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This invention discloses a dry heat treatment method for tomato seeds to enhance seed vigor and extend storage life, relating to the field of tomato seed storage technology. The method includes: selecting mature, plump, and undamaged commercial tomato seeds with consistent maturity and maintaining appropriate moisture content; placing the pre-treated seeds in a single layer on a tray and placing it in a dry heat treatment device, performing dry heat treatment sequentially according to a preset program; comparing the germination indicators of dry heat-treated and untreated seeds to determine the effect of the dry heat treatment; and sealing and storing tomato seeds with qualified germination rates. This invention, through precisely controlled stepwise heating and high-temperature constant-temperature sterilization, effectively activates the seed's internal repair enzyme system while inhibiting metabolic processes that lead to seed deterioration, avoiding physical or physiological damage to the seeds caused by high-temperature treatment, and effectively preventing seed coat cracking, radicle burn, or excessive dehydration.