Preparation method of scented Pu'er large-leaf baked tea shreds

Abstract

The invention discloses a preparation method of scented Pu'er large-leaf baked tea shreds. The processing method comprises ten steps of picking tea leaves, cooling the tea leaves, deactivating enzymesfor the first time, performing blending for the first time, deactivating enzymes for the second time, shredding the tea leaves, rolling shredded tea leaves, performing blending for the second time, performing baking for flavoring, performing blending for the third time and performing packaging. The prepared shredded tea leaves are natural and mellow in taste, cool in micro-strip, green and clearin tea color and extremely high in identification degree, the taste and fragrance are greatly improved, the favor of people for the Pu'er tea leaves can be increased, and the shredded tea leaves can be used for making tea, can also be used as tobacco shreds, contributes to smoking cessation of people, and has a very good popularization value.

Description

technical field [0001] The invention relates to the field of tea production, in particular to a method for preparing fragrant Pu'er big-leaf roasted shredded tea. Background technique [0002] Pu'er tea is mainly produced in Xishuangbanna, Lincang, Pu'er and other areas in Yunnan Province. Pu'er tea pays attention to brewing skills and drinking art. There are many ways to drink it. It can be drunk clearly or mixed. Pu'er loose tea is divided into two categories: Pu'er loose tea and Pu'er tight tea. The traditional categories of Pu'er loose tea are Maojian and thick leaves. Because Pu'er has the functions of lowering blood fat, losing weight, antibacterial digestion, warming stomach, promoting body fluid, quenching thirst, sobering up and detoxifying, clearing stomach and promoting body fluid, digesting food and reducing phlegm, detoxifying alcohol and detoxifying, diuresis and dispelling cold, relieving cough and reducing phlegm, It has many functions such as lowering blood...

AI Technical Summary

Problems solved by technology

[0003] The technical problem to be solved by the present invention is to provide a preparation method of fragrant Pu'er large-leaf roasted shredded tea, which solves the problem that people only use it to make tea and drink it, and do not fully exert other functions of Pu'er tea. The tea produced by the preparation method will have a different taste and aroma, which can increase people's love for Pu'er tea.