Preparation method of edible 3D sweet wrappers

A production method and candy paper technology, which can be used in confectionery, application, confectionery industry, etc., can solve problems such as the impact on children's health, and achieve the effects of increasing interest, preventing accidental eating, and low cost.

Pending Publication Date: 2017-07-21
深圳壹世界进出口有限公司
View PDF3 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the impact on children's health is ignored, and it will cause serious consequences after eating by mistake

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0010] Below in conjunction with embodiment the present invention is further described in detail.

[0011] A kind of preparation method of edible 3D candy paper of the present invention, comprises the following steps:

[0012] (1) How to make sugar paper: Use 10kg of potato modified starch, 7g of sugar substitute, and 8.5kg of water, add food flavor and pigment in an appropriate amount, stir well, and put it into the baking machine. The temperature of the baking machine should be set to 110°C. -128°C, the baking time is 15 seconds, the baking machine is equipped with a three-dimensional graphic mold, so that the baked sugar paper has a three-dimensional pattern;

[0013] (2) Paper cutting: Cut the patterned sugar paper with a knife die to form a three-dimensional jigsaw puzzle component;

[0014] (3) Assembly: Assemble the cut patterns into a three-dimensional puzzle;

[0015] (4) Packing: Seal the candy paper with a plastic bag and pack it into a box.

[0016] The above is...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses a preparation method of edible 3D sweet wrappers. The preparation method comprises the following steps: (1) sweet wrapper preparation: taking modified potato starch, edible sugar and water, adding a proper amount of edible essence and a proper amount of color food additive, fully stirring the components, then placing the mixture into a roaster, setting the temperature of the roaster to be 110-128 DEG C at first, setting the roasting time to be 15 seconds, and arranging three-dimensional figure molds on the roaster so that the roasted sweet wrappers have three-dimensional patterns; (2) wrapper cutting: cutting the patterned sweet wrappers with a die cutter to form a three-dimensional jigsaw assembly; (3) assembling: assembling the cut patterns into a three-dimensional jigsaw; and (4) packing: sealing the sweet wrappers with plastic bags and placing the plastic bags in boxes. Compared with the prior art, the preparation method has the advantages that the sources of raw materials are extensive, and the cost is low; and the sweet wrappers can be eaten directly, eating by mistaken can be prevented, enjoyment of the product can be improved, and the edible 3D sweet wrappers are healthful toy food.

Description

technical field [0001] The invention relates to edible toys, in particular to a method for preparing edible 3D candy paper. Background technique [0002] At present, there are toys on the market for children to play with, mainly based on toys whose materials are cardboard or plastic, to exercise children's hands-on ability and intelligence. Colors are also paints or chemical pigments used. However, the impact on children's health is ignored, and serious consequences will be caused after eating by mistake. Contents of the invention [0003] The present invention aims to solve the above-mentioned deficiencies, and provides a preparation method of edible 3D candy paper. [0004] The above object of the present invention is achieved through the following technical solutions: a preparation method for edible 3D candy paper, comprising the following steps: [0005] (1) How to make sugar paper: Use potato modified starch, edible sugar substitute, water, add appropriate amount o...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/42A23G3/36A23G3/50A63H33/00
CPCA63H33/00A23G3/36A23G3/42A23G3/50
Inventor 李财兴
Owner 深圳壹世界进出口有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap