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Preparation and storage method of dendrobium wine

A technology of dendrobium and storage device, applied in the field of wine processing, can solve the problems affecting the quality of dendrobium wine, etc., and achieve the effects of strong medicinal flavor, cost reduction, and enhanced sweetness of wine.

Active Publication Date: 2020-11-24
贵州省仁怀市茅台镇郑氏酒业有限公司
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  • Abstract
  • Description
  • Claims
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AI Technical Summary

Problems solved by technology

[0004] The object of the present invention is to provide the preparation and the storage method of dendrobium wine, solve the problem that storage does not affect the quality of dendrobium wine after the dendrobium wine is prepared

Method used

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  • Preparation and storage method of dendrobium wine
  • Preparation and storage method of dendrobium wine

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Embodiment Construction

[0027] Reference signs: wine storage tank 1, wine storage box 2, box cover 3, outer layer 4, inner layer 5, medium cavity 6, wine holding plate 7, spring 8, limit hook 9, limit block 10, knock Rod 11, percussion chamber 111, percussion head 12, drying layer 13, support 14, rubber ring 15.

[0028] The present invention is described in further detail below by means of specific embodiments:

[0029] The preparation and storage method of Dendrobium wine are described in detail below taking Example 1 as an example, and the preparation and storage method of Dendrobium wine are characterized in that they are made from the following raw materials in parts by weight: 25 parts of wheat, 40 parts of corn kernels, fresh product 30 parts of dendrobium, 0.4 part of distiller's yeast, 18 parts of potato grains; the production steps are as follows:

[0030] The first step is the pretreatment of raw materials, rinsing the wheat to remove impurities, peeling the corn into granules, peeling th...

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Abstract

The invention discloses a method for preparing and storing dendrobium nobile wine. The dendrobium nobile wine is produced by steps of pretreatment of raw materials, mixing and cooking of the raw materials, stirring of materials, fermentation, pressing, storage and the like. In the scheme, a wine storage device is used for storage after the dendrobium nobile wine is prepared; the wine stored in the device can achieve a cellaring effect without burrowing for cellaring.

Description

technical field [0001] The invention belongs to the field of wine processing. Background technique [0002] Dendrobium candidum has a long history of medicinal use, and it is a traditional precious Chinese medicine in my country, which has medicinal and health care functions. Traditional Chinese medicine believes that Dendrobium has the functions of nourishing yin and clearing heat, moistening the lungs and relieving cough, promoting body fluid and benefiting the stomach, clearing the liver and improving eyesight. Modern research has found that stems of Dendrobium contain a variety of alkaloids, polysaccharides, amino acids, and starch, which have obvious anti-tumor, anti-aging, enhancing immunity, dilating blood vessels, and anti-platelet effects. [0003] In recent years, the health care and medicinal value of Dendrobium has been widely recognized, and the market demand for Dendrobium has grown rapidly. There are more and more health-care products made of Dendrobium. Wine...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12G3/021C12G3/023C12G3/026C12G3/05C12H1/22
CPCC12G3/02C12G3/04C12H1/22
Inventor 郑国祥刘清巧郑勇郑芹郑乾郑健东
Owner 贵州省仁怀市茅台镇郑氏酒业有限公司
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