Automatic baking device for pastry processing

A pastry and automatic technology, applied in the direction of baking, application, food oven, etc., can solve the problems of low work efficiency, pastry quality problems, inconvenient operation, etc., and achieve the effect of improving work efficiency, high degree of automation, and small space occupation

Inactive Publication Date: 2018-02-23
商丘鑫弘食品机械有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Most of the existing cakes need to be baked, and an oven is needed to bake the cakes. Most of the existing ovens are heated on one side, and the heating is uneven, which is likely to cause quality problems of the cakes, and manual labor is required during the baking process. It is not easy to operate, and there are potential safety hazards, low work efficiency, and not suitable for mass production

Method used

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  • Automatic baking device for pastry processing
  • Automatic baking device for pastry processing
  • Automatic baking device for pastry processing

Examples

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Embodiment Construction

[0032] Such as Figure 1-6 As shown, a kind of automatic baking device that is used for pastry processing of the present invention comprises frame 1, is provided with open turning chamber 2 in the frame 1, is provided with on the frame 1 and is respectively positioned at turning chamber 2 both sides. Transmission mechanism and oil supply mechanism, the frame 1 is provided with an oven located in the turning chamber 2, the oven includes an upper shell 3 and a lower shell 4 hinged to each other, and the lower shell 4 is connected to the frame 1 through a central shaft 5 rotatable On the top, the upper casing 3 and the lower casing 4 are respectively provided with a heating device, the heating device includes a heating plate 6, the outer surface of the heating plate 6 is provided with a pastry holding groove 7, and the inner surface of the heating plate 6 is provided with a heating groove 8 in parallel. , a heating tube 9 is placed in the heating tank 8, a resistance wire 10 is p...

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PUM

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Abstract

The invention discloses an automatic baking device for pastry processing. The automatic baking device comprises a rack, wherein an open overturning chamber is formed in the rack; a drive mechanism andan oil supply mechanism are arranged on the rack; an oven located in the overturning chamber is arranged on the rack and comprises an upper casing and a lower casing which are hinged with each other;heating devices are arranged in the upper casing and the lower casing respectively; each heating device comprises a heating plate, a pastry storage groove is formed in the outer side surface of the heating plate, heating grooves are formed side by side in the inner side surface of the heating plate, and heating pipes are arranged in the heating grooves; oil spray pipes are arranged on the heatingplates in the upper casing and the lower casing respectively, oil inlets of the oil spray pipes are fixedly connected with connecting bends, and the connecting bends are communicated with the oil supply mechanism through oil pipes; the drive mechanism comprises a driving motor and a speed reducer; the oil supply mechanism comprises an oil supply pump and a solenoid valve; a control panel is arranged on the rack. The automatic baking device for pastry processing is compact in structure, stable in work, high in automation degree, convenient to operate, high in working efficiency and suitable for batch production.

Description

technical field [0001] The invention belongs to the technical field of food processing equipment, in particular to an automatic baking device for pastry processing. Background technique [0002] Pastry is a kind of food. It is mainly made of flour or rice flour, sugar, oil, eggs, dairy products, etc., and is equipped with various auxiliary materials, fillings and seasonings. It is processed by frying and other methods. Most of the existing cakes need to be baked, and an oven is needed to bake the cakes. Most of the existing ovens are heated on one side, and the heating is uneven, which is likely to cause quality problems of the cakes. In addition, manual labor is required during the baking process. It is inconvenient to operate, and there are potential safety hazards, low work efficiency, and is not suitable for mass production. Contents of the invention [0003] In order to solve the deficiencies in the prior art, the present invention provides an automatic baking devic...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21B1/44A21B3/00
CPCA21B1/44A21B3/00
Inventor 赵海峰
Owner 商丘鑫弘食品机械有限公司
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