Home brewing machine and wine brewing method

Abstract

The invention discloses a home brewing machine. The home brewing machine comprises a pot body provided with an inner pot, a steaming basket matched with the inner pot, and a cooling barrel arranged on the pot body and used for cooling and liquefying; wherein a side, facing a bottom of the inner pot, of the steaming basket forms a steaming basket bottom, the steaming basket is provided with a deformation part with deformation capacity, and a bottom of the steaming basket moves close to or away from a bottom surface side of the inner pot through the deformation part, and the home brewing machine further comprises a controller for controlling a temperature of the inner pot. The steaming basket is provided with the deformation part, so that the bottom of the steaming basket can move close to or far away from the bottom surface of the inner pot, the home brewing machine can simultaneously meet conditions of raw material soaking, water-proof cooking and fermentation, an additional container is not needed, the home brewing machine is convenient and practical, fermented raw materials can be separated from the bottom of the inner pot in a distillation stage, and a pot pasting phenomenon can be avoided. The invention also provides a wine brewing method.

Description

technical field [0001] The invention relates to the field of brewing, in particular to a home brewing machine and a brewing method. Background technique [0002] The country advocates healthy consumption, and the concept of healthy consumption has had a profound impact on contemporary Chinese people. The raw materials and brewing techniques used in general brewing factories cannot guarantee the pure quality, and if these wines are allowed to be drunk by consumers, they will have adverse effects on the body. The design of home brewing machines adheres to the concept of green consumption. Consumers can brew pure grain wine by themselves, which coincides with the current concept of healthy consumption in the country. Consumers can brew grain wine with different tastes according to their own preferences, and can also meet their needs. Standardization of brewing processes in winery laboratories. [0003] Household wine making machine is a kind of wine making machine for family ...

AI Technical Summary

Problems solved by technology

Household wine brewing machines mainly include a pot body, a cooling bucket placed above the pot body, and a steam basket placed inside the pot body. Raw material, its shape is fixed, when using, put the steaming basket behind the inner pot, there is a certain space between the bottom of the steaming basket and the bottom of the inner pot for water, after the raw material is steamed, it needs to be poured into the inner pot for fermentation and distillation , due to the direct contact between the raw materials and the inner pot, it is easy to cause the phenomenon of sticking, which not only affects the yield of wine and the yield of wine, but also is very difficult to clean; and the raw materials need to be soaked before cooking, and the space between the steaming basket and the bottom of the inner pot cannot be satisfied. Soaking conditions, the user needs to carry out in other equipment containers, which is very troublesome

[0004] At present, the cooling barrel of household brewing machines usually adopts a coil type, and the tube is coiled in the cooling liquid of the cooling barrel. The coil can increase the cooling effect, but its gas-liquid heat exchange area is small, the production efficiency is low, and the quality of the wine is the same. will be affected

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