Qi-tonifying, dampness-eliminating and sore-throat-relieving dietary therapy formula and predation method and application thereof

A diet therapy, dampness-removing technology, applied in the fields of application, food science, food ingredients, etc., can solve the problems that need to be studied and cannot be the same source of food and medicine for the new coronavirus, so as to expel evil, increase immunity, and improve anti-coronavirus. The effect of sickness

Inactive Publication Date: 2020-07-03
GUANGDONG HOSPITAL OF TRADITIONAL CHINESE MEDICINE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] Although the above-mentioned decoction can regulate qi, invigorate the spleen, and produce body fluid, the pathogenesis of the new coronavirus (SARS-CoV-2) is characterized by "dampness, poison, and deficiency". It can be seen that the above-mentioned decoction cannot

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A food therapy prescription for invigorating qi, removing dampness and relieving sore throat. The ingredients include, in parts by weight: 10 g of raw sun-dried ginseng, 2 g of tangerine peel, 2 green olives, 5 g of ginger, and 300 g of pork.

[0036] Its preparation method comprises the following steps:

[0037] Add raw sun-dried ginseng, tangerine peel, green olive, ginger and pork in proportion, add 1500g of water, bring to a boil on high heat first, cook for 10 minutes, then switch to simmer for 50 minutes.

Embodiment 2

[0039] A food therapy prescription for invigorating qi, removing dampness and relieving sore throat. The ingredients include, in parts by weight, 10 g of American ginseng, 2 g of tangerine peel, 1 green olive, 5 g of ginger, and 300 g of chicken.

[0040] Its preparation method comprises the following steps:

[0041] Add American ginseng, tangerine peel, green olive, ginger and chicken in proportion, add 1500g of water, bring to a boil on high heat first, cook for 10 minutes, then switch to simmer for 50 minutes.

Embodiment 3

[0043] A food therapy prescription for invigorating qi, removing dampness and relieving sore throat. The ingredients include, in parts by weight: 6 g of raw sun-dried ginseng, 2 g of tangerine peel, 1 green olive, 3 g of ginger, and 300 g of beef.

[0044] Its preparation method comprises the following steps:

[0045]Add raw sun-dried ginseng, tangerine peel, green olive, ginger and beef in proportion, add 1000g of water, first boil on high heat, cook for 10 minutes, then switch to simmer for 45 minutes.

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PUM

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Abstract

The present invention belongs to the field of traditional Chinese medicines and particularly relates to a qi-tonifying, dampness-eliminating and sore-throat-relieving dietary therapy formula and a preparation method and an application thereof. The qi-tonifying, dampness-eliminating and sore-throat-relieving dietary therapy formula comprises the following food materials in parts by weight: 6-15 parts of sun-dried ginseng or American ginseng, 1-6 parts of dried orange peel, 1-3 parts of Chinese olives, 3-15 parts of fresh ginger and 250-500 parts of lean meat. The present invention also providesthe preparation method and the application of the qi-tonifying, dampness-eliminating and sore-throat-relieving dietary therapy formula. The dietary therapy formula is suitable for asymptomatic patients with novel coronavirus infection, people with mild symptoms of weakness of the spleen and the stomach, short breath and hypodynamia after activities, qi deficiency and lassitude, thirst and dry throat, dry tongue and little body fluid, dry stool or little qi and vain straining, and people with mild symptoms of weakness, chronic pharyngitis, cough, throat itching, dry throat, pharyngalgia, hoarseness and hypodynamia. Meanwhile, the dietary therapy formula also has effects of relieving symptoms such as fever, cough, dry throat, throat itching, sore throat, hoarseness, hypodynamia and the likecaused by influenza and acute upper respiratory tract infection (such as common cold, viral pharyngitis, laryngitis, herpangina and the like).

Description

technical field [0001] The invention belongs to the field of traditional Chinese medicines, and in particular relates to a food therapy prescription for invigorating qi, dispelling dampness and relieving throat, as well as its preparation method and application. Background technique [0002] With the improvement and controllability of the new coronavirus epidemic in China, more and more asymptomatic infections of the new coronavirus (SARS-CoV-2) have been discovered, and these patients have no relevant clinical manifestations, such as fever, cough, and sore throat Those who have self-perceived or clinically identifiable symptoms and signs, but whose respiratory and other specimens test positive for the pathogenicity of the new coronavirus are contagious and there is a risk of transmission. [0003] At present, the measures taken for asymptomatic patients with new coronavirus are mainly centralized isolation and medical observation (see "Pneumonia Prevention and Control Plan ...

Claims

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Application Information

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IPC IPC(8): A61K36/9068A61P31/16A61P31/14A61P11/04A61P11/00A23L33/105A23L33/10A23L23/00A23L13/00A23L13/50A23L17/00
CPCA61K36/258A61K36/752A61K36/32A61K36/9068A61K9/0095A61P31/16A61P31/14A61P11/04A61P11/00A23L33/105A23L33/10A23L23/00A23L13/00A23L13/50A23L17/00A23V2002/00A61K2300/00A23V2200/30A23V2200/314A23V2250/21A23V2250/2124
Inventor 张忠德邹旭金连顺唐丽娟王媛媛刘云涛奚小土丁邦晗杨荣源
Owner GUANGDONG HOSPITAL OF TRADITIONAL CHINESE MEDICINE
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