The invention discloses a preparation method of
traditional Chinese medicine health-preserving honey, and belongs to the technical field of
food processing. According to the method, black honey is used as a base and matched with multiple medicinal and edible raw materials such as lucid
ganoderma,
American ginseng,
astragalus membranaceus and
momordica grosvenori, and specific
processing and pretreatment, supercritical extraction of lucid
ganoderma fat-soluble components, dynamic
temperature control step-by-step
water extraction and concentration of main medicinal materials and
steam distillation extraction of mint volatile oil are performed. And finally, mixing the black honey, the lucid
ganoderma extract, the mint volatile oil and the concentrated clear paste at a low temperature of less than or equal to 50 DEG C, and performing high-pressure homogenization to prepare the
traditional Chinese medicine health-preserving honey. According to the invention, an innovative step-by-step extraction and low-temperature integration process is adopted, heat-sensitive, volatile and water-soluble active ingredients in the raw materials are synergistically reserved, the problems that the traditional oral thick extract is easy to return sand, thick and inconvenient to take are solved, and the final product is a fluid oral thick extract which is good in flowability, mellow in taste, high in stability and easy to absorb. The health-care tea is suitable for daily health care of people with
chronic pharyngitis, fatigue cough and deficiency of both qi and yin, and has a wide application prospect.