 钟传新王君
Owner GUILIN HAOXIN TECH SERVICE
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