Processing method of spicy frozen ready-to-eat river crab product

Abstract

The invention is suitable for the field of processing of aquatic products, and provides a processing method of a spicy frozen ready-to-eat river crab product. The processing method comprises the following steps of performing cleaning: putting fresh river crabs in an aqueous solution of which the mass percentage is 1-3%, performing temporary raising for 1.5-2 hours, and then washing away dirt with clean water; performing classification: selecting living crabs from the cleaned river crabs as raw materials; blending a soup blending the soup base according to a compounding ratio; cooking the river crabs and performing weighing: putting the river crabs in a steamer, performing steaming for 12-15min,stopping heating, and weighing the steamed river crabs; performing filling: putting the weighed river crabs into packaging boxes, adding the cooled soup base, and performing sealing; and performing frozen storage: performing rapid tunnel quick-freezing on the packaging boxes loaded with the river crabs in a sealed manner, and performing frozen storage at minus 18 DEG C or below. The river crabs processed by the processing method of the spicy frozen ready-to-eat river crab products provided by the embodiment of the invention can be directly eaten without subsequent processing and can meet the requirements of modern consumers for convenient and swift foods, the processed river crabs are unique in flavor and complete in river crab shapes, the processing technology is simple, and the processing method can be applied to industrial mass production.

Description

technical field [0001] The invention belongs to the technical field of aquatic product processing, and in particular relates to a processing method of river crab spicy frozen instant product. Background technique [0002] River crabs, also known as crabs, are aquatic products with high economic value in my country. Modern analysis shows that river crab has the functions of clearing heat and detoxifying, nourishing bones and marrow, nourishing essence and activating blood circulation. Crab meat and crab roe contain amino acids, trace elements, collagen, calcium, lecithin, vitamins and other nutrients necessary for the human body. River crabs are widely loved by people because of their rich nutrition. Usually, river crabs need to be cooked before eating. River crabs are processed. [0003] In the prior art, the fresh river crabs are vacuum-sealed and quick-frozen. The soup packs are generally attached to the vacuum packaging. When the river crabs need to be eaten, they need ...

AI Technical Summary

Problems solved by technology

[0005] The invention provides a processing method of river crab spicy frozen instant products, aiming to solve the problem that the current processing time of river crab is long, the processing steps are cumbersome, it is inconvenient to eat the river crab, and it cannot meet the needs of modern consumers for convenient and quick food.