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Lotus plumule beverage

A technology of lotus seed heart and beverage, which is applied in the direction of food ingredients, functions of food ingredients, food ingredients containing natural extracts, etc., can solve the problems of poor effect, easy damage to organs, high cost, etc., and achieve remarkable stone removal effect and easy Easy to carry and production process

Inactive Publication Date: 2017-09-08
梁慰爱
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The effect of western medicine treatment is not good, and the treatment with lithotripsy machine is not only expensive, but also needs medicine to expel stones after stone crushing, and the process of stone crushing is easy to damage organs

Method used

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  • Lotus plumule beverage

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A kind of lotus seed heart drink is made from the following raw materials in parts by weight:

[0033] 30 parts of lotus seed heart, 2 parts of ephedra, 6 parts of Dendrobium, and 3 parts of fennel.

[0034] It also includes raw materials in the following weight ratio: 0.01 part of vitamin C, 1 part of sucrose, and 0.2 part of citric acid.

[0035] A method for preparing the beverage of the present invention, comprising the following steps:

[0036] Step 1. Weigh the lotus seed heart, ephedra, dendrobium, and fennel according to the above weight ratio, add 6 times the total weight of water to decoct, the decoction temperature is 90-100°C, and the decoction time is 1 hour, filter , the filtrate is standby;

[0037] Step 2, adding vitamin C, sucrose, and citric acid to the filtrate for seasoning, removing bacteria with a sterilizing filter membrane, and vacuum packaging to obtain the lotus seed heart drink.

[0038] Through 300 calculus patients (including 142 cases of...

Embodiment 2

[0041] A kind of lotus seed heart drink is made from the following raw materials in parts by weight:

[0042] 20 parts of lotus seed heart, 3 parts of ephedra, 4 parts of Dendrobium, and 5 parts of fennel.

[0043] It also includes the following raw materials in weight ratio: 0.02 part of vitamin C, 5 parts of sucrose, and 0.5 part of citric acid.

[0044] A method for preparing the beverage of the present invention, comprising the following steps:

[0045] Step 1. Weigh the lotus seed heart, ephedra, dendrobium, and cumin according to the above weight ratio, add 8 times the total weight of water to decoct, the decoction temperature is 90-100°C, and the decoction time is 3 hours, filter , the filtrate is standby;

[0046] Step 2, adding vitamin C, sucrose, and citric acid to the filtrate for seasoning, removing bacteria with a sterilizing filter membrane, and vacuum packaging to obtain the lotus seed heart drink.

[0047] The patient takes the beverage of the embodiment of ...

Embodiment 3

[0049] A kind of lotus seed heart drink is made from the following raw materials in parts by weight:

[0050] 40 parts of lotus seed heart, 1 part of ephedra, 5 parts of Dendrobium, and 2 parts of fennel.

[0051] It also includes the following raw materials in weight ratio: 0.01 part of vitamin C, 3 parts of sucrose, and 0.3 part of citric acid.

[0052] A method for preparing the beverage of the present invention, comprising the following steps:

[0053] Step 1. Weigh the lotus seed heart, ephedra, dendrobium, and fennel according to the above weight ratio, add 7 times the total weight of water to decoct, the decoction temperature is 90-100°C, and the decoction time is 2 hours, filter , the filtrate is standby;

[0054] Step 2, adding vitamin C, sucrose, and citric acid to the filtrate for seasoning, removing bacteria with a sterilizing filter membrane, and vacuum packaging to obtain the lotus seed heart drink.

[0055] The patient takes the drink of Example 1 of the pres...

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Abstract

The invention relates to a lotus plumule beverage and belongs to the technical field of beverages. The beverage is prepared from the following raw materials in parts by weight: 20-40 parts of lotus plumule, 1-3 parts of ephedra, 4-6 parts of dendrobe and 2-5 parts of fennel. The lotus plumule beverage provided by the invention is scientific and reasonable in formula, has a health-care function and is small in side effect, convenient to drink and easy to carry. The production process of the lotus plumule beverage provided by the invention is simple and suitable for industrial production.

Description

[0001] 【Technical field】 [0002] The invention belongs to the technical field of beverages, and in particular relates to a lotus seed heart beverage. [0003] 【Background technique】 [0004] The lotus seed heart is the green germ of the mature seed of the lotus plant in the family Nymphaeaceae. It has excellent antihypertensive and fat-removing effects. Long-term consumption is beneficial to physical and mental health. It is often used by people to make tea. But the preparation process of most lotus seed heart teas is simple at present, and quality is uneven, can't guarantee the nutritional labeling of lotus seed heart, is difficult to satisfy people's drinking demand. [0005] Urolithiasis is a common disease, which includes kidney stones, ureteral stones, bladder stones and urethral stones. Due to the high incidence of such diseases, the main clinical symptoms are renal colic, distending pain, hematuria, etc., accompanied by urinary tract irritation such as frequent urinati...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8984A61P13/04A23L2/02A23L2/52A23L33/105
CPCA61K36/8984A23L2/02A23L2/52A23L33/105A23V2002/00A61K36/17A61K36/235A61K36/62A61K2300/00A23V2200/30A23V2250/21
Inventor 梁慰爱
Owner 梁慰爱
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