High-quality and high-efficiency cultivation technique of potted cayenne peppers
A high-quality, high-efficiency technology, applied in cultivation, soilless cultivation, botany equipment and methods, etc., can solve the problems of worrying about chemical fertilizers and drugs, and the health of the people, etc., achieves fast emergence, and is conducive to the selection of strong seedlings , the effect of convenient way
Inactive Publication Date: 2018-05-11
隋丕向
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Problems solved by technology
[0002] At present, all peppers on the market are sold to customers after being processed and packaged. The disadvantage is that in the process of planting, some chemical fertilizers and drugs that make people worry are used, which has caused harm to the health of the people. Potted plants Pepper is a technology of organic soilless cultivation, which fundamentally solves the shortcomings of using chemical fertilizers. Potted peppers grow in greenhouses, and only need to use biotechnology such as mealworm boards and insect nets to kill and repel insects. The technology of using medicine to control insects makes peppers healthier and safer
Method used
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Experimental program
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Embodiment Construction
[0010] 1. Adjust the soil and fill the pot: according to the deployment method of organic matter, adjust and install the pot, the organic matter in the pot is lower than the caliber of the pot by 2-3.5 cm;
[0011] 2. Planting: First put organic matter in the pot, water it, and use a seeder made according to the size of the pot to open a flat bottom hole on the organic matter in the pot, plant 2-4 seeds in each hole, and then cover the soil to a depth of 1 cm. To ensure the emergence rate of planting, cover the pot body with a layer of straw curtains to keep warm;
[0012] 3. Seedling protection: After 2 days and 1 night, remove the straw curtains and recommend seedlings.
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Abstract
The invention discloses a high-quality and high-efficiency cultivation technique of potted cayenne peppers. The technique is characterized by comprising the steps of (1) blending soils and putting thesoils into pots, namely, blending soils according to a blending method of organic matter, and putting the blended soils into pots, wherein the potted organic matter is 2-3.5cm lower than the openingposition of each pot; (2) performing planting, namely, putting the organic matter into the pots, then performing watering, digging flat-bottom holes in the potted organic matter by using a seeder fabricated according to the size of one single pot body, planting 2-4 seeds in each hole, and then covering the holes with soils to a depth of 1cm, and in order to ensure a planting emergence rate, covering each pot body with a layer of straw mat for thermal insulation; and (3) performing seedling protection, namely, uncovering the straw mats after two days and one night, and then thinning seedlings.The technique is suitable for high-quality and high-efficiency cultivation of the potted cayenne peppers.
Description
technical field [0001] The invention relates to a new field of vegetable planting and cultivation, in particular to a high-quality and high-efficiency cultivation technique for peppers. Background technique [0002] At present, all peppers on the market are sold to customers after being processed and packaged. The disadvantage is that some chemical fertilizers and drugs that make people worry about are used in the process of planting, which has caused harm to the health of the people. Potted plants Pepper is a technology of organic soilless cultivation, which fundamentally solves the shortcomings of using chemical fertilizers. Potted peppers grow in greenhouses, and only need to use biotechnology such as mealworm boards and insect nets to kill and repel insects. The technology of using medicine to control insects makes peppers healthier and safer. Contents of the invention [0003] The present invention invents a new planting technique in order to solve the technical prob...
Claims
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CPCA01G31/00
Inventor 隋丕向
Owner 隋丕向
