Energy-saving minced meat processing device

Abstract

The invention relates to an energy-saving minced meat processing device, which comprises a container fixedly arranged on a support. A containing cavity is arranged in the container; a rotating frame is arranged in the containing cavity, and comprises an upper rotating plate, a lower rotating plate and connecting arms bilaterally symmetrically arranged between the upper rotating plate and the lower rotating plate; an upper guide plate and a lower guide plate are fixedly arranged between the two connecting arms; a first rotary shaft and a second rotary shaft are fixedly arranged in the middle part of the upper end of the upper rotating plate and the middle part of the lower end of the lower rotating plate; the upper end of the first rotary shaft can be rotatably arranged in a top wall of the containing cavity; the lower end of the second rotary shaft can be rotatably arranged in a bottom wall of the containing cavity; communicating holes are formed in the middle parts of the first rotary shaft, the second rotary shaft, the upper guide plate, the lower guide plate, the upper rotating plate and the lower rotating plate; an installation cavity is arranged in the top wall of the containing cavity; a main shaft is rotatably arranged in the communicating holes; the upper end of the main shaft is fixedly arranged in a top wall of the installation cavity.

Description

technical field [0001] The invention relates to the field of food processing, in particular to an energy-saving minced meat processing device. Background technique [0002] With the continuous development of science and technology, some energy-saving minced meat processing devices are used more and more widely. They mainly use the stirring method to mix the minced meat and minced meat accessories evenly, and at the same time, the fibers in the minced meat are regenerated during the stirring process. Change to make it more elastic and taste better. However, the traditional minced meat processing device only relies on the continuous rotation of the stirring shaft to mix and stir the minced meat and minced meat accessories. Due to the single direction of stirring, Therefore, this kind of minced meat processing device generally has low stirring efficiency, and the stirring is uneven, which seriously affects the mouthfeel after the minced meat is processed. There are relatively l...

AI Technical Summary

Problems solved by technology

[0002] With the continuous development of science and technology, some energy-saving minced meat processing devices are used more and more widely. They mainly use the stirring method to mix the minced meat and minced meat accessories evenly, and at the same time, the fibers in the minced meat are regenerated during the stirring process. Change to make it more elastic and taste better. However, the traditional minced meat processing device only relies on the continuous rotation of the stirring shaft to mix and stir the minced meat and minced meat accessories. Due to the single direction of stirring, Therefore, this kind of minced meat processing device generally has low stirring efficiency and uneven stirring, which seriously affects the taste of minced meat after processing.

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